RACHEL'S MEXICAN DISH
My mom has fixed this dish for 20+yrs and she fixes it for our family a lot! Almost every year someone in our family will request it for their Birthday dinner.
Provided by rebecca
Categories Meat
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef with onion.
- Add soup, sauce, milk, and chilies; heat.
- Line casserole dish with a layer of chips, then layer of meat mixture. Repeat layers - ending with meat.
- Cover top with cheese.
- Bake for 40 minutes @ 350*.
Nutrition Facts : Calories 885.1, Fat 52.8, SaturatedFat 18.4, Cholesterol 111.5, Sodium 1782.4, Carbohydrate 69.1, Fiber 5, Sugar 4.2, Protein 36
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