Red Cabbage The Only Way To Cook It Recipes
SAUTEED RED CABBAGE
The vegetable side has a slightly sweet-and-sour flavor.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 20m
Number Of Ingredients 5
Steps:
- Halve, core, and thinly slice red cabbage.
- Heat olive oil in a large skillet over medium heat. Add cabbage and red-wine vinegar; season with coarse salt and ground pepper. Cook, tossing frequently, until cabbage is crisp-tender, about 15 minutes (add a splash of water if pan becomes dry).
- Add light-brown sugar; toss until dissolved, about 30 seconds. Season again with salt and pepper, as desired.
Nutrition Facts : Calories 102 g, Fat 3 g, Fiber 3 g, Protein 2 g
SAUTEED RED CABBAGE
For a quick and easy side dish, try Rachael Ray's Sauteed Red Cabbage recipe, flavored with vinegar, sugar and mustard, from 30 Minute Meals on Food Network.
Provided by Rachael Ray : Food Network
Categories side-dish
Time 22m
Yield 4 side dish servings
Number Of Ingredients 7
Steps:
- Heat a skillet over medium high heat. Add oil and onion and saute 2 minutes. Add cabbage and turn in pan, sauteing it until it wilts, 3 to 5 minutes. Add vinegar to the pan and turn the cabbage in it. Sprinkle sugar over the cabbage and turn again. Season with mustard seed, salt and pepper and reduce heat a bit. Let cabbage continue to cook 10 minutes or until ready to serve, stirring occasionally.
RED CABBAGE - THE ONLY WAY TO COOK IT!
I was served this by an old friend but never forgot how great it tasted, and have never been able to re-create it until by chance, meeting them again and insisting on having this oh-so-simple recipe for the best cabbage I have ever eaten!
Provided by Ozzy5223
Categories Vegetable
Time 33m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place the sliced cabbage in a pan and add the red wine vinegar and water and bring to the boil.
- Reduce heat after boil and leave to simmer with lid off for 10 minutes.
- Add the cranberry jelly to the cabbage and simmer for another 20 minutes or until the liquid has reduced to coat the cabbage.
- Serve (great with my sticky onion marmalade sausages and cheesy mashed potato bake!).
Nutrition Facts : Calories 118.4, Fat 0.4, SaturatedFat 0.1, Sodium 79.9, Carbohydrate 22.6, Fiber 4.6, Sugar 14.6, Protein 3.1
More about "red cabbage the only way to cook it recipes"
MARY BERRY BRAISED RED CABBAGE RECIPE - BRITISH RECIPES BOOK
From britishrecipesbook.co.uk
HAIRY BIKERS RED CABBAGE RECIPE - BRITISH BAKING RECIPES
From britishbakingrecipes.co.uk
NIGELLA LAWSON RED CABBAGE RECIPE - NIGELLA LAWSON …
From nigellarecipes.co.uk
RECIPES | THE WASHINGTON POST
From washingtonpost.com
HOW TO COOK CABBAGE BETTER AND FASTER WITH JAMIE OLIVER’S EASY …
From express.co.uk
SWEET AND SOUR RED CABBAGE | OTTOLENGHI
From ottolenghi.co.uk
SIMPLE PAN-ROASTED RED CABBAGE - FEELING FOODISH
From feelingfoodish.com
HOW TO COOK RED CABBAGE - GREAT BRITISH CHEFS
From greatbritishchefs.com
MARY BERRY BRAISED RED CABBAGE RECIPE
From britishbakingrecipes.co.uk
3 WAYS TO COOK RED CABBAGE - WIKIHOW
From wikihow.com
SIMPLE SAUTéED RED CABBAGE RECIPE AND VIDEO - EAT …
From eatsimplefood.com
25 BEST RED CABBAGE RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
UNLOCK THE SECRET: HOW TO COOK RED CABBAGE PERFECTLY EVERY TIME
From oliviaoven.com
BEST RED CABBAGE RECIPE - CUISINE WITH ME
From cuisinewithme.com
RED CABBAGE - THE ONLY WAY TO COOK IT! – RECIPE WISE
From recipewise.net
ROASTED RED CABBAGE RECIPE - THIS HEALTHY TABLE
From thishealthytable.com
EASY SAUTEED RED CABBAGE RECIPE – DELICIOUS & HEALTHY
From melaniecooks.com
RED CABBAGE | VEGETABLES RECIPES - JAMIE OLIVER
From jamieoliver.com
EASY BRAISED RED CABBAGE RECIPE | JAMIE OLIVER SIDES …
From jamieoliver.com
RED CABBAGE RECIPE - BBC FOOD
From bbc.co.uk
12 TIPS YOU NEED WHEN COOKING WITH CABBAGE - TASTING TABLE
From tastingtable.com
HOW TO COOK CABBAGE - BBC FOOD
From bbc.co.uk
29 STIR-FRY RECIPES TO TOSS INTO YOUR ROTATION | BON APPéTIT
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
