RALPH & KACOO'S BARBECUED SHRIMP
Ralph & Kacoo's is a restaurant chain in Louisiana and they serve great seafood. Since the original recipe did not give an amount of shrimp to use, I would suggest 2 pounds of shrimp in the shells for 4 people, but that would be your call. Serve with a crisp green salad or cole slaw and lots of hot French bread.
Provided by Miss Annie
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Add all ingredients to a small sauce pot.
- Cook over medium heat until well blended and butter has melted.
- Simmer for 5 minutes.
- When ready to cook shrimp, heat sauce and add shrimp.
- Cook until shrimp are pink and cooked throughout.
Nutrition Facts : Calories 1169.9, Fat 102.7, SaturatedFat 37.3, Cholesterol 563.7, Sodium 1047.4, Carbohydrate 10.9, Fiber 0.9, Sugar 3.3, Protein 48.6
RALPH & KACOO'S TARTAR SAUCE
From a Louisiana restaurant. I had to cut this recipe down because it makes a lot. I am guessing about 4 cups of sauce.
Provided by Miss Annie
Categories Sauces
Time 15m
Yield 4 cups
Number Of Ingredients 4
Steps:
- Drain the juices from the relish, onions, and celery.
- Combine with mayonnaise.
Nutrition Facts : Calories 796.8, Fat 59.4, SaturatedFat 8.7, Cholesterol 45.8, Sodium 1978.8, Carbohydrate 70.3, Fiber 3.8, Sugar 14.7, Protein 2.9
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