Ramen Soup With Vegetables Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RAMEN NOODLE VEGETABLE SOUP



Ramen Noodle Vegetable Soup image

Make and share this Ramen Noodle Vegetable Soup recipe from Food.com.

Provided by Juenessa

Categories     Clear Soup

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb hamburger, browned
1 (46 ounce) can V8 vegetable juice
15 ounces veg-all mixed vegetables
1 (3 ounce) package beef-flavor ramen noodles, broken up (just the noodles, not the flavor packet in the ramen noodles)
1 (1 ounce) package Lipton Onion Soup Mix

Steps:

  • Place all ingredients, except the veg-all, in a stove top pan with lid.
  • Simmer about 20-30 minutes to give the ingredients time to blend and the noodles and vegetables time to cook.
  • About 10 minutes before serving, add the can of veg-all--I add the can here so that the veggies don't get mushy from simmering but get heated through.
  • Stir occasionally.
  • Serve when veggies are heated through.

RAMEN VEGETABLE SOUP



Ramen Vegetable Soup image

Provided by Georgia

Number Of Ingredients 14

1 Tablespoon olive oil
1 medium yellow onion, medium diced
2 carrots, medium diced
1 stalk celery, medium diced
1 zucchini, medium diced
Salt and pepper
1 can, 14.5 ounces diced tomatoes, drained
3 1/2 cups chicken or vegetable broth
1 cup water
1 fresh lime, juiced
2 packages (3 oz. each) ramen, broken into quarters , (discard seasoning packet)
Sriracha sauce to taste, optional
1 handful cilantro, chopped
4 green onions, chopped

Steps:

  • In a large pot, heat olive oil over medium. Add onion, carrots, celery and zucchini; sauté until soft, about 6 minutes. Season with salt and pepper. Add tomatoes, broth, water and lime juice; bring to a boil. Add ramen, reduce heat and simmer until noodles are tender, 3 minutes. Season with salt, pepper and Sriracha sauce if desired. Serve immediately and top bowls with cilantro and chopped green onions.
  • If serving next-day or as leftovers, store soup in pot in refrigerator, place over medium heat and add enough water to cover vegetables. Bring to a boil then reduce heat and simmer until warmed through.
  • Enjoy!

Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat

More about "ramen soup with vegetables recipes"

10-MINUTE VEGETABLE RAMEN NOODLES - HEY NUTRITION LADY

From heynutritionlady.com
5/5 (8)
Uploaded Mar 28, 2023
Category Main Course, Soup
Published Apr 2, 2020

EASY VEGAN RAMEN | MINIMALIST BAKER RECIPE
Sep 8, 2015 Amazing, 10-ingredient vegan ramen soup with a 1-pot mushroom broth, crispy tofu, and miso-roasted vegetables. A hearty, satisfying, plant-based meal. Skip to primary navigation
From minimalistbaker.com

10-MINUTE VEGAN RAMEN [WITH INSTANT RAMEN] - PLANT …
Dec 16, 2023 Instant ramen: Use your favorite vegan ramen packets (like Nissan soy sauce flavor, Nogshim shin ramyun, Sapporo ichiban miso ramen, Koyo Asian vegetable ramen, Sahmyook spicy ramen, Annie Chun’s shoyu …
From plantbasedonabudget.com

QUICK AND EASY VEGETARIAN RAMEN - AHEAD OF THYME
Aug 10, 2024 Prepare the perfect soft-boiled eggs.Meanwhile, bring a small pot of water to a boil. Add the eggs and cook for exactly 7 minutes for a slightly runny yoke or 8 minutes for a soft yolk.
From aheadofthyme.com

ONE INGREDIENT CAN TURN YOUR LEFTOVER RAMEN BROTH INTO A …
3 days ago The base of these classic egg-based meals is composed, in part, of a rich and flavorful broth, so you're halfway there with your ramen soup. While the Japanese savory egg …
From foodrepublic.com

EASY RAMEN NOODLE BOWL (20 MINUTE RECIPE!) - MSN
How To Make Homemade Ramen Bowls. Cook the eggs: In a pot, bring water to a boil. Gently add the eggs and boil for 6-7 minutes for a soft-boiled consistency or 10-11 minutes for hard …
From msn.com

VEGETABLE RAMEN NOODLE STIR-FRY - THE WOKS OF LIFE
Jul 19, 2022 Open the instant ramen and discard the flavor packet. Bring 6 cups of water to a boil. Add the noodles and cook for about 45 seconds to a minute, using chopsticks or a fork to stir occasionally.
From thewoksoflife.com

EASY VEGETARIAN RAMEN RECIPE | BON APPéTIT
Oct 31, 2024 Preparation. Step 1. Warm ¼ cup vegetable oil and 4 garlic cloves, thinly sliced, in a medium pot over medium heat.Cook, stirring often, until garlic is beginning to turn golden, about 3 minutes ...
From bonappetit.com

VEGETABLE RAMEN SOUP - EASY GOOD IDEAS
Oct 3, 2024 How to make this Vegetable Ramen Soup Recipe Slice carrots into coins or half coins. In a large pot combine broth, carrots, mushrooms, garlic, ginger, sesame oil, soy sauce and hoisin sauce, bring to a boil.
From easygoodideas.com

VEGGIE RAMEN - GETS READY IN JUST 25 MINUTES!
Nov 5, 2020 Steps 5 to 8 of ramen with vegetables recipe. Step 5: Add chopped vegetables and saute on a high flame for 2-3 minutes. Step 6: While the vegetables are getting cooked, mix soy sauce, oyster mushroom sauce, …
From greenbowl2soul.com

