Red Curry Salmon Chowder Recipes

SALMON CHOWDER

Salmon Chowder image

I don't like fish, but I LOVE this soup!

Provided by KENULIA

Categories Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes

Time 45m

Yield 8

Number Of Ingredients 14

Ingredients

3 tablespoons butter
¾ cup chopped onion
½ cup chopped celery
1 teaspoon garlic powder
2 cups diced potatoes
2 carrots, diced
2 cups chicken broth
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon dried dill weed
2 (16 ounce) cans salmon
1 (12 fluid ounce) can evaporated milk
1 (15 ounce) can creamed corn
½ pound Cheddar cheese, shredded

Steps:

Melt butter in a large pot over medium heat. Saute onion, celery, and garlic powder until onions are tender. Stir in potatoes, carrots, broth, salt, pepper, and dill. Bring to a boil, and reduce heat. Cover, and simmer 20 minutes.
Stir in salmon, evaporated milk, corn, and cheese. Cook until heated through.

Nutrition Facts : Calories 490.3 calories, Carbohydrate 26.5 g, Cholesterol 104.2 mg, Fat 25.9 g, Fiber 2.2 g, Protein 38.6 g, SaturatedFat 12.7 g, Sodium 1139.5 mg, Sugar 8.6 g

RED THAI SALMON CURRY

Red Thai salmon curry image

Make this as spicy as you like and experiment with different veg. It will soon become a last minute favourite

Provided by Good Food team

Categories Dinner, Main course, Supper

Time 15m

Number Of Ingredients 7

Ingredients

1 tsp vegetable or sunflower oil
1 tbsp Thai red curry paste
1 onion, sliced
250ml reduced-fat coconut milk
500g skinless salmon fillet, cut into chunks
200g pack trimmed green bean
coriander or basil, to serve

Steps:

Heat the oil in a large pan, then add the curry paste. Stir in the onion, then cook gently for about 5 mins until softened. Pour in the coconut milk and bring to the boil. Reduce to a simmer, then add the salmon chunks and beans.
Leave to gently simmer for 5 mins until the fish flakes easily and the beans are tender. Scatter with the coriander or basil, and serve with plain rice.

Nutrition Facts : Calories 326 calories, Fat 22 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 27 grams protein, Sodium 0.46 milligram of sodium

CURRIED SEAFOOD CHOWDER

Curried Seafood Chowder image

For a low-salt, low-fat diet, coat pan with nonstick spray rather than using butter and use low-sodium bouillon powder, skim evaporated milk and skim milk. Please don't substitute canned for frozen peas; they taste awful in this. Cooking time also includes final 10 minutes off flame.

Provided by echo echo

Categories Chowders

Time 40m

Yield 4 serving(s)

Number Of Ingredients 19

Ingredients

1 tablespoon butter
2 cups sliced mushrooms
1/2 large onion, chopped
1 teaspoon curry powder
2 tablespoons flour
1/4 cup evaporated milk
1 1/2 cups milk
1 teaspoon chicken bouillon powder
2 tablespoons sherry wine
1 dash cayenne
1/8 teaspoon nutmeg
1/8 teaspoon ginger
1/4 teaspoon sugar
2/3 lb medium shrimp, peeled and deveined
1 lb scallops
1 1/2 tablespoons lemon juice
2 tablespoons green onions
2 tablespoons finely chopped sweet bell peppers (color of your choice)
1 cup frozen green pea, thawed

Steps:

Melt butter in a dutch oven or large pot.
Over medium-high heat, sauté mushrooms and onion until tender, about 5 minute.
Stir in curry powder and flour, then stir in next 8 ingredients (evaporated milk through sugar) plus 1 1/2 cups water. Bring to a boil.
Add shrimp and scallops, return to boiling and then immediately reduce heat to a simmer.
Let simmer, stirring often (including scraping bottom of pan), until shrimp begin to curl and scallops turn opaque, about 15 minutes.
Remove from heat and immediately stir in the remaining ingredients.
Let stand 10 minutes, then serve.

Nutrition Facts : Calories 382.1, Fat 10.1, SaturatedFat 5.1, Cholesterol 177.8, Sodium 515.7, Carbohydrate 22.8, Fiber 2.6, Sugar 4.3, Protein 42.4

More about "red curry salmon chowder recipes"

RED CURRY SALMON CHOWDER - DELICIOUS LIVING

2011-11-17 Red Curry Salmon Chowder. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time: 20 minutes: Cook Time: 10 minutes: Servings: 4 people. …
From deliciousliving.com
Servings 4
Calories 464 per serving
Estimated Reading Time 50 secs

See details

SALMON CURRY CHOWDER – TANA AMEN BSN RN

2019-01-02 Mix well. Take ⅓ of soup mixture and ⅓ of cooked salmon, and transfer to blender to purée. Transfer puréed mixture back to soup pot and mix …
From tanaamen.com
3.4/5 (126)
Calories 454 per serving
Servings 6

