Ranch House Pâté With Cognac Recipes

RANCH HOUSE CHICKEN LIVER PATE WITH COGNAC

Ranch House Chicken Liver Pate With Cognac image

A ballerina named Carmeleta Maracci offered this recipe to Alan Hooker, founder of the Ranch House Restaurant in Southern California's Ojai Valley. "There are those," Hooker once observed, "who will consider the addition of cream cheese a sacrilege, but it smooths the pâté so beautifully that we disregard the purists." Saveur Magazine, issue #26

Provided by Manami

Categories Spreads

Time P1DT20m

Yield 4 molds or bowls, 4 serving(s)

Number Of Ingredients 10

Ingredients

6 tablespoons butter
2 scallions, trimmed and finely chopped
black truffle (optional)
3/4 lb chicken liver
1 teaspoon salt
1 teaspoon dry mustard
1/4 teaspoon freshly ground nutmeg
1 pinch ground cloves
4 ounces cream cheese
2 tablespoons cognac

Steps:

Melt 2 tablespoons of the butter in a sauté pan over medium heat.
Add scallions and cook until softened but not browned, about 5 minutes.
Meanwhile, if using truffle, finely chop all but 4 shavings (reserve these for garnish) and set aside.
Add chicken livers and cook, covered, over medium heat until just cooked through, 5-7 minutes.
Remove pan from heat and stir in salt, mustard, nutmeg, and cloves.
Transfer to a blender or food processor and puree until smooth, about 2 minutes.
Continue to process, blending in remaining 4 tablespoons butter, cream cheese, and cognac.
Mix in chopped truffle (if using), then transfer to small bowls or well-oiled molds, cover with plastic wrap, and refrigerate until firm, about 24 hours.
Serve a generous portion of pâté on a bed of greens with bread, olives, and caper berries, if desired, and garnish with reserved truffle shavings.
Enjoy!

Nutrition Facts : Calories 356.9, Fat 31.4, SaturatedFat 17.8, Cholesterol 370.4, Sodium 886.4, Carbohydrate 2.6, Fiber 0.3, Sugar 1.2, Protein 16.5

RANCH HOUSE BEANS

Ranch House Beans image

From the kitchen of my grandmother, Hazel. Served at every cookout, along with corn on the cob, cole slaw, and whatever my grandfather was cooking on the grill. Can be doubled or tripled easily, and kept warm in a crockpot.

Provided by Alan in SW Florida

Categories Onions

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

1 (15 ounce) can baked pork and beans
1 (14 ounce) can butter beans, drained
6 slices bacon
1 medium onion, peeled, chopped coarsely
1/2 medium green pepper, seeded, deveined, and cut into 1/2-inch slices
1 (3 1/2 ounce) jar sliced mushrooms, drained
1/2 cup ketchup
1/4 cup mild mustard (French's yellow mustard is good)
2/3 cup maple syrup (or maple flavored syrup)
1 teaspoon dried oregano
6 whole cloves
1 bay leaf

Steps:

Cut bacon slices into 3 or 4 pieces each. Put in large saucepan and begin to cook until some fat is rendered. Add the sliced green pepper and chopped onion. Cook until onion begins to glaze and bacon is cooked, but not crisp.
Add all the other ingredients. Stir until hot and serve. Un-used portions can be frozen.

Nutrition Facts : Calories 276.1, Fat 9.2, SaturatedFat 3, Cholesterol 15.7, Sodium 770.5, Carbohydrate 43.2, Fiber 5.8, Sugar 20.6, Protein 8.2

More about "ranch house pâté with cognac recipes"

BUTTERY BEEF LIVER PâTé WITH ROSEMARY AND THYME

2020-01-02 Taste the pâté and add additional salt as needed. Spoon the pâté into little jars, or other ceramic or glass containers. Smooth the top with the back of the spoon. Ladle the melted herb-infused tallow over each jar creating a seal. Sprinkle the tops with a few sprigs of rosemary and thyme. Cover the containers with airtight lids and store ...
From westonaprice.org

See details

CARIBBEAN PATE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...

