Raffertys Ranch Dressing Recipes

RAFFERTY'S HOT BACON DRESSING

Steps:

• Fry bacon in the pan until crispy. Remove from the pan and place on cutting board.
• Take the diced onion and throw into the bacon grease and cook until translucent. Add back in the bacon.
• Add the sugar to the pan with the bacon and onion and allow the heat to melt it. Add in some salt for taste. Remove from the heat.
• Mix together the cornstarch and vinegar to create a slurry and pour in the pan with the bacon and onion.
• Mix together until it begins to thicken a bit.
• Use an immersion blender to puree some of the dressing. Mix together well and pour over salad.

SPICY RANCH DRESSING

Steps:

• Mince the garlic and then add 1/2 teaspoon kosher salt and mash with the edge of the knife until a paste is formed.
• Add this to a blender with the remaining ingredients. Puree and taste to adjust seasoning.
• Remove and place in a small bowl and refrigerate for 1 hour.

HOMESTYLE GARLIC RANCH DRESSING

Steps:

• Whisk mayonnaise, buttermilk, onion, vegetable oil, eggs, sour cream, parsley, garlic powder, pepper, and salt together in a bowl until dressing is creamy, about 30 seconds. Store dressing in a 1-quart jar in refrigerator for up to 1 week.

SPICY RANCH DRESSING

Steps:

• In a blender, combine the mayonnaise, buttermilk, ranch dressing mix, bell pepper, cilantro, jalapeno pepper and hot pepper sauce. Pulse until blended.

EASY HOMEMADE RANCH DRESSING

Steps:

• In a medium sized bowl whisk together the mayonnaise, sour cream, and all of the seasonings.
• Whisk in the buttermilk or milk until smooth.
• Serve this dressing immediately, or for best flavor chill for 2 hours before serving.

GARLIC RANCH DRESSING

Steps:

• combine all ingredients and whisk until thoroughly blended and then CHILL.
• Serve on green salads, Enjoy.