Razor Clam In Sha Cha Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAUTEED RAZOR CLAMS OVER LINGUINI



Sauteed Razor Clams over Linguini image

Provided by Food Network

Categories     main-dish

Time 1h

Yield 2 servings

Number Of Ingredients 10

3 tablespoons butter
3 tablespoons extra-virgin olive oil
3 tablespoons chopped garlic
1 pound razor clams, removed from shell and cleaned*
1 cup clam juice (from razors if possible)
1/4 cup dry white wine
1/2 pound pre-cooked linguini
5 tablespoons grated Parmesan
1/4 cup chopped cilantro
Crusty bread

Steps:

  • Heat a large saute pan, add butter, olive oil, garlic and razor clams. When butter has melted, add clam juice and white wine. Saute clams until heated through. Add pre-cooked linguini, Parmesan, and dried cilantro. Serve with fresh, crusty bread.

SWEET AND SPICY RAZOR CLAMS



Sweet and Spicy Razor Clams image

Provided by Florence Fabricant

Categories     easy, quick, appetizer

Time 30m

Yield 3 to 6 servings

Number Of Ingredients 14

1/4 cup soy or peanut oil
1 large shallot, sliced thin
Kosher salt
4 cloves garlic, slivered
24 razor clams, 1 1/2 to 2 pounds, rinsed and scrubbed
3/4 cup dry white wine
2 tablespoons sesame oil
Juice of 4 limes
2 tablespoons honey
1 1/2 tablespoons sriracha sauce, more to taste
1 tablespoon sesame seeds
Black pepper
2 scallions, sliced thin
Crusty bread for serving

Steps:

  • Pour oil in a small saucepan over medium-high heat. When hot, lightly brown a piece of shallot, add the rest and fry until golden brown. Drain shallots, place on paper towel and season with salt. Set aside. Pour oil from pan through a strainer into a large sauté pan. Add garlic and sauté on medium until golden. Add clams and wine; after a minute, turn clams. Cover and steam until clams open, about 5 minutes. Transfer clams to soup plates, draining juices back into pan.
  • Whisk sesame oil, lime juice, honey, sriracha and sesame seeds into pan. Season to taste with salt and pepper. Adjust sriracha as desired. Bring to a simmer and pour over clams. Scatter scallions and fried shallots on top. Serve with crusty bread.

Nutrition Facts : @context http, Calories 310, UnsaturatedFat 12 grams, Carbohydrate 19 grams, Fat 16 grams, Fiber 2 grams, Protein 20 grams, SaturatedFat 3 grams, Sodium 800 milligrams, Sugar 7 grams, TransFat 0 grams

More about "razor clam in sha cha sauce recipes"

13 BEST RAZOR CLAM RECIPES TO TRY | WHIMSY & SPICE
13-best-razor-clam-recipes-to-try-whimsy-spice image

From whimsyandspice.com
  • Pacific Razor Clam Chowder. This easy chowder is very similar to the New England clam chowder, only with a little twist. The clams are diced and cooked in a delicious broth with potatoes and onions.
  • Spaghetti With Razor Clams. This dish is a traditional Italian recipe. You’ll need garlic, dry white wine, and some ham to taste. To make it, you’ll cook the spaghetti, then add the clams, garlic, ham, and dry white wine.
  • Garlic Butter Razor Clams. Summer is almost here, and I bet you cannot wait to spend more time on the water. We are ready to bring out a favorite seafood dish.
  • Beer-Battered Razor Clams. Beer-battered razor clams are a delicious treat, and they are really easy to make. Serve them with lemon wedges and a side of fries for an even more delicious meal.
  • Fried Clams With Aioli Dipping Sauce. This is a great recipe for all you New Englanders who love fried clams. The Aioli is a great dipping sauce to go with the Fried Clams.


THE BEST RAZOR CLAM CEVICHE RECIPE | THE PERFECT TIDE
WEB Dec 19, 2022 Cover with a lid or plastic wrap and place in the fridge for 20-30 minutes, in order for the acids to cook the razor clams and the flavors to meld. Chop the cilantro and …
From theperfecttide.com


SPAGHETTI WITH RAZOR CLAMS | BEV COOKS
WEB Jun 13, 2019 Once cleaned, give the clams a rough chop. Bring a large pot of salted water to a boil. Cook the spaghetti until just shy of al dente. In the meantime, in a medium saucepan, add 2 Tbs. butter to melt. Then …
From bevcooks.com


PACIFIC RAZOR CLAM CHOWDER RECIPE | SERIOUS EATS
WEB Aug 30, 2018 Bring the chowder to a boil, turn off the heat, add the razor clam meat, cover the pot, and let stand for 1 minute; this will be enough to gently poach the clam meat …
From seriouseats.com


RAZOR CLAM IN SHA CHA SAUCE | NONONSENSE.RECIPES
WEB Heat the vegetable oil in a large skillet over high heat. Stir the ginger into the hot oil, and cook until fragrant, about 30 seconds. Add the razor clams in their shells, and cook until …
From nononsense.recipes


