Raspberry Fudge Balls With Almonds Recipes

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RASPBERRY FUDGE BALLS



Raspberry Fudge Balls image

These fudge balls have very creamy texture, with a hit of raspberry..they make a beautiful presentation to any cookie tray. Taste of Home

Provided by Cassie *

Categories     Cookies

Time 20m

Number Of Ingredients 5

1 c ( 6 ounces) semisweet chocolate chips
1 pkg ( 8 ounce) cream cheese, softened
3/4 c finely crushed vanilla wafers ( about 25 wafers)
1/4 c seedless raspberry jam
3/4 c finely chopped almonds

Steps:

  • 1. In a microwave, melt chocolate chips; stir until smooth. Cool slightly.
  • 2. In a small bowl, beat cream cheese and melted chocolate until smooth and blended. Stir in wafer crumbs and jam. Refrigerate for 4 hours or until firm. Shape into 1 - in. balls; roll in almonds. Store in airtight container in the refrigerator.

NORMA'S RASPBERRY FUDGE BALLS



Norma's Raspberry Fudge Balls image

I have made these for so many years during the holidays that I really don't remember where I got it. All I know is when I make them they all are gone really fast. They are so good and easy to make. I have given them as gifts and everyone wants the recipe.

Provided by Norma DeRemer

Categories     Candies

Number Of Ingredients 7

1 8 ounce package on your favorite cream cheese, softened ( i used philadelphia brand )
1 6 ounce package of semi-sweet chocolate pieces, melted
3/4 c vanilla wafer crumbs
1/4 c of your favorite raspberry preserves, strained ( i used kraft )
finely chopped almonds or walnuts
cocoa powder
powdered sugar

Steps:

  • 1. Melt the chocolate pieces either in the microwave in a bowl for 30 seconds at a time; take out and stir after each heating until melted or in a double boiler pan. Stiring often until melted.
  • 2. In a mixing bowl combine cream cheese and chocolate, mixing until well blended.
  • 3. Stir in crumbs and preserves and mix well.
  • 4. Cover bowl with plastic wrap and place in refrigerater to chill for several hours or overnight.
  • 5. Remove from refrigerater and shape into one inch balls.
  • 6. Roll each ball in either the almonds, walnuts, cocoa powder or powdered sugar. A variety of coatings make a pretty presentation.

RASPBERRY FUDGE BALLS



Raspberry Fudge Balls image

Make and share this Raspberry Fudge Balls recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Candy

Time 25m

Yield 24 balls

Number Of Ingredients 5

1 cup semi-sweet chocolate chips (6 ounces)
1 (8 ounce) package cream cheese, softened
3/4 cup finely crushed vanilla wafer
1/4 cup seedless raspberry jam
3/4 cup chopped almonds

Steps:

  • In a microwave or heavy saucepan,melt chocolate chips,stir until smooth.
  • Cool slightly.
  • In a mixing bowl beat the cream cheese and melted chocolate until smooth.
  • Stir in the wafer crumbs and jam.
  • Referigerate for 4 hours or until firm.
  • Shape into 1 inch balls,roll in almonds.
  • Store in airtight container in the refrigerator.

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