Red Lobsters Cheese Biscuit In A Loaf Recipe 395

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RED LOBSTER CHEESE BISCUIT LOAF



Red Lobster Cheese Biscuit Loaf image

From Facebook, of all places. Full disclosure: I have not made this, but I thought there might be some interest here so I decided to post it. Let me know how it works out for you.

Provided by zeldaz51

Categories     Breads

Time 1h

Yield 1 loaf

Number Of Ingredients 11

3 cups flour
1 tablespoon baking powder
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/8 teaspoon black pepper
4 ounces cheddar cheese, cut into 1/4 inch cubes
1 1/4 cups milk
3/4 cup sour cream
3 tablespoons butter, melted
1 egg, lightly beaten
1 -2 teaspoon granulated garlic (optional)

Steps:

  • Heat oven to 350 degrees. Grease a 9×5 loaf pan with oil. In a bowl, whisk together the first 5 ingredients. (And optional garlic granules) Carefully stir in cheese cubes until covered in flour mixture, this will help prevent your cheese sinking to the bottom of your loaf of bread.
  • In a different bowl, whisk together the remaining ingredients. Fold the wet mixture into the flour and cheese mixture, stir until just combined, do not over stir. Spread the mixture into the loaf pan. Bake for 45-50 minutes. Let cool 10 minutes and then remove from pan. Allow to cool for one hour before slicing and serving.

RED LOBSTER'S CHEESE BISCUIT IN A LOAF RECIPE - (3.9/5)



Red Lobster's Cheese Biscuit In A Loaf Recipe - (3.9/5) image

Provided by Tim

Number Of Ingredients 10

3 cups flour
1 tablespoon baking powder
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/8 teaspoon black pepper
4 ounces cheddar cheese, cut into 1/4 inch cubes
1 1/4 cups milk
3/4 cup sour cream
3 tablespoons of butter, melted
1 egg, lightly beaten

Steps:

  • Heat oven to 350 degrees. Grease a 9×5 loaf pan with oil. In a bowl, whisk together the first 5 ingredients. Carefully stir in cheese cubes until covered in flour mixture, this will help prevent your cheese sinking to the bottom of your loaf of bread. In a different bowl, whisk together the remaining ingredients. Fold the wet mixture into the flour and cheese mixture, stir until just combined, do not over stir. Spread the mixture into the loaf pan. Bake for 45-50 minutes. Let cool 10 minutes and then remove from pan. Allow to cool for one hour before slicing and serving.

RED LOBSTER'S CHESSE BISCUIT IN A LOAF PAN



Red Lobster's Chesse Biscuit in a Loaf Pan image

I absolutely love Red Lobster and found a great recipe for their cheddar biscuits! Enjoy!

Provided by Paris & Mike M. :)

Categories     Biscuits

Time 1h5m

Number Of Ingredients 10

3 c flour
1 Tbsp baking powder
1 tsp salt
1/4 tsp cayenne pepper
1/8 tsp black pepper
4 oz cheddar cheese, cut into 1/4 in cubes
1 1/4 c milk
3/4 c sour cream
3 Tbsp butter, melted
1 egg, lightly beaten

Steps:

  • 1. Heat oven to 350 degrees. Grease a 9×5 loaf pan with oil. In a bowl, whisk together the first 5 ingredients.
  • 2. Carefully stir in cheese cubes until covered in flour mixture, this will help prevent your cheese sinking to the bottom of your loaf of bread.
  • 3. In a different bowl, whisk together the remaining ingredients.
  • 4. Fold the wet mixture into the flour and cheese mixture, stir until just combined, do not over stir.
  • 5. Spread the mixture into the loaf pan. Bake for 45-50 minutes. Let cool 10 minutes and then remove from pan. Allow to cool for one hour before slicing and serving.

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