Red Hot Cinnamon Cider Recipes

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RED HOT'S HOT APPLE CIDER



Red Hot's Hot Apple Cider image

Make and share this Red Hot's Hot Apple Cider recipe from Food.com.

Provided by Cookin In Texas

Categories     Beverages

Time 25m

Yield 12 serving(s)

Number Of Ingredients 2

2 quarts apple cider or 2 quarts apple juice
1/2 cup red-hot candies

Steps:

  • NOTE: You can find Red Hot's cinnamon candies usually in the candy isle of any grocery store, most come in a bag, they are located most of the time where the hard candies hang.
  • Best made in a large coffee pot (the big metal ones)
  • But you can use microwave or stove.
  • Slowly heat the apple cider and the red hots to melt the candies in juice, stirring occasionally to prevent sticking.
  • Best when served hot.

CINNAMON SPICED CIDER



Cinnamon Spiced Cider image

With my first sip of this brisk cider, I know autumn has arrived. It makes the kitchen smell so festive that I serve it during the holidays, too. Transfer it to a slow cooker set on low to keep it warm until the last party guest leaves. -Tina Butler, Royse City, Texas

Provided by Taste of Home

Time 25m

Yield 12 servings (3/4 cup each).

Number Of Ingredients 5

2-1/2 quarts apple cider or juice
1/2 cup Red Hots
1/4 teaspoon ground nutmeg
2 cinnamon sticks (3 inches)
1/2 teaspoon whole cloves

Steps:

  • In a large saucepan, combine cider, Red Hots and nutmeg. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather up corners of cloth to enclose seasonings; tie securely with string. Add to Dutch oven., Bring to a boil, stirring occasionally to loosen candies. Reduce heat; simmer, covered, 10-15 minutes or until flavors are blended. Discard spice bag.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

GRANDMA'S RED HOT APPLE CIDER



Grandma's RED HOT Apple Cider image

This is soooo good and easy! We all enjoy this at Christmas time! Big kids, little kids, and it is very appealing to the eye and nose, not to mention the taste buds!

Provided by mary Armstrong

Categories     Drinks

Time 20m

Number Of Ingredients 2

1 gal apple cider
1 1/2 c red hot candies (red cinnamon hearts)

Steps:

  • 1. Warm the cider on the stove top and add the red hot candies. Stir to dissolve. Serve when at desired drinking temperature.
  • 2. If you want to make a smaller amount: Use a quart of cider and 3 Tablespoons of red hots.
  • 3. You can experiment with the level of cinnamon strength by adding less red hots and increasing the amount to find what your family prefers.

RED HOT CINNAMON CIDER



Red Hot Cinnamon Cider image

This hot cider is addicting. The recipe is enough for a small crowd but you can easily alter the ingredients to your needs by cutting the recipe in half or a quarter even.

Provided by Stoblogger

Categories     Beverages

Time 35m

Yield 192 ounces, 24 serving(s)

Number Of Ingredients 5

1 gallon apple cider
2 quarts ginger ale
1 (8 ounce) bag red-hot candies
5 cinnamon sticks
12 whole cloves

Steps:

  • Put all the liquid ingredients in 42 cup coffee percolator.
  • Fill basket with remaining ingredients.
  • Plug in and brew.
  • Cider is done when coffee maker stops perking.
  • Makes approximately 24 (8 ounce) servings.
  • OR, put liquid ingredients in a large kettle and tie the dry ingredients into a cheesecloth pouch. Simmer for about half an hour and serve.

Nutrition Facts : Calories 27.6, Sodium 5.7, Carbohydrate 7.1, Sugar 7.1

CINNAMON CIDER



Cinnamon Cider image

A delicious cinnamon and fruit cider ready in 35 minutes! Impress your guest with this hot drink!

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 35m

Yield 32

Number Of Ingredients 6

1 gallon apple cider
2/3 cup sugar
2 teaspoons whole allspice
2 teaspoons whole cloves
2 cinnamon sticks, 3 inches long
2 oranges, studded with cloves

Steps:

  • In 4-quart Dutch oven, heat all ingredients except oranges to boiling; reduce heat. Cover; simmer 20 minutes.
  • Strain punch through sieve or colander. Pour into small heatproof punch bowl. Float oranges in bowl. Serve hot.

Nutrition Facts : Calories 80, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 16 g, TransFat 0 g

HOT APPLE CIDER



Hot Apple Cider image

In this recipe, brown sugar and spices add extra flavor to already delicious apple cider. -Marlys Benning, Wellsburg, Iowa

Provided by Taste of Home

Time 15m

Yield 20 servings.

Number Of Ingredients 5

2/3 cup packed brown sugar
1 teaspoon whole cloves
1 teaspoon ground allspice
3 cinnamon sticks (3 inches), broken
1 gallon apple cider

Steps:

  • Fill the filter-lined basket of a large automatic percolator with the brown sugar, cloves, allspice and cinnamon sticks. Prepare as you would coffee according to manufacturer's directions, but substitute cider for water.

Nutrition Facts : Calories 124 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

HOLIDAY HOT CINNAMON CIDER



Holiday Hot Cinnamon Cider image

Make and share this Holiday Hot Cinnamon Cider recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 15m

Yield 12 serving(s)

Number Of Ingredients 4

3 quarts apple cider
1/3 cup red cinnamon candies
1 tablespoon whole allspice
3 tablespoons honey

Steps:

  • In saucepan, combine apple cider, cinnamon candies and allspice. Bring to a boil. Reduce heat. Cover and simmer for 5 minutes. Remove allspice. Stir in honey.

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