Drain them and add remaining ingredients to food processor. Process into paste. Stop occasionally to scrape down the sides with a rubber spatula. Salt to taste.
Transfer to a serving dish and serve with crackers. I like Whole Foods 365 brand sesame crackers.
If not eating right away, store in a sealed container in the refrigerator for up to 5 days (if it will last that long!).
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RAW WALNUT PATE | THE RAWTARIAN
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5/5 (3)Total Time 10 minsCategory Raw Easy EntreesCalories 244 per serving
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Aug 9, 2020 In the case of a raw vegan paté, it uses nuts and vegetables as the “meaty” base, along with herbs and spices for extra flavour. ... I discovered this recipe for raw walnut onion pate accidentally one day, while I was making … From eatingvibrantly.com
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To make Raw Walnut Pate, you’ll need the following ingredients: 1 cup raw walnuts; 1/2 cup unsalted butter, softened; 1/2 cup heavy cream; 1 tablespoon honey; 1 teaspoon vanilla extract; Pinch of salt; Optional: 1/4 cup chopped … From chefsresource.com
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1 day ago The California Walnut Board was established in 1948 to represent the walnut growers and handlers of California. The Board is funded by mandatory assessments of the handlers. … From walnuts.org
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