Quick Banana Splits Recipes

TRADITIONAL BANANA SPLIT

Steps:

• Line up ice cream scoops next to each other in an oval deep dish or a banana boat.
• Cut the ends of the banana off (about 1/4 inch) while still in the peel.
• Slice in half longways.
• Pop each half of the banana out of the peel onto each side of the ice cream row, pressing down and in a little so it'll stay put.
• Top the vanilla ice cream with the pineapple, the chocolate with the chocolate syrup and the strawberry with the strawberry sauce.
• Spoon the wet walnuts over all three scoops of ice cream.
• Top each scoop with some whipped cream and a cherry for each.
• Enjoy!

QUICK & EASY BANANA SPLIT PIE RECIPE

Steps:

• Place a layer of sliced bananas on pie crust.
• Mix pudding mix and milk in a medium bowl. Stir until it begins to thicken.
• Whisk in 8 oz Cool Whip to incorporate and then add diced strawberries and pineapples.
• Spoon mixture into crust and refrigerate for at least several hours.
• Top with remaining Cool Whip and drizzle with chocolate syrup and crushed nuts.

NO BAKE BANANA SPLIT DESSERT RECIPE

Steps:

• Lightly coat a 9×13 baking dish with non-stick cooking spray.
• Combine the graham cracker crumbs, butter and sugar in a medium size bowl. Mix until all of the butter has coated the crumbs and the mixture sticks together when pressed.
• Pour into your baking dish and firmly pack down the graham cracker crumbs. Set aside.
• In a medium mixing bowl, combine the cream cheese, 1/4 cup butter and powdered sugar. Mix until smooth and creamy.
• Scoop the cream cheese mixture on top of the crust and spread evenly across the top.
• Then, spread the sliced bananas on top, pressing slightly into the cream cheese mixture.
• Spread the crushed pineapple on top of the bananas, following with the cool whip.
• Finally, decorate the top of your dessert with the crushed walnuts, cherries and hot fudge.
• Chill for several hours, or overnight, before cutting and serving.

BANANA SPLIT DESSERT

Steps:

• In a 13 x 9 x 2 inch baking pan stir together graham cracker crumbs, 3 tablespoons of the sugar and butter. Press firmly into bottom of pan.
• In large mixing bowl beat cream cheese and remaining sugar with an electric mixer on medium speed until smooth. Spread evenly over crumb crust.
• Slice bananas and place on top of cheese mixture. Drizzle with 2 tablespoons chocolate syrup.
• Spoon drained pineapple over bananas. Spread Cool Whip over top. Sprinkle with pecans and cherries. Drizzle with remaining chocolate syrup.
• Refrigerate for 2 hours or overnight.

ALL-AMERICAN BANANA SPLIT

Steps:

• Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.

QUICK BANANA SPLITS

Steps:

• Slice bananas into four dessert dishes. Top each with 1/2 cup of ice cream. Drizzle with chocolate syrup. Sprinkle with nuts; top with cherries.

SPEEDY BANANA SPLITS

Steps:

• Peel and split the bananas in half lengthways and place on two plates. Top with the scoops of ice cream, drizzle over the sauce and scatter with almonds.