Red Lobster Recipes

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RED LOBSTER® CHEDDAR BISCUITS



Red Lobster® Cheddar Biscuits image

I made these with baked potato soup and loved it. Great addition! I gave them to a friend and he said they tasted just like the ones at Red Lobster®. The recipe will yield more if made into smaller biscuits. They are best served fresh out of the oven.

Provided by cookingmaniac

Categories     Bread     Quick Bread Recipes     Biscuits

Time 25m

Yield 6

Number Of Ingredients 9

2 cups all-purpose flour
1 cup shredded Cheddar cheese
1 tablespoon baking powder
1 teaspoon salt
½ teaspoon garlic powder
⅔ cup milk
⅓ cup butter
1 large egg
2 tablespoons melted butter

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Butter a baking sheet.
  • Combine flour, Cheddar cheese, baking powder, salt, and garlic powder in a bowl.
  • Combine milk, 1/3 cup butter, and egg in a separate bowl. Mix into the flour mixture until chunky; be careful not to over-mix the batter.
  • Drop batter by tablespoonfuls onto the prepared baking sheet.
  • Bake in the preheated oven for 10 minutes. Brush melted butter on top and continue baking until golden brown, about 5 minutes more.

Nutrition Facts : Calories 379 calories, Carbohydrate 34 g, Cholesterol 90.2 mg, Fat 22.1 g, Fiber 1.2 g, Protein 11.1 g, SaturatedFat 13.5 g, Sodium 795.9 mg, Sugar 1.6 g

RED LOBSTER MARGARITAS



Red Lobster Margaritas image

Had one of these the other night...Yum! Straight from the Red Lobster website. We like ours straight up, but you can whirl it with ice cubes if you like your 'rita frozen.

Provided by Molly53

Categories     Beverages

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 8

1/2 cup fresh lemon juice
1/2 cup fresh lime juice
1/2 orange, juice of
1 cup sugar
1 1/2 cups tequila
3/4 cup triple sec
3 3/4 cups water
ice

Steps:

  • Combine sugar and water in a pitcher and stir until dissolved.
  • Add fruit juices.
  • Mix in liquors and stir well.
  • Keep refrigerated until ready to serve.

Nutrition Facts : Calories 106.3, Fat 0.1, Sodium 4.1, Carbohydrate 27.9, Fiber 0.1, Sugar 26, Protein 0.1

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