See details

EASY WEEKNIGHT CLAM AND SALMON CHOWDER - FOR FISK SAKE

2020-05-12 Add red pepper flakes, thyme and curry powder. Cook for 2 more minutes and add broth, milk, and reserved liquid from the clams. Bring to a boil. Turn down heat and add the …
From forfisksake.com
Cuisine American
Category Appetizer, Main Course, Side Dish, Soup
Servings 4
Estimated Reading Time 3 mins

Heat 1 tbsp olive oil and butter in a heavy large sauce-pot (we used a cast iron dutch oven) over medium-low heat. Add onion, and cook until fragrant - about 2 minutes. Add the celery, carrots and garlic and cook until fragrant and transparent about 5-10 minutes.
Add red pepper flakes, thyme and curry powder. Cook for 2 more minutes and add broth, milk, and reserved liquid from the clams. Bring to a boil.
Turn down heat and add the potatoes. Simmer until potatoes are soft - approximately 15-20 minutes.
While the broth simmers, toss the salmon cubes in the flour, salt and pepper to taste. Heat 1 tbsp olive oil in a non-stick pan and add salmon. Lightly cook on both sides - the salmon does not need to be fully cooked through. Approximately, 2 minutes per side.

See details

THAI RED CURRY SALMON RECIPE (INSTANT POT & STOVETOP ...

2018-12-17 Instant Pot Recipe. Turn on Saute on High. Add red curry paste and saute for 10 seconds to wake up the spices. Add coconut milk and using a whisk, mix well till the paste is …
From spicecravings.com
Ratings 14
Calories 406 per serving
Category Main Course

Turn on Saute on High. Add red curry paste and saute for 10 seconds to wake up the spices. Add coconut milk and using a whisk, mix well till the paste is blended with the coconut milk.
Heat a dutch oven, or a sauce pot on medium-high heat. When it gets hot, add curry paste and saute for 10 seconds to wake up the spices.

See details

RED CURRY SALMON CHOWDER - FOODUCIARY

And both of us love salmon and curry. With this recipe being such an easy and quick one to throw together, it’s become a recent favorite. Print This! Red Curry Salmon Chowder (DF, GF) Ingredients: 1 tablespoon coconut oil 2 cups sliced mushroom 1 small onion, diced 4 cloves garlic, minced 1 tablespoon fresh ginger, grated 1 tablespoon red curry paste 1 can coconut milk …
From fooduciary.com
Estimated Reading Time 1 min

See details

RED CURRY SALMON CHOWDER - THE WASHINGTON POST

2015-11-10 Cut the salmon into bite-size chunks. Melt the coconut oil in a large saucepan over medium heat. Add the red onion and mushrooms; cook for about 5 minutes, stirring a …
From washingtonpost.com
3.3/5 (7)
Servings 4
Is Accessible For Free True
Calories 410 per serving

See details

WILD SOCKEYE SALMON CHOWDER - MARITHYME SEAFOOD COMPANY

2019-03-06 Add chicken broth and potatoes and bring to a low boil for 15-20 minutes. Add corn, bring back to a simmer. Mix together dill, garlic powder, salt and pepper. Toss salmon in combined seasoning mix. Add salmon to soup and allow to simmer for 3-4 minutes. Turn off heat and add milk or cream (optional)
From marithymeseafood.com
Cuisine Salmon
Category Main Dish

See details

SALMON CHOWDER RECIPES - GLOBAL SEAFOODS NORTH AMERICA

2016-05-28 Salmon Curry Chowder. Salmon chowder with coconut milk is the base for a curry recipe. This type of salmon chowder is based on the original but uses coconut milk instead of whole milk and heavy cream. For a red curry salmon chowder, you would forgo the bacon and use coconut oil to cook your herbs and vegetables instead. You would also add ...
From globalseafoods.com
Estimated Reading Time 9 mins

See details

RED CURRY SALMON CHOWDER | RECIPES | STLTODAY.COM

2015-11-18 2. Melt the coconut oil in a large saucepan over medium heat. Add the onion and mushrooms; cook for about 5 minutes, stirring a few times, just until softened.
From stltoday.com
Estimated Reading Time 3 mins

See details

SALMON CURRY CHOWDER RECIPES - EASY RECIPES

See more ideas about salmon chowder recipe, salmon curry, salmon chowder. Melt the butter in a large heavy-bottomed pan, add the leeks and a splash of water, cover and sweat the leeks over a medium heat, until soft. It will take around 15 minutes. Heat oil in a pot over medium heat. Add onion and sauté until translucent, 2 minutes. Add flour and cook, stirring, another 2 …
From recipegoulash.com

See details

15 BEST CANNED SALMON RECIPES - IZZYCOOKING

2022-02-04 The only slight difference is that there are higher levels of two omega-3s in canned pink and red salmon. Canned Salmon Recipes. 1. Salmon Patties (Salmon Cakes) You’ve heard of crab cakes, but have you heard of salmon cakes? Also known as salmon patties, this recipe is made using wild caught canned salmon. Easy to prepare, this dish is sure to …
From izzycooking.com

See details

RED CURRY SALMON CHOWDER RECIPE | EAT YOUR BOOKS

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
From eatyourbooks.com

See details

SALMON CURRY CHOWDER RECIPES | SPARKRECIPES

Top salmon curry chowder recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com

See details

RED CURRY SALMON CHOWDER - FOODUCIARY | SALMON CHOWDER ...

