Red Dirt Road Steak Rub Recipes

THE BEST STEAK RUB

Steps:

• Combine all ingredients in a small bowl.
• Stir to combine.
• Transfer to an air-tight spice jar.

COPYCAT TEXAS ROADHOUSE STEAK RUB

Steps:

• Combine all ingredients in a quart-sized Ziploc bag and seal it tightly. Shake it to thoroughly combine all ingredients.
• Generously cover each side of the steak with the seasoning and let it rest for about 40 minutes. This allows the salt to penetrate through the surface and break down the muscle fibers, which results in a more tender meat.
• Once the grill is nice and hot, place the steak(s) on and cook for 4-5 minutes, until it's browned and slightly charred. Flip it over and cook for the following additional time:
• 5 minutes: Medium Rare7 minutes: Medium10 minutes: Well Done

TEXAS ROAD HOUSE STEAK RUB

Steps:

• mix well, season steaks. grill to temp you desire.
• mix well.
• season steaks and grill to temp desired.

RED RIVER RUB

Steps:

• Use food processor fitted with metal blade to grind and mix all of the above ingredients and then place either in a shaker, or a container with a lid.
• Rub generously on ribs, chicken, pork chops, turkey, or steaks, for barbecuing.
• Let your meats marinate for 4 to 5 hours before grilling.