Red Hot Spiced Tea Recipe 435

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOT SPICED TEA (TANG-BASED, AKA RUSSIAN TEA)



Hot Spiced Tea (Tang-Based, Aka Russian Tea) image

This powdered hot tea mix flavored with orange, cloves, and cinnamon has been a favorite of mine since childhood... and is now a favorite inexpensive gift for friends and family. Our family can't go through fall or winter without it! (The vitamin C, cinnamon, and cloves are all proven germfighters, too!)

Provided by Fuzzys Finds

Categories     Beverages

Time 5m

Yield 2 3/4 cups, 35 serving(s)

Number Of Ingredients 5

20 ounces tang powdered drink mix (one full tub)
1/3 cup instant tea (I use the kind with lemon)
3/4 teaspoon ground cinnamon
3/8 teaspoon ground cloves
2 tablespoons granulated sugar (or 3 if you like it sweeter)

Steps:

  • Mix all ingredients thoroughly. A food processor makes this effortless, but I managed with a blender for years, and have even stirred it together by hand when necessary-- although it's not quite as pretty when done that way.
  • To enjoy: stir 2-3 heaping teaspoons into a mug of hot water and adjust to suit your own taste. Ahhh!
  • This mix starts to harden in the jar after six months or so, so drink up! Servings and Yield are approximations only.

Nutrition Facts : Calories 4, Sodium 0.3, Carbohydrate 1, Fiber 0.1, Sugar 0.7, Protein 0.1

HOT SPICED TEA



Hot Spiced Tea image

This tea we serve is delightful. Everyone enjoys its spicy cranberry flavor and wonderful aroma!-Linda Ault, Newberry, Indiana

Provided by Taste of Home

Time 15m

Yield 3 quarts.

Number Of Ingredients 9

2 cinnamon sticks
6 to 12 whole allspice
1 teaspoon whole cloves
12 cups water
12 tea bags
1 cup packed brown sugar
1 cup cranberry juice
1/2 cup orange juice
1/4 cup lemon juice

Steps:

  • Place cinnamon sticks, allspice and cloves on a double thickness of cheesecloth. Bring up corners of cloth; tie with a string to form a bag. , Place water and spice bag in a large saucepan; bring to a boil. Remove from the heat. Add tea bags; cover and steep for 5 minutes. Discard tea bags and spice bag. Stir in brown sugar until dissolved. Add juices; heat through. Serve warm.

Nutrition Facts :

INSTANT SPICED TEA



Instant Spiced Tea image

For a fun holiday hostess gift, pour this festive blend into a decorated 12-ounce jelly jar. The recipe, from field editor Shirley Heston of Pickerington, Ohio, makes enough to fill two jars.

Provided by Taste of Home

Time 10m

Yield 3 cups mix (48 servings).

Number Of Ingredients 6

2 cups orange breakfast drink mix
1 cup unsweetened instant tea
1/3 cup sweetened lemonade drink mix
2 tablespoons sugar
1 teaspoon ground cinnamon
1 teaspoon ground cloves

Steps:

  • In a large bowl, combine all of the ingredients. Store in an airtight container. , For one serving: Pour 1 cup boiling water into a mug; stir in 1 tablespoon tea mix until dissolved.

Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.

HOT SPICED TEA FOR THE HOLIDAYS



Hot Spiced Tea for the Holidays image

This is an old family favorite, handed down from my great-grandmother. The holidays officially begin with Christmas carols and my favorite hot spiced tea! Definitely a seasonal comfort beverage for me! I prefer to use fresh juices with pulp. The flavors are different. Canned pineapple in light syrup is best. Set the pineapple chunks aside for the rest of your holiday baking. Store leftovers in refrigerator and reheat as needed.

Provided by Darcey Family

Categories     Drinks Recipes     Tea     Hot

Time 20m

Yield 6

Number Of Ingredients 8

6 cups water
1 teaspoon whole cloves
1 (1 inch) piece cinnamon stick
6 tea bags (such as Lipton®)
¾ cup orange juice
½ cup white sugar
¼ cup pineapple juice
2 tablespoons lemon juice

Steps:

  • Pour water into a pot; add cloves and cinnamon stick. Bring water to a boil; remove from heat. Add tea bags to water and set aside to steep until the tea is to your preferred strength, at least 5 minutes. Remove and discard cloves, cinnamon stick, and tea bags.
  • Stir orange juice, sugar, pineapple juice, and lemon juice together in a saucepan; bring to a boil. Cook and stir the juice mixture until the sugar dissolves completely. Pour juice mixture into the spiced tea; serve hot.

