Raw Vanilla Milk Shake Recipes

VANILLA MILKSHAKE I

Steps:

• In a blender, combine ice cream, milk and vanilla extract. Blend until smooth. Pour into glasses and serve.

VEGAN VANILLA CASHEW SHAKE

Steps:

• Place all ingredients in the pitcher of a high-powered blender (I recently got a Vitamix and haven't looked back - totally worth the investment). Blend on low until all ingredients are fairly well incorporated, then blend on high until completely pureed, about 30 seconds. Pour into a glass and serve with a straw.

RAW VANILLA MILK SHAKE

Steps:

• Blend all ingredients until creamy and smooth, adding enough almond milk (or water) for your preferred consistency.
• It's easy to make variations of this recipe.
• Chocolate Milkshake - add 3 tsp of carob or cacao powder to the vanilla milkshake.
• Strawberry - Add 1 cup of Strawberries or other berry.
• Extra Creamy - add 1 cup of cashews.

BASIC VANILLA MILKSHAKE

Steps:

• In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.

VANILLA MILKSHAKE RECIPE

Steps:

• Add milk, vanilla extract and sugar in a blender. (If vanilla extract is not available then don't worry, milkshake prepared without using vanilla extract also gives a good taste.)
• Add vanilla ice cream.
• Blend until smooth and creamy. Pour milkshake into a serving glass and serve.

CINNAMON VANILLA MILK SHAKE

Steps:

• Place the milk, frozen yogurt, vanilla extract, and cinnamon in a blender, and process on medium speed until thick and creamy.
• Scrape the sides of the blender during processing as needed.
• Divide the shake among 2 tall chilled glasses.
• Top each with a tablespoon of the whipped topping and, if desired, a sprinkling of nutmeg.
• Enjoy!