Virgin Islands Pates Recipe by Tasty trend tasty.co. Heat a skillet on medium high with 2 tablespoons of olive oil. Add the onion, bell peppers, celery, garlic, salt, pepper, dried oregano, dried parsley, dried thyme, and the scotch bonnet pepper, and cook until all the vegetables are soft and slightly caramelized, about 10 minutes.
From therecipes.info

See details

THE BEST HOMEMADE RANCH SALAD DRESSING

2021-07-15 How To Make Ranch Dressing. In a small bowl or jar, whisk together mayonnaise, sour cream and milk until smooth. Add the dill, parsley, chives, onion powder, garlic powder, salt, and pepper. Whisk to combine. Add the lemon and whisk again. Pour into a jar and chill in the refrigerator until ready to serve.
From barefeetinthekitchen.com

See details

130 PATE & TERRINES IDEAS IN 2022 | TERRINE RECIPE, FOOD, PATE …

See more ideas about terrine recipe, food, pate recipes. Feb 9, 2022 - Explore Laura Leon's board "PATE & TERRINES", followed by 139 people on Pinterest. Pinterest
From pinterest.com.au

See details

HOW TO MAKE RESTAURANT QUALITY RANCH AT HOME - MY LATINA TABLE

2019-12-03 It is perfect for dipping all of your favorite appetizers and is easy to make too! Prep Time 10 mins. Total Time 10 mins. Course: dip. Cuisine: American. Keyword: homemade ranch dressing. Servings: 32 1 Tablespoon Servings. Calories: 60kcal. Author: Charbel Barker.
From mylatinatable.com

See details

RANCH HOUSE SPECIAL, MAIN DISHES | CAMPING RECIPES - KOA

Once meat is brown, drain the grease, open a can of ranch style beans and add them to the meat. Add a little water and leave on low heat until the beans are hot. Add the rice to the pan of meat and beans and mix. Now it's ready to eat. Goes great …
From koa.com

See details

RANCH HOUSE CHICKEN LIVER PATE WITH COGNAC ARCHIVES - 300,000

Ranch House Chicken Liver Pate With Cognac. Share. Ranch House Chicken Liver Pate With Cognac. Cooking Time: 24hrs 20mins . Spreads; American; A ballerina named Carmeleta Maracci offered this recipe to Alan Hooker, founder of the Ranch House Restaurant in Southern California's... Bobby Ryan. March 19, 2019. Like 0 . Read More. Comment. Popular Cuisines. …
From recipefuel.com

See details

PATE WITH COGNAC RECIPE - CLIMINASFELDU.WIXSITE.COM

2018-10-19 Remove pan from heat and stir in salt, mustard, nutmeg, and cloves. Transfer to a blender or food processor and puree until smooth, about 2 minutes. Continue to process, blending in remaining 4 tbsp. A ballerina named Carmeleta Maracci offered this recipe to Alan Hooker, founder of the Ranch House Restaurant in Southern Californias Ojai
From climinasfeldu.wixsite.com

See details

RECIPE: CHICKEN PâTé WITH COGNAC STEP BY STEP WITH PICTURES

Dice apple and onion into small cubes, place in a pan, add butter (30g). Sauté over medium heat until soft, but do not overcook. Place in the bowl of a food processor.
From handy.recipes

See details

RANCH HOUSE RECIPES

Adapted recipes from Ranch House founder Alan Hooker. Adapted recipes from Ranch House founder Alan Hooker. Home. History. Menu. Online Store. Events & Weddings. Gallery. Blog. Reservations ~ Contact. More... BLOG. All Posts; Reviews; Recipes; Stories; News; Search. 3 min; Meanwhile, Back at the Ranch House. By MyMaterialLife, September 30th, 2012 We had …
From theranchhouse.com

See details

RANCH HOUSE PâTé WITH COGNAC | PATE RECIPES, CHOPPED LIVER, FOOD

Mar 4, 2018 - Cream cheese is the secret ingredient in this recipe—it smooths out the pate beautifully.
From pinterest.com