Jun 27, 2012 - With this red curry salmon chowder recipe being such an easy, healthy and quick one to throw together, it’s become a recent favorite.
From pinterest.com

See details

RED CURRY SALMON CHOWDER | RECIPE | SALMON CHOWDER, RED ...

Dec 16, 2017 - If you're a fan of salmon but tend to overcook it in stove-top preparations, this dish is for you: The fish basically poaches in a flavorful broth ever so briefly, to a tender state. Dec 16, 2017 - If you're a fan of salmon but tend to overcook it in stove-top preparations, this dish is for you: The fish basically poaches in a flavorful broth ever so briefly, to a tender state ...
From pinterest.com

See details

RED CURRY SALMON CHOWDER | SALMON CHOWDER, CURRY SALMON ...

Jul 31, 2019 - This is our favorite salmon chowder recipe. It's a little spicy for Iris. During the Alaska winter, this REALLY hits the spot. Feel free to add even more veggies if you'd like. INGREDIENTS 1 tbsp. coconut oil 1 small red onion 2 cups sliced mushrooms 1 tbsp. Thai red curry paste 1 tbsp. grated fresh ginger 4 cloves mi
From pinterest.ca

See details

RED CURRY SALMON CHOWDER | RECIPE CLOUD APP

Red Curry Salmon Chowder includes 1 tablespoon coconut oil, 1 small red onion (thinly sliced), 2 cups mushrooms (sliced), 1 tablespoon Thai red curry paste, 1 tablespoon fresh ginger (grated), 4 cloves garlic (minced), 1 red Fresno pepper (sliced), 14 ounces (1 can) light coconut milk, 1-2 cups low-sodium vegetable or fish stock, 2 teaspoons low-sodium fish sauce, 2 …
From recipecloudapp.com

See details

MAKE DINNER IN 25 MINUTES: RECIPE FOR RED CURRY SALMON …

2015-11-18 RED CURRY SALMON CHOWDER Adapted from a recipe at DeliciousLiving.com.. 1 small or 1/2 medium red onion 5 oz button mushrooms 4 cloves garlic 2 small bok choy 1 lb skinless salmon fillet ...
From nationalpost.com

See details

SALMON CURRY CHOWDER RECIPES

Salmon chowder with coconut milk is the base for a curry recipe. This type of salmon chowder is based on the original but uses coconut milk instead of whole milk and heavy cream. For a red curry salmon chowder, you would forgo the bacon and use coconut oil to cook your herbs and vegetables instead.
From tfrecipes.com

See details

RED CURRY SALMON CHOWDER RECIPE - EASY RECIPES

Red Curry Salmon Chowder. Recent recipes easy salmon chowder mardi gras cupcakes red thai meatball curry semi sweet chocolate mousse lemon custard mincemeat pie lemon garlic penne with crab zesty corn salsa a bowl-of-fruit cake spinach sausage frittata garlic butter inside out stuffed peppers pesto cheesy chicken rolls. Lay the cod out on the reserved lined baking …
From recipegoulash.com

See details

RED CURRY SALMON CHOWDER - SMART SOURCE SEAFOOD

Stir in curry paste, ginger, garlic, and Fresno pepper, cook for 1 minute stirring constantly. Stir in coconut milk, stock, fish sauce, and honey. Bring to a boil and add salmon and boy choy. Reduce heat to low and simmer covered 3-6 minutes until boy choy is tender. Add rice on the bottom on 4 bowls (if desired) and divide chowder.
From smartsourceseafood.com

See details

VEGGIE SALMON CHOWDER - ALL INFORMATION ABOUT HEALTHY ...

Salmon-Vegetable Chowder Recipe | Food Network Kitchen ... hot www.foodnetwork.com. Directions. Cook the bacon in a large saucepan over medium heat until crisp, about 5 minutes. Stir in the shallots and half of the dill and cook until the shallots are soft, about 3 minutes. Add ...
From therecipes.info

See details

RED CURRY SALMON CHOWDER RECIPES

Red Curry Salmon Chowder Recipes SALMON CHOWDER. I don't like fish, but I LOVE this soup! Provided by KENULIA. Categories Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes. Time 45m. Yield 8. Number Of Ingredients 14. Ingredients; 3 tablespoons butter: ¾ cup chopped onion: ½ cup chopped celery : 1 teaspoon garlic powder: 2 cups diced …
From tfrecipes.com

See details