Quick Easy Hamburger Goulash Recipes

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QUICK AND EASY GOULASH



Quick and Easy Goulash image

A homemade meal easy enough for a busy college student! Hearty beef and cheese with noodles and corn.

Provided by Adriane

Categories     Soups, Stews and Chili Recipes     Stews     Goulash Recipes

Time 30m

Yield 4

Number Of Ingredients 6

1 (12 ounce) package egg noodles
1 pound lean ground beef
1 (26 ounce) jar spaghetti sauce
1 (15.25 ounce) can whole kernel corn
1 onion, chopped
1 cup shredded Cheddar cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes or until al dente; drain.
  • In a skillet over medium heat, brown the beef; drain.
  • Heat through over medium the beef, spaghetti sauce, corn, chopped onion and cheese.

Nutrition Facts : Calories 885.3 calories, Carbohydrate 101.1 g, Cholesterol 162.8 mg, Fat 35.2 g, Fiber 9.7 g, Protein 42.8 g, SaturatedFat 14.4 g, Sodium 1314 mg, Sugar 21.6 g

VINTAGE HAMBURGER GOULASH



Vintage Hamburger Goulash image

Make and share this Vintage Hamburger Goulash recipe from Food.com.

Provided by CelebrationFL

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground beef, browned
2 onions, large chopped
1/2 teaspoon red pepper flakes
1 (16 ounce) bag elbow macaroni
1 (28 ounce) can crushed tomatoes
1 teaspoon garlic salt (I use Lawry's)
1/4 teaspoon pepper
1 teaspoon chili powder

Steps:

  • Saute beef, 1/2 tsp of red pepper flakes and 2 onions in large frying pan. Drain excess fat. Lots of onions makes this good.
  • Meanwhile, in another pan cook macaroni in boiling, salted water until tender. Set aside until almost ready to serve.
  • When beef and onions are finished cooking, add the canned, crushed tomatores and approximately 1/2 cup water; also add garlic salt, pepper, chili powder and mix well.
  • Simmer for about 20 minutes; then add cooked macaroni noodles and mix well when ready to serve. If you add the macaroni noodles too soon, they may over cook and get mushy.

4-INGREDIENT QUICK & EASY GOULASH



4-Ingredient Quick & Easy Goulash image

Looking for quick and easy dinner ideas? Look no further than 4-Ingredient Quick & Easy Goulash! It's simple, easy, family-friendly, budget-friendly comfort food that just seems to be loved by all.

Categories     Main Dishes

Time 30m

Yield 6-8 servings

Number Of Ingredients 5

2 c. uncooked elbow macaroni
1 to 1 1/4 lb. ground beef
1 onion, chopped
2 (10.5 oz.) cans condensed tomato soup
salt & pepper, to taste

Steps:

  • Cook macaroni in salted water, according to package directions. Drain well. Return to the cooking pot.
  • While macaroni is cooking, brown the ground beef and chopped onion together; drain. Add tomato soup, a little salt, and a little pepper, to taste. Stir to combine and heat until the soup is heated through.
  • Add ground beef-soup mixture to the macaroni; stir together until well combined. Season with additional salt & pepper, to taste.

QUICK & EASY HAMBURGER GOULASH



QUICK & EASY HAMBURGER GOULASH image

YUMM...LOVE A GOOD GOULASH! credit for the pic: www.thesouthernladycooks.com

Provided by Tracy Joyner

Categories     Burgers

Time 15m

Number Of Ingredients 15

1 1/2 - 2 lb hamburger
1 large onion - chopped
2 can(s) tomato soup
28 oz diced tomatoes
2 Tbsp sugar
2 tsp minced garlic
2 tsp paprika
2 tsp apple cider vinegar
1 tsp salt
1 tsp pepper
2 c water
2 tsp dried parsley
2 tsp italian herbs / oregano
2 tsp worcestershire sauce
4 c rotini pasta

Steps:

  • 1. Cook ground beef and onion in a large skillet until beef is browned. Drain off grease from hamburger.
  • 2. Add soup, tomatoes and all other ingredients except pasta. Cook until mixture starts to boil. Add pasta and simmer until it is tender, about 12 minutes.
  • 3. Note: Could sprinkle shredded cheddar cheese on top before serving.

HAMBURGER GOULASH



Hamburger Goulash image

This quick and easy skillet meal will save you time in the kitchen. Your family will love the flavors of this easy dish!

Provided by The Southern Lady Cooks

Categories     Main Course

Time 30m

Number Of Ingredients 15

1 lb. ground beef
1 medium onion (chopped)
1 10 oz. can tomato soup
1 14 oz. can diced tomatoes, undrained
1 tablespoon sugar
1 teaspoon minced garlic
1 teaspoon paprika
1 teaspoon apple cider vinegar
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup water
1 teaspoon dried parsley flakes
1 teaspoon Italian seasoning or could use oregano
1 teaspoon Worcestershire sauce
2 cups elbow macaroni pasta

Steps:

  • Cook ground beef and onion in a large skillet until beef is browned. Drain off grease from hamburger.
  • Add soup, tomatoes and all other ingredients except pasta.
  • Cook until mixture starts to boil. Add pasta and simmer until it is tender, about 12 minutes. Makes 6 to 8 servings

HAMBURGER GOULASH



Hamburger Goulash image

Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.

Provided by Jackye Homeyer

Categories     Soups, Stews and Chili Recipes     Stews     Goulash Recipes

Time 1h35m

Yield 8

Number Of Ingredients 12

1 pound lean ground beef
4 potatoes, peeled and cubed
¼ cup sliced onion
1 ½ cups frozen corn kernels
1 (15 ounce) can cut green beans, drained
1 cup elbow macaroni
1 teaspoon salt
1 teaspoon ground black pepper
2 (8 ounce) cans tomato sauce
2 teaspoons Worcestershire sauce
1 teaspoon garlic salt
½ teaspoon dried basil

Steps:

  • Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  • Add all ingredients (except noodles) to browned ground meat and simmer for 1 hour, then add noodles.

Nutrition Facts : Calories 333.5 calories, Carbohydrate 40.5 g, Cholesterol 42.6 mg, Fat 12.4 g, Fiber 5.3 g, Protein 16.1 g, SaturatedFat 4.8 g, Sodium 1020.8 mg, Sugar 5.6 g

INDIANA FARMHOUSE GOULASH, QUICK AND EASY



Indiana Farmhouse Goulash, Quick and Easy image

This was a once a week supper when I was in high school. Its quick and easy. You can vary the taste with chili powder or garlic. You can add other veggies, if you like. Or top with cheese. Its just a quick basic supper Mom relied on and, when we were kids, we loved it. I still make it once a month or so. Good comfort food.

Provided by Kathie Carr

Categories     Beef

Time 20m

Number Of Ingredients 7

8 oz elbow macaroni, uncooked
1 lb ground beef
1 large onion, chopped
1 qt home canned tomatoes or a large can of commercial chopped tomatoes (about 28 ounces)
salt and pepper to taste
2 cloves garlic or 1/3 teaspoon chili powder
1 c additional veggies if desired (possibly corn, kidney beans, sliced bell pepper, etc.)

Steps:

  • 1. Cook macaroni in water as directed on package. Drain and set aside. Brown hamburger and onion in a large frying pan or electric skillet. Drain oil. Add tomatoes and cooked beef and onion mixture. Stir in spices and and veggies used. Cook for 10-15 minutes to blend flavors. Serve hot in big flat bowls with warm bread. Note: You can sprinkle on some grated cheese if you like.

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