See details

KEEPERS: RANCH HOUSE PATé

Add cognac or scotch and process until well blended. Scrape contents into ramekins, small bowls or well-oiled molds, cover with plastic wrap and refrigerate for at least 24 hours. Serve with crackers or French bread, caper berries, chopped pistachios, stuffed …
From frauerica.org

See details

RANCH HOUSE PâTé WITH COGNAC | PATE RECIPES, FOOD, RECIPES

Oct 17, 2019 - Cream cheese is the secret ingredient in this recipe—it smooths out the pate beautifully. Oct 17, 2019 - Cream cheese is the secret ingredient in this recipe—it smooths out the pate beautifully. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.ca

See details

PATE | THE ESSENCE OF EMERIL | FOOD NETWORK

Simply Giada Brings Light, Flavorful Recipes to the New Year Dec 7, 2021 By: Maria Russo Get to Know the Family Behind The Woks of Life in New Digital Series, Family Meal Dec 6, 2021
From foodnetwork.com

See details

RANCH HOUSE CHICKEN LIVER PATE WITH COGNAC RECIPE

3/4 lb. chicken livers 1 tsp. salt 1 tsp. dry mustard 1/4 tsp. freshly ground nutmeg pinch ground cloves 4 oz. cream cheese 2 Tbsp. cognac Melt 2 Tbsp. butter in a saute pan over medium heat. Add scallions and cook until softened but not browned, about 5 minutes. Add chicken livers and cook, covered, over medium heat until just cooked through, 5 - 7 minutes.
From foodnewsnews.com

See details

PâTé WITH COGNAC - 2 RECIPES | TASTYCRAZE.COM

Discover simple and trusted recipes for pâté with cognac. Here you'll find 2 cooking ideas for pâté with cognac and everyday cooking inspiration. Recipes of the day. Video recipes. newest; most popular; most commented; most photographed; best rated; 2 Fish Pate with Chickpeas. Nadia Galinova 3k 61 147 ...
From tastycraze.com

See details

COGNAC CHICKEN LIVER PâTé RECIPE - FOOD NEWS

How to make chicken liver pate with chicken livers? Step 1. In a medium saucepan, combine the chicken livers, onion, garlic, bay leaf, thyme and 1/2 teaspoon of salt.
From foodnewsnews.com

See details

46 RECIPES THAT START WITH A PACKET OF RANCH SEASONING

2019-02-07 Jalapeno Ranch Dip. Ranch dressing got its start on a real dude ranch in California. Punch up the Western original with green salsa, green chilies, jalapenos and cilantro for more color and spice. Serve the dip along with your favorite wings to feed a crowd. —Lindsay Duke, Goodrich, Texas.
From tasteofhome.com

See details

DIY-ING OUR BASIC RANCH HOUSE INTO THE COTTAGE OF ... - BENEATH …

2015-02-23 We purchased this basic 1400 sq foot ranch on 5 acres about 3 1/2 years ago. It was definitely was not the house of my dreams, but we fell in love with the land and the location, and we knew we could make changes to the house that we would eventually love. The very first thing we did within days of moving in the house was to tear down the glass ...
From beneathmyheart.net

See details

15 DINNERS THAT START WITH A PACKET OF RANCH MIX | ALLRECIPES

Tangy, creamy, and herby, ranch mix is the perfect secret ingredient to pep up your weeknight dinners. Add extra depth to your chili, improve your breading on baked chicken, or even mix it into buffalo sauce dishes for a classic flavor pairing. Ranch mix is key to these 15 dinners that the whole family will love, so keep an envelope or two of ...
From allrecipes.com

See details

COGNAC CHICKEN LIVER PATE - MENU - THE RANCH HOUSE - OJAI - YELP

The seabass was tasty and the chicken liver pate was great too. They should improve upon the bread they serve as it was dense. One of the best outdoor seating settings with a pretty garden. Very romantic secluded tables in the garden too if you want that. Food was good overall and one of the better dining establishments in Ojai.
From yelp.com