RAZOR CLAM SPAGHETTI WITH WINE SAUCE | THE PERFECT TIDE
WEB Dec 19, 2022 Instructions. In a large pot of boiling water cook spaghetti to al dente, for about 6-7 minutes. Strain and set aside. In the same pot on medium-low heat, add olive …
From theperfecttide.com


RAZOR CLAM LINGUINE | EDIBLE SEATTLE
WEB One (1-pound) package frozen clam meat makes about 1 1/2 cups chopped clams. Heat water in a large stockpot to a boil, for the pasta. Melt butter and oil together in a large …
From edibleseattle.com


RAZOR CLAM IN SHA CHA SAUCE RECIPE | YUMMLY
WEB Razor Clam In Sha Cha Sauce With Vegetable Oil, Fresh Ginger, Razor Clams, Sauce, Water, Red Bell Pepper, Green Onions
From yummly.com


RAZOR CLAM IN SHA CHA SAUCE RECIPE | RECIPEOFHEALTH
WEB Heat the vegetable oil in a large skillet over high heat. Stir the ginger into the hot oil, and cook until fragrant, about 30 seconds. Add the razor clams in their shells, and cook until …
From recipeofhealth.com


ASIAN STYLE RAZOR CLAMS | TWO PLAID APRONS
WEB Jan 24, 2020 Add the razor clams, water, lemon juice, and salt and cover the pan with a lid. Let it steam for about 4 minutes, or until the shells are wide open and the flesh turns opaque. * Shake the pan a couple times …
From twoplaidaprons.com


RAZOR CLAM IN SHA CHA SAUCE | RECIPEPES.COM
WEB Heat the vegetable oil in a large skillet over high heat. Stir the ginger into the hot oil, and cook until fragrant, about 30 seconds. Add the razor clams in their shells, and cook until …
From recipepes.com


RAZOR CLAM IN SHA CHA SAUCE RECIPES
WEB 24 razor clams, cleaned, or littleneck or Manila clams, scrubbed: 1/4 pound kielbasa or other garlicky sausage, sliced: 1/2 cup sake or not-too-dry white wine: 2 tablespoons …
From tfrecipes.com


VIETNAMESE GRILLED RAZOR CLAMS WITH SCALLION OIL
WEB Mar 12, 2021 Grilled razor clams. Prepare a grill for medium-high direct heat. Place a large cast-iron or heavy stainless steel skillet on grill grates. Put the clams in the cast-iron pan and let them cook for 2-3 minutes until …
From beyondsweetandsavory.com


SPICY STIR-FRIED THAI BASIL CLAMS | THE WOKS OF LIFE
WEB Jul 21, 2022 Spicy Thai Basil Clams: Recipe Instructions. To purge the clams of sand and grit, fill a large bowl with 2 liters of cold water. Add 70g (1/4 cup plus 2 teaspoons) sea salt, and stir until dissolved. (Salinity …
From thewoksoflife.com


RAZOR CLAM LINGUINI | LANGDON COOK
WEB Mar 20, 2012 In a large sauce pan, sweat the onions and garlic over medium heat in the butter and olive oil. Add wine (I added several strands of saffron to wine half an hour …
From langdoncook.com


10 BEST RAZOR CLAM RECIPES TO TRY | INSANELY GOOD
WEB 3. ...
From insanelygoodrecipes.com


GARLIC BUTTER RAZOR CLAMS | ANG SARAP
WEB Aug 23, 2021 In a sauce pan add the melted butter and garlic, place in low heat then cook until garlic turns golden brown and aromatic. Mix once in a while so that garlic won’t stick at the bottom. Season with salt and …
From angsarap.net


RAZOR CLAMS WITH CHILES AND GARLIC (NAVAJAS AL AJILLO)
WEB Ingredients. 5 tbsp. extra-virgin olive oil; 4 cloves garlic, minced; 3–4 dried chiles de arbol, crumbled; 1 1 ⁄ 2 lb. razor clams, rinsed thoroughly; 1 ⁄ 4 cup white wine; 1 1 ⁄ 2 cups ...
From saveur.com


SHACHA SAUCE (BULLHEAD SHA CHA COPYCAT) | I HEART …
WEB Oct 11, 2022 Add the shredded coconut, black pepper, coconut aminos, and gochugaru, if using. Stir and bring it to a gentle simmer, about 3 minutes. Season with the remaining 1 tsp salt and turn off the heat. …
From iheartumami.com


RAZOR CLAMS WITH BEURRE BLANC SAUCE | MY CANCALE KITCHEN
WEB Bring the 2 cups fresh water to a boil in a large Dutch oven or saucepan. Add the razor clams, cover, and cook 1 minute. Uncover, and continue to cook, removing clams one …
From mycancalekitchen.com


RAZOR CLAM IN SHA CHA SAUCE | RECIPE WISE
WEB May 14, 2023 2. Add razor clams and stir-fry for 3 minutes. 3. Add sa cha sauce and water to the wok and stir well. Increase heat to high and bring to a boil. 4. Lower heat to medium-high and simmer until sauce thickens …
From recipewise.net


Related Search