THE ORIGINAL FANTASY FUDGE
This recipe used to be found on the back of a well known brand of marshmallow cream. Many were surprised when it was changed. This is the original! You may find that most packages of chocolate chips are 10 ounces now; 12 ounces of chocolate chips is roughly 2 cups.
Provided by CAVAMom
Categories Desserts Candy Recipes Nut Candy Recipes
Time 1h20m
Yield 117
Number Of Ingredients 7
Steps:
- Grease a 9x13-inch pan.
- Mix sugar, margarine, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly.
- Remove from heat and stir in chocolate chips until melted and thoroughly combined. Beat in marshmallow creme, walnuts, and vanilla extract. Transfer fudge to the prepared pan and let cool before cutting into squares.
Nutrition Facts : Calories 58 calories, Carbohydrate 8.6 g, Cholesterol 0.4 mg, Fat 2.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0.8 g, Sodium 16.7 mg, Sugar 7.7 g
RABBIT FUDGE
Delicious fudge includes a 1-pound chocolate bunny in the ingredients. Simple to make, rich, sweet and creamy. This is my children's favourite. Maybe because of the funny name?
Provided by Bobbiann
Categories Candy
Time 10m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar, milk and butter in a pot. Boil for 5 minutes, remove from heat.
- Add marshmallows, bunny and vanilla. Stir until melted.
- Pour into a greased 9 x 13-inch pan.
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