See details

RECIPE: COGNAC LIVER PATE STEP BY STEP WITH PICTURES | HANDY.RECIPES

Pour in the cognac, boil away the alcohol, remove from the fire and let cool. Chop the roasted peanuts in a blender. Place the contents of the frying pan into the blender.
From handy.recipes

See details

SEARCH FOR RECIPES

Melt 50g of the butter in a large, non-stick frying pan. Add the onion and half the garlic and cook gently for ten minutes. Add the chicken livers and bacon to the pan and fry them for five minutes.
From foodnetwork.co.uk

See details

29 RECIPES WITH RANCH DRESSING - TASTE OF HOME

2018-02-28 Buffalo chicken is a favorite in our household. Combine it with pasta and you have the ultimate comfort food. If you prefer less spicy food, the addition of sour cream, ranch dressing and mozzarella provides a creamy texture and cooler flavor that nicely balances the spice in this buffalo chicken pasta dish. —Kathy White, Henderson, Nevada.
From tasteofhome.com

See details

AUTHENTIC RECIPES| PAGE 681 OF 828 | SAVEUR

2021-03-28 Browse the latest food & drink recipes for the perfect meal. From mains & breakfast to desserts, cocktails & more, Saveur has all the recipes for the foods you love.
From saveur.com

See details

FRENCH PATE’ MEATLOAF AND 10 GOOD REASONS WHY TO EAT LIVER!

2013-05-13 Pour boiling water into the baking pan until halfway up the sides of the loaf pan. Place pans in the oven and bake at 350°F until thermometer placed inside the pate reaches 155°F, about 2.5 hours. At the end of cooking time, take out the loaf pan from the oven and let cool for 10/15 minutes.
From thenourishedcaveman.com

See details

RANCH HOUSE BREAKFAST BAKE - MIZ HELEN'S COUNTRY COTTAGE

2016-02-09 In a blender, blend the eggs, half and half, sour cream, salt, pepper, chili powder, and cayenne pepper. Blend the mixture until it is completely blended. Stir in 1/2 of the ham in the hot skillet and then add 1/2 of the vegetables stirring together. Pour 1/2 of the egg mixture on top of the ham and vegetable mixture, Do Not Stir.
From mizhelenscountrycottage.com

See details

HOLIDAY PARTY AT MY HOUSE - THE MARTHA STEWART BLOG

2009-12-25 Chef David Malbequi made this mushroom quiche with a black pepper pate brisee crust – very popular. A triple cream French cheese was rich and runny. Our new Niman Ranch ham from Costco, glazed with brown sugar and cognac, served with fresh slices of pineapple. I made fresh rhubarb sauce and fresh macintosh applesauce to serve with the potato latkes. …
From themarthablog.com

See details

20+ RECIPES FOR PEOPLE WHO REALLY, REALLY LOVE RANCH - MYRECIPES

2020-02-21 Credit: Romulo Yanes, Randy Mayor; Styling: Mary-Ellen Weinrib. Bacon, Ranch, and Chicken Mac and Cheese Recipe. Dress up classic macaroni and cheese with applewood-smoked bacon, chicken, and Ranch dressing-inspired seasonings for a delicious twist on this classic dish. 7 of 22.
From myrecipes.com

See details

OOH LA LA...PATE DE CAMPAGNE... COUNTRY PATE...OTHERWISE

Ranch House Pâté with Cognac. Cream cheese is the secret ingredient in this recipe—it smooths out the pate beautifully. Carrie Hinkle. TG/Christmas/Easter food. Cake Sandwich. Country Pate. Liver Pate Recipe . French Pate Recipe. Kitchen Recipes. Cooking Recipes. American Test Kitchen. Pate Recipes. Country Terrine Recipes. Country Style Pate - …
From pinterest.fr

See details

RANCH HOUSE CHICKEN LIVER PATE WITH COGNAC- WIKIFOODHUB

Continue to process, blending in remaining 4 tablespoons butter, cream cheese, and cognac. Mix in chopped truffle (if using), then transfer to small bowls or well-oiled molds, cover with plastic wrap, and refrigerate until firm, about 24 hours.
From wikifoodhub.com

See details