Raisin Crunch Cookie Mix In A Jar Recipes

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OATMEAL RAISIN COOKIES IN A JAR



Oatmeal Raisin Cookies in a Jar image

Great gift to give at Christmas :0)

Provided by Susan Reed

Categories     Cookies

Time 45m

Number Of Ingredients 9

3/4 c brown sugar, firmly packed
1/2 c white sugar
3/4 c raisins
2 c oats, uncooked
1 c all purpose flour
1 tsp cinnamon
1/2 tsp nutmeg
1 tsp baking soda
1/2 tsp salt

Steps:

  • 1. Mix together flour, ground cinnamon, ground nutmeg, baking soda and salt. Set aside. Layer ingredients in order given in a 1 quart wide mouth canning jar. It will be a tight fit, make sure you firmly pack down each layer in place before adding the flour mixture. Attach instructions to attach to jar (see below). Oatmeal Raisin Spice Cookies Empty jar of cookie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add 3/4 cup butter or margarine softened, and 1 teaspoon vanilla. Mix until completely blended. Shape into balls the size of walnuts. Place on a parchment lined cookie sheets 2 inches apart. Bake at 350F for 11 to 13 minutes until edges are lightly browned. Cool 5 minutes on baking sheet. Remove cookies to baking racks to finish cooling. Makes 3 dozen cookies.

OATMEAL RAISIN COOKIE MIX IN A JAR



Oatmeal Raisin Cookie Mix in a Jar image

Make and share this Oatmeal Raisin Cookie Mix in a Jar recipe from Food.com.

Provided by ratherbeswimmin

Categories     Dessert

Time 33m

Yield 3 dozen cookies

Number Of Ingredients 9

1 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup raisins
2 cups rolled oats
3/4 cup brown sugar, packed
1/2 cup white sugar

Steps:

  • Combine flour, ground cinnamon, ground nutmeg, baking soda, and salt; set aside.
  • In a 1 quart, wide mouth jar, layer ingredients in the following order: Flour mixture, raisins, rolled oats, brown sugar, and white sugar. (It's a tight squeeze so make sure you firmly pack each layer).
  • Attach a tag with these instructions: Oatmeal Raisin Spice Cookies: Line cookie sheets with parchment paper; Empty jar of cookie mix into a large bowl; Mix together thoroughly; Add in 3/4 cup softened butter or margarine; Stir in one beaten egg and 1 teaspoon vanilla; Mix until well blended; Shape into walnut-sized balls; Place on parchment lined cookie sheets 2 inches a part; Bake at 350 degrees for 11 to 13 minutes or until edges are lightly browned; Cool 5 minutes on cookie sheet; Transfer cookies to wire racks to finish cooling.

Nutrition Facts : Calories 807.7, Fat 4.1, SaturatedFat 0.8, Sodium 835.8, Carbohydrate 184.3, Fiber 8.2, Sugar 108.7, Protein 14.1

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