Nutrition Facts : Calories 86.7 calories, Carbohydrate 22 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.3 g, Sodium 8.6 mg, Sugar 20.4 g

RED HOT SPICED TEA RECIPE - (4.3/5)



RED HOT SPICED TEA Recipe - (4.3/5) image

Provided by Vanetta

Number Of Ingredients 8

1 large jar Tang
2 c. sugar
1 pkg. lemonade mix
1 c. instant tea
1 tsp. ground cinnamon
1 tsp. cloves
1/4 tsp. ginger
1 small bag red hots

Steps:

  • Mix all ingredients. Add 2 rounded spoonful to boiling water and stir.

More about "red hot spiced tea recipe 435"

RED HOT CANDY TEA - RECIPES - COOKS.COM
In large jar, mix 1 cup instant tea (unsweetened), 2 cups orange Tang, ... and 1/2 cup red hot candy. Shake to blend. Shake to blend. Add ... to glass and serve.
From cooks.com


TANG TEA RED HOTS - RECIPES - COOKS.COM
Mix all ingredients together. Store in an air tight container. To serve, mix 4 teaspoons of mixture with hot water in a mug. Ingredients: 6 (cinnamon .. cloves .. hots .. sugar .. tea ...) 2. HOT …
From cooks.com


10 BEST SPICED TEA RED HOT RECIPES - YUMMLY
The Best Spiced Tea Red Hot Recipes on Yummly | Cinnamon Apple Chops, Apple & Onion Pork Chops, Red Hot Cinnamon Pickles
From yummly.com


SPICED CHRISTMAS TEA: A DELICIOUS AND FESTIVE HOLIDAY BEVERAGE
Apr 15, 2023 To make it iced, take 3-6 teaspoons of your spiced mix and add half a cup of freshly boiled water. Keep stirring to dissolve and pour over a large glass full of ice. Ice lollies: …
From rosielovestea.com


TEA TANG RED HOTS - RECIPES - COOKS.COM
Store in an air tight container. To serve, mix 4 teaspoons of mixture with hot water in a mug. Ingredients: 6 (cinnamon .. cloves .. hots .. sugar .. tea ...) 4. RUSSIAN SPICED TEA MIX. Mix …
From cooks.com


RED HOT CINNAMON CITRUS TEA - SIX CLEVER SISTERS
Sep 24, 2019 Instructions. In a saucepan, steep 2 black tea bags in 3 cups water for about 5 minutes. Remove tea bags from saucepan. Add fruit punch, orange juice, and red hot candies …
From sixcleversisters.com


HOT SPICED TEA RECIPE | BABAGANOSH
Nov 2, 2016 In a medium sized pot, add the water, tea bags, cinnamon sticks, anise, and cloves. Bring to a boil and allow the tea to brew for 2-4 minutes while the water is boiling. Carefully …
From babaganosh.org


RED HOT CINNAMON TEA RECIPE - LIVING ON A DIME
4 tsp. loose leaf black tea (or 4 tea bags) 32 red hot cinnamon candies. 4 5-inch long cinnamon sticks, broken into 4 pieces. 3 cups water, boiled. 2 orange slices, halved for garnish. Place …
From livingonadime.com


RED HOT TEA - RECIPES - COOKS.COM
Mix all the above ingredients. Place in covered jar. To Serve: Use 3 to 4 teaspoons mix in large mug. Fill with boiling water. Stir well ...
From cooks.com


SOUTHERN SPICED TEA (RUSSIAN TEA) - LANA'S COOKING
Dec 6, 2022 Place the tea bags or loose tea in a heat proof measuring cup or other container. Pour the 4 cups of boiling water over the tea bags and let steep while preparing the rest of the …
From lanascooking.com


FRIENDSHIP TEA RECIPE - SOUTHERN LIVING
Dec 14, 2023 Combine ingredients: Whisk together all ingredients in a large bowl. Package tea mixture: Divide into jars or other airtight containers, and close tightly to store in a cool, dry …
From southernliving.com


10 BEST HOT SPICED TEA WITH RED HOTS RECIPES | YUMMLY
The Best Hot Spiced Tea With Red Hots Recipes on Yummly | Cinnamon Apple Chops, Red Hot Cookies, Red Hot Cinnamon Pickles
From yummly.com


MULLED WINTER SPICED TEA
Cook Mulled Winter Spiced Tea on low for 2-3 hours or until steamy hot and aromatic. Using a slow cooker is a great option for a party. Remove the whole spices and orange peel. Pour into …
From frasertea.com


SPICED TEA TANG REDHOTS - RECIPES - COOKS.COM
Store in an air tight container. To serve, mix 4 teaspoons of mixture with hot water in a mug. Ingredients: 6 (cinnamon .. cloves .. hots .. sugar .. tea ...) 3. MARY CAROLYN'S SPICED …
From cooks.com


RED HOT SPICED TEA RECIPE 435
6 cups water: 1 teaspoon whole cloves: 1 (1 inch) piece cinnamon stick: 6 tea bags (such as Lipton®) ¾ cup orange juice: ½ cup white sugar: ¼ cup pineapple juice
From tfrecipes.com


Related Search