RAMEN CHICKEN NOODLE SOUP
This tasteful chicken noodle soup with a zesty Asian flair features chicken broth, soy sauce, garlic, ginger and colorful vegetables, and it's ready in less than 30 minutes.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Heat the broth, soy sauce, ginger, black pepper, carrot, celery, red pepper, green onions and garlic in a 2-quart saucepan over medium-high heat to a boil.
- Stir the noodles and chicken in the saucepan. Reduce the heat to medium and cook for 10 minutes or until the noodles are done.
Nutrition Facts : Calories 111.2 calories, Carbohydrate 7.4 g, Cholesterol 30.7 mg, Fat 4 g, Fiber 1.4 g, Protein 11.6 g, SaturatedFat 1 g, Sodium 1057.2 mg, Sugar 2.6 g
RAMEN NOODLE CHICKEN SEASONING PACKET SUBSTITUTE
This has got to be better than the mystery packet that's in the noodle pkg. so I will give it a try, using salt-free bouilion powder in place of the cube.
Provided by ohgal
Categories < 15 Mins
Time 10m
Yield 5 tablespoons
Number Of Ingredients 5
Steps:
- Combine ingredients and store in a sealable container.
- Sprinkle desired amount over hot Ramen noodles.
SESAME RAMEN NOODLE SALAD RECIPE
Sesame Ramen Noodle Salad Recipe is a no cook pasta salad recipe. Ramen noodles soften in a sesame ginger dressing and then combine with cole slaw mix, radishes, scallions and cilantro for an Asian inspired noodle salad.
Provided by Gwynn Galvin
Categories Side Dish
Time 1h10m
Number Of Ingredients 11
Steps:
- Whisk soy sauce, vinegar, water, sesame oil, honey and minced ginger together until blended.
- Combine dressing and uncooked ramen noodles and toss to coat. Let stand until ramen have begun to soften and absorb most of the dressing, at least 1 hour, stirring occasionally.
- Toss softened noodles, cole slaw mix, radishes, scallion and cilantro.
- Serve immediately or refrigerate until ready to serve.
Nutrition Facts : Calories 144 kcal, Carbohydrate 10 g, Protein 3 g, Fat 11 g, SaturatedFat 2 g, Sodium 845 mg, Fiber 2 g, Sugar 7 g, UnsaturatedFat 8 g, ServingSize 1 serving
ORIENTAL RAMEN SEASONING COPYCAT
I just looooove the flavor of the Oriental flavor ramen, but don't want the MSG or high salt. Here is a copycat that tastes just like it, without the sodium. I use it in everything now, and add salt to taste.
Provided by BigFatMomma
Categories Low Cholesterol
Time 1m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together, and store in an airtight container.
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