Quickneasygroundturkeystew Recipes

EASY GROUND TURKEY STEW

Steps:

• Heat a large skillet over medium-high heat. Cook and stir ground turkey with salt and pepper to taste in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
• Place turkey in the bottom of a slow cooker. Add onion, followed by potatoes and carrots.
• Mix tomato soup with Worcestershire, seasoned salt, and 1 teaspoon pepper; stir into the slow cooker until everything is coated.
• Cover and cook until vegetables are tender, on Low, 6 to 8 hours, or High, 3 to 4 hours.

GROUND TURKEY STEW

Steps:

• Saute ground turkey in stock pot.
• Add remaining ingredients. (add enough liquid to cover meat and vegetables).
• Bring to a boil. Cover and reduce heat.
• Simmer for 45 minutes - 1 hour.
• Salt and pepper to taste.
• Serve.

BUDGET STRETCHER CROCK POT GROUND TURKEY STEW

Steps:

• Place olive oil, garlic, and chopped leek in bottom of large crock pot.
• Crumble raw ground turkey over leeks.
• Layer carrots, then celery over turkey.
• Spread undiluted cream of mushroom and cream of chicken over vegetables.
• Spread sliced mushrooms over all.
• Finally pour 1 cup water over all.
• Set crock pot to cook for 4 hours.
• For best results, go back and stir halfway through cooking time.
• Season with salt and pepper before serving.

QUICK 'N EASY GROUND TURKEY STEW

Steps:

• In a large skillet over medium heat, cook turkey until crumbley & it loses it's pink color.
• Add onion, potato, mixed vegetables, and salt & pepper. Stir to combine.
• Add water, cover & simmer for 6-8 minutes.
• Remove cover & stir in gravy mix.
• Simmer stew until gravy begins to thicken & vegetables are tender, stirring as needed.