EASY RAMEN NOODLE SOUP - A CEDAR SPOON
Feb 13, 2023 HOW TO MAKE RAMEN NOODLE SOUP RECIPE. SAUTE THE VEGETABLES. Place a large pot over a medium heat and pour in the sesame oil. Add the carrots and cook for 1 minute then add the bok choy and garlic. Stir …
From acedarspoon.com

VEGGIE RAMEN SOUP RECIPE - PEAS AND CRAYONS BLOG
May 26, 2021 Drain noodles and add to broth. Stir to mix well and remove from heat. Once cool enough to taste test, give the broth a little taste and further season as desired.
From peasandcrayons.com

QUICK AND EASY VEGETABLE RAMEN SOUP - BECOMING ELLI
Feb 25, 2021 Quick and Easy Vegetable Ramen Soup. Feel free to make any changes you want to this. It’s basically a quick, throw-together kind of soup. Ingredients. 2 cups Ramen Broth. 1 …
From becomingelli.com

BEST VEGETARIAN RAMEN SOUP RECIPE - MY EVERYDAY TABLE
Jan 11, 2021 This EASY vegetarian ramen recipe is ready in just 30 minutes, which makes it a great weeknight dinner. (My potsticker soup and creamy ramen with eggs are both ready in 15 minutes if you need something even faster!) …
From myeverydaytable.com

EASY VEGETARIAN RAMEN RECIPE - UMAMI GIRL
Sep 7, 2016 Remove mushrooms from pot and roughly chop, removing and discarding stems. Add mushrooms to a blender with one cup of the broth and puree until perfectly smooth.
From umamigirl.com

RAMEN NOODLE SOUP - RECIPES FROM A PANTRY
Jun 20, 2023 While this main course soup recipe may not be 100% authentic Japanese-style ramen, it is a great stand-in when you’ve got some vegetables on hand because it’s fresh and full of flavor. And for even more easy veg-packed …
From recipesfromapantry.com

ELEVATE YOUR RAMEN GAME: A COMPREHENSIVE GUIDE TO CREATING …
16 hours ago Choosing Your Noodles. The foundation of any ramen is the noodles. For a vegetable ramen, we recommend using wheat noodles, such as ramen, soba, or udon …
From cooknight.net

RAMEN NOODLE SOUP: MAKE IT IN 20 MINUTES - THE HINT …
Feb 28, 2020 Next, add the sesame oil, broth, soy sauce, sriracha, and kale. Simmer ~10 minutes so the kale cooks and the flavors come together.
From thehintofrosemary.com

10 BEST VEGETABLE RAMEN NOODLE SOUP RECIPES - YUMMLY
The Best Vegetable Ramen Noodle Soup Recipes on Yummly | Vegetable Ramen Noodle Soup, Kimchi Ramen Noodle Soup, Quick Beef And Vegetable Ramen
From yummly.com

HEALTHY RAMEN WITH VEGETABLES - MARATHONS
May 12, 2020 Step 2: Sauté the Veggies Heat up a tablespoon of sesame oil in a pan and sauté the broccoli, onions and carrots until tender, about 5 minutes. Next add the bok choy and sauté until wilted.
From marathonsandmotivation.com

THESE 17 ASIAN NOODLE RECIPES ARE ALL YOU’LL CRAVE THIS WEEK
Robin Donovan is an AP syndicated writer, recipe developer, food photographer, and author of more than 40 cookbooks including the bestsellers Ramen Obsession and Ramen for …
From allthenoodles.com

VEGETABLE RAMEN NOODLE SOUP - SUPPER WITH MICHELLE
Jan 13, 2019 Meanwhile, bring a separate medium sauce pan of salted water to a boil over medium-high heat. Add in the bok choy and blanch for 3 minutes. Once done, remove with a …
From supperwithmichelle.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Chocolate Coffee_image Chocolate Coffee

Sour Cream-Thyme Rolls_image Sour Cream Thyme Rolls

Old Fashioned Baked Sour Cherry Pudding_image Old Fashioned Baked Sour Cherry Pudding

Mom's Dutch Apple Pie_image Mom's Dutch Apple Pie

Lobster Delight Salad_image Lobster Delight Salad

Spinach and Mint-Basil Pesto-Stuffed Pork Loin_image Spinach and Mint Basil Pesto Stuffed Pork Loin

CRAB CAKE FRITTERS_image CRAB CAKE FRITTERS

CREME DE MENTHE BARS_image CREME DE MENTHE BARS

Gooey Butter Cookies_image Gooey Butter Cookies

Boiled Lobster Dinner with Sesame Mayonnaise_image Boiled Lobster Dinner with Sesame Mayonnaise

Steak Skewers with Scallion Dipping Sauce_image Steak Skewers with Scallion Dipping Sauce

Pineapple Crunch Cake_image Pineapple Crunch Cake

My Green Protein Smoothie_image My Green Protein Smoothie

Air-Fryer Onion Crescent Rolls_image Air Fryer Onion Crescent Rolls

Poached Eggs Florentine_image Poached Eggs Florentine

Chicken Tostadas_image Chicken Tostadas

Sauteed Escarole with Currants and Capers_image Sauteed Escarole with Currants and Capers

Vanilla Ice Cream_image Vanilla Ice Cream

Chilled Sesame Spinach_image Chilled Sesame Spinach

Pineapple, Lime, and Ginger Soup_image Pineapple, Lime, and Ginger Soup

Related Search

Aloha ! Bread

Crab Stuffed Mushrooms Scrumptious

Cracker Barrel Meatloaf For A Large Crowd

Creamy Crock Pot Chicken With Noodles

Crispy Cheese Cauliflower

Fluffy Molasses Cookies

Shrimp Pad Thai

Summer Punch

Vietnameseyogurt