MAKE AHEAD TURKEY ROLL UPS
A tasty turkey snack using an easy dough recipe! Includes rising time. I have used different sliced meats and cheese combo as well as spices. Feel free to mix it up!
Provided by anme7039
Categories Yeast Breads
Time 40m
Yield 16 rolls, 16 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400.
- Combine yeast warm water and oil and let sit for about 5 minutes. Stir in salt and flour a little at a time until mixed.
- Knead for a few minutes until soft adding a little flour if needed.
- Put in an oiled bowl and cover for about 20-30 minutes until well risen.
- Roll dough out onto a rectangle with dough being thinner than pizza crust.
- Top dough evenly with slices of turkey then cheese then sprinkle with spices.
- Roll very tightly like making cinnamon rolls.
- Slice into about 16 rolls.
- Place on greased baking sheet and bake for about 10-15 minutes or until nicely browned.
- Baking time will really depend on how thin or thick you roll out your dough so watch carefully!
- To make ahead bake as directed then cool and put in freezer bags and freeze. To serve pop in the microwave until heated through.
Nutrition Facts : Calories 136.2, Fat 6.7, SaturatedFat 2.3, Cholesterol 13.1, Sodium 293.5, Carbohydrate 13.3, Fiber 0.5, Sugar 2.2, Protein 5.7
EASY TURKEY ROLL-UPS
Very adaptable to your own taste, try adding chopped olives, altering the herbs to your own taste and adding crispy bacon or spinach leaves. Lite Sour cream is an alternative to mayonnaise. Make sure to roll them quite tightly. Flattening with a rolling pin first is a help and refrigerate till needed.
Provided by Roxxy
Categories Lunch/Snacks
Time 25m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In a small mixing bowl, combine the first six ingredients; beat until smooth.
- Spread over the tortillas.
- Sprinkle with onion or onion powder; top with turkey and lettuce.
- Roll up tightly jelly-roll style; serve immediately.
Nutrition Facts : Calories 192.3, Fat 7.8, SaturatedFat 1.4, Cholesterol 21.6, Sodium 739.9, Carbohydrate 20.9, Fiber 1.4, Sugar 2.6, Protein 9.4
QUICK TURKEY AND STUFFING ROLL-UPS
These are easy to make, and kids love them. Add cranberry sauce and a veggie and it's almost like a mini Thanksgiving feast!
Provided by Terri F.
Categories Poultry
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Prepare stuffing mix as directed on package.
- Place about 1/4 cup of stuffing on each turkey slice and roll up.
- Place roll-ups in a greased 13x9 baking dish.
- Combine soup and milk, and pour over roll-ups in dish.
- Bake at 350 F for 20 minutes.
- Sprinkle with onions and bake 5 minutes more, or until heated through and onions are crisp.
Nutrition Facts : Calories 295.2, Fat 11.1, SaturatedFat 3.5, Cholesterol 60.1, Sodium 847.6, Carbohydrate 26.7, Fiber 0.9, Sugar 2.6, Protein 20.8
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