Purple Cow Float For Adults Recipes

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PURPLE COW SHAKES



Purple Cow Shakes image

Just put together three ingredients and chilled, delicious, blender drink ready in just 5 minutes.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 5m

Yield 4

Number Of Ingredients 3

1 can (6 ounces) frozen grape juice concentrate
1 cup milk
2 cups vanilla ice cream

Steps:

  • Put the grape juice concentrate and milk in the blender.
  • Add the ice cream to the grape juice mixture.
  • Cover blender with lid, and blend on high speed 30 seconds. Pour the shake into the drinking glasses, and serve right away.

Nutrition Facts : Calories 260, Carbohydrate 39 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Shake, Sodium 85 mg, Sugar 34 g, TransFat 0 g

PURPLE COWS



Purple Cows image

Kids will need only three ingredients to whip up this bright beverage shared by Renee Schwebach of Dumont, Minnesota. The sweet blend gets its purple color and refreshing flavor from grape juice concentrate.

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 3

1-1/2 cups milk
3/4 cup thawed grape juice concentrate
2 cups vanilla ice cream

Steps:

  • In a blender, combine milk and grape juice concentrate. Add ice cream; cover and blend until smooth. Serve immediately.

Nutrition Facts : Calories 286 calories, Fat 10g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 101mg sodium, Carbohydrate 44g carbohydrate (16g sugars, Fiber 0 fiber), Protein 6g protein.

PURPLE COW FLOAT - FOR ADULTS



Purple Cow Float - for Adults image

Make and share this Purple Cow Float - for Adults recipe from Food.com.

Provided by kmergirl

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1/2 cup grape soda
1 fluid ounce ciroc grape vodka
1 scoop vanilla ice cream

Steps:

  • Directions.
  • Pour all ingredients into a glass, add scoop of vanilla icecream.

Nutrition Facts : Calories 189.9, Fat 7.3, SaturatedFat 4.5, Cholesterol 29, Sodium 71.4, Carbohydrate 29.5, Fiber 0.5, Sugar 14, Protein 2.3

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