Quickmixfudgebrownies Recipes

RED VELVET BROWNIES

Red Velvet BROWNIES image

Red velvet brownies are a rich, chocolaty brownie with red velvet color, scattered with chocolate chips. Homemade Red Velvet Brownies perfect for Valentine's day!

Provided by Jessica & Nellie

Number Of Ingredients 9

Ingredients

1/2 cup butter (softened)
1 cup brown sugar
2 large eggs
1 tsp vanilla extract
1 1/4 cup all-purpose flour
2 TBSP cocoa powder
1 tsp baking soda
1 tsp red gel food coloring*
1/2 cup white chocolate chips

Steps:

Pre-heat oven to 350 Degrees F. Line the 9x9 inch square pan with parchment paper and set aside.
In a large bowl, cream butter and brown sugar.
Add one egg at a time to the brown sugar butter mixture. Now add vanilla extract. Add all-purpose flour, cocoa powder, and baking powder, combine until well mixed.
Add red gel food coloring to the batter and mix until the color mixed well.
Finally add white chocolate chips and give a quick mix. Do not overmix the batter.
Pour the batter into the prepared pan and bake for 20-25 minutes. Check the brownies to test for doneness using a toothpick. (The toothpick inserted comes out clean.)
Let the brownies cool. Cut into squares & enjoy!

Nutrition Facts : Calories 320 kcal, Carbohydrate 44 g, Protein 4 g, Fat 15 g, SaturatedFat 9 g, Cholesterol 71 mg, Sodium 244 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving

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