Ranch Chicken Pizza From The Pizza Cookbook Recipes

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CHICKEN BACON RANCH PIZZA



Chicken Bacon Ranch Pizza image

This Chicken Bacon Ranch Pizza is easy to make and full of flavor! Loaded with smokey bacon, pieces of chicken, melty cheese, and creamy ranch.

Provided by Malinda Linnebur

Categories     Main     Pizza

Time 30m

Number Of Ingredients 5

1 pound (550g) homemade pizza dough (or store bought)
⅔ cup (155ml) ranch dressing
3 cups (340g) shredded mozzarella cheese
1½ cups (200g) chopped cooked chicken
4 strips bacon, cooked and crumbled

Steps:

  • Preheat oven to 425°F.
  • Roll out dough to about a 13-15 inch circle. Place on pizza pan.
  • Top dough with ranch and spread to an even layer. Sprinkle with cheese. Top with chicken and bacon. Bake for 15 minutes or until crust is golden.

Nutrition Facts : ServingSize 1 slice, Calories 364 kcal, Carbohydrate 28 g, Protein 17.5 g, Fat 19.4 g, SaturatedFat 4.7 g, Cholesterol 62 mg, Sodium 881 mg, Fiber 1 g, Sugar 1.3 g

CHICKEN RANCH PIZZA



Chicken Ranch Pizza image

Make and share this Chicken Ranch Pizza recipe from Food.com.

Provided by bmcobra

Categories     Chicken

Time 40m

Yield 5 serving(s)

Number Of Ingredients 9

1 (10 ounce) can prepared pizza crust
1/2 cup ranch dressing (I prefer ranch with bacon)
1 tomatoes, seeded and diced
1/4 cup green onion, chopped with tops
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
8 ounces boneless skinless chicken breast halves, diced
1 teaspoon salt (to taste)
1 teaspoon pepper (to taste)

Steps:

  • Preheat oven to 425°F.
  • Lightly spray 8x12-inch cooking pan with vegetable oil cooking spray.
  • Unroll dough and press into prepared pan.
  • Bake crust 7 minutes or until it turns slightly brown.
  • Remove from oven.
  • Spread dressing over partially baked crust.
  • Sprinkle wit mozzarella cheese, tomatoes, green onions, chicken and cheddar cheese.
  • Return to oven for twenty minutes or until cheese has melted.
  • My kids love this!

CHICKEN, BACON, AND RANCH PIZZA



Chicken, Bacon, and Ranch Pizza image

Ranch and bacon lovers will love everything about this pizza. It's easy to make using shortcuts like refrigerated canned pizza crust and pre-cooked chicken and bacon.

Provided by fabeveryday

Categories     Meat and Poultry Recipes     Pork

Time 30m

Yield 6

Number Of Ingredients 8

1 (10 ounce) container refrigerated pizza crust
1 cup sour cream
2 tablespoons ranch seasoning mix
2 cups shredded mozzarella cheese
3 thin slices red onion, separated into rings
1 medium tomato, diced
1 ½ cups cubed, cooked chicken
6 slices cooked bacon, chopped

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Spread pizza crust out onto a greased baking sheet.
  • Bake in the preheated oven until edges just start to brown, 7 to 8 minutes.
  • Combine sour cream and ranch mix in a bowl and spread onto the warm pizza crust. Sprinkle with 1/2 of the mozzarella cheese. Top with red onion, tomato, chicken, and bacon. Sprinkle with remaining cheese.
  • Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.

Nutrition Facts : Calories 456 calories, Carbohydrate 32.2 g, Cholesterol 68.7 mg, Fat 26.4 g, Fiber 1.1 g, Protein 21.2 g, SaturatedFat 12 g, Sodium 1125 mg, Sugar 3.7 g

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