Quince Poached In Cardamom Syrup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

QUINCE POACHED IN CARDAMOM SYRUP



Quince Poached in Cardamom Syrup image

Provided by Andrea Albin

Categories     Dessert     Vegetarian     Quince     Healthy     Vegan     Simmer     Cardamom     Gourmet     Fat Free     Kidney Friendly     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 8 to 10 (dessert) servings

Number Of Ingredients 6

4 quinces (about 2 pounds total)
6 cups water
2 cups sugar
4 (1/4-inch-thick) lemon slices
4 (1/4-inch-thick) orange slices
6 green cardamom pods, gently crushed

Steps:

  • Peel quinces, then quarter and core. Cover with water in a bowl (to prevent discoloration).
  • Bring water, sugar, citrus slices, and cardamom pods to a simmer in a small pot, stirring until sugar has dissolved.
  • Cut quince quarters into 1/4-inch-thick wedges and add to syrup. Return to a simmer and cover quince with a round of parchment paper. Simmer until quince is just tender, about 45 minutes. Discard citrus slices. Cool quince in syrup to room temperature, about 1 hour (color will deepen). Discard cardamom pods.

SPICED POACHED QUINCE



Spiced Poached Quince image

Categories     Side     Quince     Simmer

Yield serves 8

Number Of Ingredients 12

4 cups water
2 cups sugar
2 cinnamon sticks
1 teaspoon ground cardamom
1 teaspoon allspice
5 whole cloves
2 whole star anise
1 teaspoon fennel seed
1-inch piece fresh ginger, whacked open with the flat side of a knife
1 lemon, halved
1 orange, halved
4 quinces, about 3 pounds, peeled, cored, and halved lengthwise

Steps:

  • In a large pot, combine all the ingredients. Bring to a simmer over high heat, stirring several times to dissolve the sugar. Cut a circle of parchment paper just slightly bigger than the opening of your pot. Place the piece of parchment paper on top of the simmering quinces and a small plate on top of the paper to keep the quinces submerged in the syrup. Adjust the heat to keep the quinces simmering but not boiling hard. Simmer for 40 minutes or until the quince halves are easily pierced with a paring knife, but not falling apart. Strain the syrup. Serve the quince halves, warm or at room temperature, in a shallow bowl with some syrup.

More about "quince poached in cardamom syrup recipes"

POACHED QUINCES IN SYRUP - SLIGHTLY SELF-SUFFICIENT
Nov 3, 2015 Wishing to mask the quince flavour as little as possible, I decided to stick to a recipe that promised to let the quince do the talking. It was this flavour that we fell in love with. So it …
From slightlyselfsufficient.co.uk

FOUND IT! THE RECIPE FOR QUINCES IN ORANGE AND …
May 30, 2021 Drink in the incredible fragrance with which a single quince can seduce a room and feast on its pomaded sweetness. It will, I promise, brighten your northern sky. (Monty Don, 2004) Last year I wrote of an “Abundance of …
From sbaskitchen.com

SPICED POACHED QUINCE RECIPE - GREAT BRITISH CHEFS
Add the quince quarters to the syrup and cover with a cartouche with a small hole cut in the middle to allow steam to escape (a cartouche is a round of parchment paper cut to fit snugly in …
From greatbritishchefs.com

SLOW COOKER POACHED QUINCE - EASY PEASY SLOW COOK
Slow Cooker Poached Quince, tender and full of flavor. Recipe Variations. Add citrus zest: Incorporate a tablespoon of finely grated orange or lemon zest into the syrup before cooking to …
From easypeasyslowcook.com

POACHED QUINCE WITH CARDAMOM - EDIBLE PARADISE
Sep 28, 2023 This fall dessert showcases tender poached quince in a simple syrup redolent with cardamom and cinnamon. It’s perfect for a special occasion or when you want to serve guests …
From edibleparadise.com

POACHED QUINCE RECIPE (SWEET AND TENDER) | THE KITCHN
Jul 1, 2023 Soak cut quince in a bowl of water to prevent browning. Make the poaching liquid by mixing water, sugar, and honey in a saucepan. Once the sugar is dissolved, add the quince into the liquid and cover with a parchment “lid”. …
From thekitchn.com

SLOW-POACHED QUINCE RECIPE - GOURMET TRAVELLER
Jun 4, 2021 Cover with a cartouche, bring to a simmer, cover with a lid and place in oven until quince are the desired tenderness and colour (5-6 for medium ruby colour; 7-9 hours for deep burgundy; for a very deep colour, turn oven off …
From gourmettraveller.com.au

POACHED QUINCES WITH GINGER AND CARDAMOM - BERRIES …
Dec 9, 2019 When the quince slices are done, take them off the heat. Leave to cool completely, then store in the fridge overnight. This will give the flavours extra time to develop and make the quince and syrup turn a lovely pink. When …
From berriesandlime.com

TENDER POACHED QUINCE (STOVETOP OR OVEN) - THE …
Oct 17, 2024 If you don't have wine on hand, use use more water and the poached quince will still be sublime. Lemon zest and juice add brightness. Spices add flavor: cinnamon sticks, vanilla bean, cardamom pods, fresh ginger slices …
From bojongourmet.com

