Ranch Style Noodles With Ham Recipes

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CLASSIC COUNTRY EGG NOODLES WITH HAM



Classic Country Egg Noodles With Ham image

I found this recipe in a coupon circular. It is a Pennsylvania Dutch Noodles recipe. I have leftover ham from Sunday's dinner and plan on making this because it really sounds delicious and a great dish to use up that leftover ham!

Provided by Denise in NH

Categories     One Dish Meal

Time 45m

Yield 8 serving(s)

Number Of Ingredients 7

12 ounces pennsylvania dutch wide egg noodles
1/4 cup butter or 1/4 cup margarine
1/4 cup onion, julienne cut
1 cup green pepper, julienne cut
1 cup carrot, julienne cut
1 cup ham, julienne cut
1 cup parmesan cheese, grated or shredded

Steps:

  • Cook noodles according to package directions; drain, saving 1/2 cup noodle-cooking water.
  • Melt margarine in large skillet; add onions, peppers, carrots an saute about 5 minutes until tender-crisp.
  • Add ham; stir 2-3 minutes until heated through.
  • Stir in noodles, noodle water, Parmesan cheese; blend well.
  • Salt& pepper to taste.

Nutrition Facts : Calories 306.1, Fat 12.3, SaturatedFat 6.7, Cholesterol 71.3, Sodium 516.5, Carbohydrate 33.7, Fiber 2.2, Sugar 2.2, Protein 15.2

RANCH NOODLES



Ranch Noodles image

This recipe is from "Southern Living" magazine, January 2006. This recipe is from the 5-Ingredient Comfort Food section. Quick and Simple!

Provided by SouthernBell2627

Categories     One Dish Meal

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (8 ounce) package egg noodles
1/4 cup butter
1/2 cup sour cream
1/2 cup ranch dressing
1/2 cup grated parmesan cheese

Steps:

  • Cook egg noodles according to package directions; drain and return to pot.
  • Stir in butter and remaining ingredients.
  • Serve immediately.

Nutrition Facts : Calories 583.9, Fat 39.2, SaturatedFat 16.2, Cholesterol 110.2, Sodium 587.1, Carbohydrate 43.7, Fiber 2, Sugar 2.4, Protein 14.3

RANCH-STYLE NOODLES WITH HAM



Ranch-Style Noodles with Ham image

I found this on the back of a package of wide egg noodles I bought for Zelda's Amish Chicken Casserole. It sounded like something I'd be interested in and hope you might like to try also.

Provided by Jill Cooks

Categories     Other Main Dishes

Number Of Ingredients 6

12 oz. package wide egg noodles
1/4 cup butter
16 oz. package frozen mixed vegetables
2 cups cooked ham, cubed
1 cup sour cream
1 cup ranch dressing

Steps:

  • 1. Prepare noodles according to package directions; drain.
  • 2. Melt butter in large skillet, over medium-high heat. Add veggies and cook, stirring frequently, until veggies are tender, about 6-8 minutes.
  • 3. Add ham and cook, stirring frequently, until ham cubes are hot, about 2-3 minutes.
  • 4. Stir in sour cream and ranch dressing.
  • 5. Cook over low heat, stirring frequently, until sauce is melted, smooth and hot.
  • 6. Pour hot noodles into a serving bowl.
  • 7. Pour veggies and ham mixture over noodles. Toss to combine.

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