Quick Pomodoro Sauce Recipe 445

QUICK POMODORO SAUCE

Quick Pomodoro Sauce image

Provided by Sara Jenkins

Categories Sauce Garlic Tomato Quick & Easy Bon Appétit

Yield Makes 3 cups

Number Of Ingredients 5

Ingredients

1 28-ounce can whole peeled tomatoes
1/2 cup olive oil
2 garlic cloves, chopped
1/4 teaspoons sugar
Kosher salt

Steps:

Pulse tomatoes with juices in a blender to form a coarse purée. Heat oil in a medium saucepan over medium heat. Add garlic and cook, stirring often, until beginning to brown, about 2 minutes. Add tomato purée and sugar and season with salt. Bring to a boil, reduce heat, and simmer gently until sauce is slightly thickened, 10-15 minutes. DO AHEAD: Sauce can be made 3 days ahead. Cover and chill, or freeze for up to 3 months.

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