Raspberry Tea Sparkler Recipes
CRANBERRY ORANGE ICED TEA SPARKLER
For a fun play on bubble tea, cut some jellied cranberry sauce into "caviar," then put a spoonful into this seasonal mocktail. The carbonation from the Italian soda will give it a lava-lamp effect.
Provided by Food Network
Categories beverage
Time 1h25m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Bring 1 quart water to a boil, then remove from the heat and add the tea bags. Steep the tea, dunking the bags occasionally, 10 minutes. Remove the tea bags. Add the cranberry juice and stir. Refrigerate until chilled completely, about 1 hour.
- Fill a tall glass a third of the way with the cranberry tea, then fill the rest of the way with the Italian orange soda. Add a heaping tablespoon of the cranberry cubes. Garnish with an orange zest curl and serve. Repeat with 11 more glasses and the remaining ingredients.
RASPBERRY-ORANGE SPARKLERS
Provided by Food Network Kitchen
Time 15m
Yield 1 drink
Number Of Ingredients 0
Steps:
- Pulse 1 cup raspberries and 1/2 cup each mint and sugar in a food processor. Let sit 10 minutes, stirring occasionally, then strain through a fine mesh sieve. For each drink, combine 1/2 ounce each of the puree and orange-flavored vodka in a glass; top with sparkling white wine and garnish with raspberries.
RASPBERRY TEA SPARKLER
This sparkling tea with raspberry and apple flavors is sure to be a hit at your next outdoor party.
Provided by Allrecipes Member
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- PLACE Juicy Juice, sparkling water and Nestea in large pitcher. Stir until combined. Serve over ice. Garnish with mint.
Nutrition Facts : Calories 146.2 calories, Carbohydrate 34 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 4.8 mg, Sugar 32 g
RASPBERRY TEA SPARKLER
This sparkling tea with raspberry and apple flavors is sure to be a hit at your next outdoor party.
Provided by Allrecipes Member
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- PLACE Juicy Juice, sparkling water and Nestea in large pitcher. Stir until combined. Serve over ice. Garnish with mint.n
Nutrition Facts : Calories 146.2 calories, Carbohydrate 34 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 4.8 mg, Sugar 32 g
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