POACHED QUINCE - KITCHENKONFIDENCE.COM
Nov 11, 2012 In a large pot, combine water, sugar, honey, lemon, vanilla, cardamom and ginger. Bring mixture to a boil over medium-high heat, stirring to dissolve sugar.
From kitchenkonfidence.com

QUINCE POACHED IN CARDAMOM VANILLA SYRUP - EATING …
Quince Poached in Vanilla Cardamom Syrup adapted from Gourmet, September 2009. 6-8 medium quinces 6 cups water 1 cup white wine 1 1/2 cups sugar 1 lemon, cut into slices 8 green cardamom pods, gently crushed 1 vanilla bean …
From eatingfromthegroundup.com

QUINCE POACHED IN CARDAMOM SYRUP RECIPES
Bring water, sugar, citrus slices, and cardamom pods to a simmer in a small pot, stirring until sugar has dissolved. Cut quince quarters into 1/4-inch-thick wedges and add to syrup. Return …
From tfrecipes.com

CARDAMOM POACHED QUINCE WITH LABNEH - BEYOND …
Dec 11, 2018 Quinces can be poached with sugar, maple syrup, or honey and a pod of vanilla or whatever spices you have in your pantry. My favorite version is honey and cardamom. I simply crush the cardamom pods with the back of my …
From beyondsweetandsavory.com

OVEN POACHED QUINCE - APPLES UNDER MY BED
Apr 9, 2014 Oven Poached Quince. Adapted from Stephanie Alexander's Poached Quince recipe. A note on sugar syrup: I find regular sugar syrup far too intensely sweet. Hence, the …
From applesundermybed.com

EASY POACHED QUINCE WITH SPICES | SIMONE'S KITCHEN
Nov 22, 2024 This delicious recipe for poached quince uses a lot of fragrant spices and is delicious as dessert or combined with your breakfast. ... star anise, cinnamon sticks and cardamom. Bring to the boil and let the sugar dissolve. …
From insimoneskitchen.com

CITRUS AND VANILLA POACHED QUINCE - YUMMY ADDICTION
Jul 26, 2022 Poaching Liquid and Fruit: Quince – You want 4 ripe quinces for this recipe.They’ll need to be peeled, cored, and halved. Water – Use 5 cups to make sure there’s plenty of liquid for the quince to cook in.; Brown sugar – I …
From yummyaddiction.com

QUINCE POACHED IN CARDAMOM SYRUP - TAPPECUE.COM
Quince Poached in Cardamom SyrupPeel quinces, then quarter and core. Cover with water in a bowl (to prevent discoloration). Bring water, sugar, citrus slices, and cardamom pods to a …
From tappecue.com

COMFORT ME WITH QUINCES: RECIPES FOR AN UNDERLOVED FRUIT - MSN
The interior of the quince turns comfortingly soft while the exterior caramelizes and becomes delicately chewy—a very happy combination. 4 quinces, unpeeled, washed, and halved
From msn.com

HOW TO POACH QUINCE IN 4 EASY STEPS - THE SPRUCE EATS
Jun 18, 2019 To Poach Quince . Cut the quince into quarters–cutting out the core–and then cut the quince into wedges or slices or chop as befits your recipe or final use (you can leave them in quarters if you like). Put the quince in a pot …
From thespruceeats.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Cheddar Beer Triangles_image Cheddar Beer Triangles

Pork Chops with Orange Sauce_image Pork Chops with Orange Sauce

Shaker Flank Steak_image Shaker Flank Steak

Cajun Style Blackened Snapper_image Cajun Style Blackened Snapper

Lasagna Rolls_image Lasagna Rolls

Christmas Reindeer Christmas Reindeer "Crack"

Roasted Butternut Squash and Corn Salad with Cranberries and Cilantro_image Roasted Butternut Squash and Corn Salad with Cranberries and Cilantro

Asparagus with Citrus Dressing_image Asparagus with Citrus Dressing

Breakfast-to-Go Grape Smoothie_image Breakfast to Go Grape Smoothie

MUSHROOM POPOVER PIE_image MUSHROOM POPOVER PIE

Poached Egg Crostone with Wilted Spinach and Bacon_image Poached Egg Crostone with Wilted Spinach and Bacon

FRENCH BISTRO-STYLE SALADE FRISÉE_image FRENCH BISTRO STYLE SALADE FRISÉE

Pork Chop Adobo with Garlic Rice_image Pork Chop Adobo with Garlic Rice

Strawberry and Ice Cream Sandwiches_image Strawberry and Ice Cream Sandwiches

Simple Chicken and Sausage Gumbo_image Simple Chicken and Sausage Gumbo

Hershey's Bar Pie_image Hershey's Bar Pie

Caesar Salad French Laundry_image Caesar Salad French Laundry

Potato Omelet_image Potato Omelet

Churros_image Churros

Campbell's® Creamy Dijon Chicken with Rice_image Campbell's® Creamy Dijon Chicken with Rice

Related Search

Cake Mix Spice Cookies

Cremini Mushroom, Bacon, And Shallot Crustless Quiche

Lemongarlicchickenbreasts

Mild And Fruity Lamb Curry Perfect For Children

Oatmeal Crunch Bars

Pan Roasted Spiced Cauliflower With Peas

Ricotta Pancakes With Lemon Syrup

Ryebreadsticks

Vegetable Galaxy