Quick N Easy Homemade Pork Soup Recipes

QUICK N' EASY MEATBALLS N' GRAVY

Steps:

• Form ground meat into small meatballs and fry in frying pan until all sides are brown.
• Pour off most of fat and add, mushroom soup, water& onion soup mix.
• Simmer until gravy is thickened.
• Serve over rice or cooked noodles.

VEGETABLE PORK SOUP

Steps:

• In a large saucepan, cook the pork, sausage, onion, celery and carrot in butter over medium-high heat for 5 minutes or until pork is no longer pink and vegetables are tender. Add garlic and paprika; cook 1 minute longer. , Stir in the broth, apple, potato and five-spice powder. Bring to a boil. Reduce heat; cover and simmer for 12-15 minutes or until pork is tender. Stir in honey; cook for 2 minutes or until heated through.

QUICK 'N EASY HOMEMADE PORK SOUP

Steps:

• Put water in saucepan and set to medium heat.
• When water is boiling, drop in beef bouillion cubes and stir until desolved.
• Add sweet basil, rosemary, onion, and garlic powder. Stir and let boil.
• Cut meat into bite-sized pieces. Brown them on one side. Add salt and pepper while that side is cooking. Then flip and brown on the other side. Add meat to soup.
• Add chopped vegetables to soup. Let soup boil for 10 minutes or less, depending on how crisp you want your vegetables.
• Enjoy! :).

QUICK AND EASY VEGETABLE SOUP

Steps:

• In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. Bring to a boil and simmer for 30 minutes or until all vegetables are tender.