Quickparmesanloaf Recipes
SLOW COOKER PARMESAN-GARLIC QUICK BREAD
Slow cooker Parmesan-garlic quick bread!
Provided by FOURBGIRL
Categories Bread Quick Bread Recipes
Time 1h5m
Yield 8
Number Of Ingredients 8
Steps:
- Generously grease the inside of a slow cooker with cooking spray. Set aside 1 tablespoon each of Parmesan and Cheddar cheeses.
- Combine baking mix, milk, remaining Parmesan and Cheddar cheeses, egg whites, minced onion, and garlic salt in a bowl until well mixed. Pour into the prepared slow cooker and sprinkle reserved Parmesan and Cheddar over top.
- Cook on High until bread is cooked through, about 1 hour.
Nutrition Facts : Calories 154.5 calories, Carbohydrate 15.1 g, Cholesterol 13 mg, Fat 7.5 g, Fiber 0.4 g, Protein 6.7 g, SaturatedFat 3.5 g, Sodium 593.8 mg, Sugar 1.3 g
PARMESAN MEAT LOAF
Make and share this Parmesan Meat Loaf recipe from Food.com.
Provided by SarahG.
Categories Savory Pies
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Season with salt and pepper.
- On a foil-lined baking sheet, form the mixture into an 8-inch loaf.
- Bake at 400 F until cooked through, 40 to 50 minutes.
Nutrition Facts : Calories 517.9, Fat 31.2, SaturatedFat 12.7, Cholesterol 173.2, Sodium 554.6, Carbohydrate 16.4, Fiber 2, Sugar 4.2, Protein 41
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