Raspberry Water Recipes

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RASPBERRY AND LEMON INFUSED WATER



Raspberry and Lemon Infused Water image

If you're craving raspberry lemonade but are trying to cut back on your sugar intake, this infused water is the perfect substitute.-James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 5m

Yield 8 servings (1 cup each).

Number Of Ingredients 3

2 quarts water
1 cup fresh raspberries
3 lemon slices

Steps:

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Nutrition Facts :

RASPBERRY WATER



Raspberry Water image

Make and share this Raspberry Water recipe from Food.com.

Provided by SEALIVING

Categories     Beverages

Time 2m

Yield 1 carafe, 4 serving(s)

Number Of Ingredients 2

1/2 pint raspberries
1/2 gallon fresh water

Steps:

  • Place washed berries at the bottom of a large carafe. Fill with filtered water. Let sit for a few hours before serving. The berry taste permeates the water, and by day 3, the water will actually taste like fruit punch! Yum!

Nutrition Facts : Calories 20.3, Fat 0.2, Sodium 2.2, Carbohydrate 4.7, Fiber 2.5, Sugar 1.7, Protein 0.5

RASPBERRY-ORANGE WATER



Raspberry-Orange Water image

Provided by Food Network Kitchen

Categories     beverage

Time 4h10m

Yield 2 quarts

Number Of Ingredients 0

Steps:

  • Place 1 thinly sliced orange and 1 pint raspberries (lightly crushed) in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the ingredients to infuse. Stir well and strain, discarding the solids. For serving, add fresh orange slices and raspberries for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.

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