Raspberry Apple Cider Iced Tea Recipes
RASPBERRY ICED TEA
Make this refreshing Raspberry Iced Tea with only a few simple ingredients. You'll be loving every sip!
Provided by Jessica Robinson
Categories Drinks
Time 30m
Number Of Ingredients 7
Steps:
- In a gallon pouring pitcher, steep 8-10 family-size tea bags in boiling water. Stir in the sugar immediately, so it dissolves. Let the tea bags steep for about 20-25 minutes.
- While the tea bags steep, soften the raspberries in a medium saucepan over medium heat with 1/4 cup of water. Press the berries through a fine mesh strainer into a large Pyrex measuring cup. Discard the pulp and seeds.
- Remove the tea bags. Add the berry juices into the tea. Stir. Add 2 cups cold water and plenty of ice to the pouring pitcher. Pour over ice and enjoy.
Nutrition Facts : Calories 1550 kcal, Carbohydrate 400 g, Protein 1 g, Fat 1 g, Sodium 132 mg, Fiber 1 g, Sugar 399 g, ServingSize 1 serving
APPLE CIDER VINEGAR TEA
A good detox to start your morning.
Provided by Pitzkele
Categories Drinks Recipes Tea
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine hot water, lemon juice, apple cider vinegar, honey, and cinnamon together in a mug.
Nutrition Facts : Calories 83.3 calories, Carbohydrate 22 g, Fiber 1.4 g, Protein 0.3 g, Sodium 13.5 mg, Sugar 18.1 g
REFRESHING RASPBERRY ICED TEA
This recipe makes a gallon, so it's a great choice for a springtime party when you have a medium-size crowd. It freezes well, so feel free to make it ahead of time. -Arlana Hendricks, Manchester, Tennessee
Provided by Taste of Home
Time 20m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, bring 6 cups water and sugar to a boil; remove from heat. Add tea bags; steep, covered, 3-5 minutes according to taste. Discard tea bags. Add juice concentrate; stir in cold water. Serve over ice, with raspberries if desired.
Nutrition Facts : Calories 108 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 28g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.
RASPBERRY ICED TEA
One sip and you'll likely agree that this is the best flavored tea you've ever tasted. -Chris Wilson, Sellersville, Pennsylvania
Provided by Taste of Home
Time 20m
Yield about 2 quarts.
Number Of Ingredients 4
Steps:
- In a large saucepan, bring 4 cups water to a boil. Stir in sugar until dissolved. Remove from the heat; add tea bags. Steep for 5-8 minutes. Discard tea bags. Add 4 cups water. , In another saucepan, bring raspberries and remaining water to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Strain and discard pulp. Add raspberry juice to the tea mixture. Serve in chilled glasses over ice.
Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 22g carbohydrate (18g sugars, Fiber 3g fiber), Protein 0 protein.
ICED RASPBERRY TEA
Frozen raspberries lend fruity flavor and lovely color to this pretty iced tea that's good throughout the year. The recipe calls for just a few common ingredients and offers make-ahead convenience. -Lois McGrady, Hillsville, Virginia
Provided by Taste of Home
Time 10m
Yield 16 servings (4 quarts).
Number Of Ingredients 6
Steps:
- In a Dutch oven over high heat, bring sugar and water to a boil. Remove from heat; stir until sugar is dissolved. Add raspberries, tea bags and lemon juice. Steep, covered, for 3 minutes. Strain; discard berries and tea bags. , Transfer tea to a large container or pitcher. Refrigerate until chilled. Serve over ice. If desired, serve with raspberries and lemon slices.
Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 22g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.
APPLE TEA
When the weather outside is frightful, curl up indoors with this delightful brew of apple tea. -Edna Jones, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
More about "raspberry apple cider iced tea recipes"
REFRESHING APPLE ICED TEA RECIPE | SUGAR AND SOUL
From sugarandsoul.co
APPLE CIDER ICED TEA RECIPE - CENTERCUTCOOK
From centercutcook.com
THE BEST RASPBERRY ICED TEA RECIPE - EATING ON A DIME
From eatingonadime.com
RASPBERRY ICED TEA RECIPE - THE SPRUCE EATS
From thespruceeats.com
RASPBERRY ICED TEA | DRINK | THE BEST BLOG RECIPES
From thebestblogrecipes.com
FLAVORED ICED TEA RECIPES - THE YUMMY LIFE
From theyummylife.com
APPLE CIDER LONG ISLAND ICED TEA - DELISH
From delish.com
FRESH RASPBERRY ICED TEA {HOMEMADE RECIPE} - FEELGOODFOODIE
From feelgoodfoodie.net
RASPBERRY-APPLE CIDER ICED TEA | TATON
From taton.website
ROOIBOS-RASPBERRY ICED TEA WITH VANILLA RECIPES | RECIPES.NET
From recipes.net
RASPBERRY APPLE CIDER ICED TEA RECIPES RECIPE
From food-recipe.info
RASPBERRY APPLE CIDER ICED TEA RECIPES
From tfrecipes.com
RASPBERRY-APPLE CIDER ICED TEA RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love