Pumpkinmilkshake Recipes

PUMPKIN MILK SHAKES

Pumpkin Milk Shakes image

My son loved this festive milkshake growing up-it's nicely spiced and tastes like pumpkin pie. I like cutting off both ends of a licorice twist and serving it as a straw.-Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

1 cup orange juice
4 cups vanilla ice cream
1 cup canned pumpkin
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
Black licorice twists, optional

Steps:

In batches, place the first 7 ingredients in a blender. Cover and process until smooth, 20-30 seconds. Serve immediately, with licorice stirrers if desired.

Nutrition Facts : Calories 287 calories, Fat 10g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 78mg sodium, Carbohydrate 47g carbohydrate (42g sugars, Fiber 2g fiber), Protein 4g protein.

PUMPKIN MILKSHAKE

Pumpkin Milkshake image

This healthy pumpkin milkshake is like pumpkin pie in a glass! A yummy fall dessert made with frozen yogurt, pumpkin, and warm fall spices.

Provided by Erin Clarke / Well Plated

Categories Dessert

Time 5m

Number Of Ingredients 8

Ingredients

1/2 cup pumpkin puree (not pumpkin pie filling)
1/4 cup nonfat milk
1/2 medium ripe banana (cut into chunks and frozen (about 1/3 cup))
1 1/2 cups vanilla frozen yogurt (slightly softened)
1 teaspoon pumpkin pie spice (or 1/2 teaspoon cinnamon, plus a pinch each of ginger, nutmeg, and cloves)
1/4 teaspoon ground cinnamon
1 full sheet graham cracker (plus additional for topping)
Whipped cream (optional for topping)

Steps:

To a high-powered blender, add in order the pumpkin puree, milk, banana, frozen yogurt, pumpkin pie spice, and cinnamon. Break the sheet of graham cracker into a few pieces directly into the blender. Blend until smooth, adding more milk 1 tablespoon at a time as needed to reach your desired consistency.
Divide into glasses and top with additional crushed graham crackers and whipped cream. Sip immediately.

Nutrition Facts : ServingSize 1 (of 2), without whipped cream, Calories 205 kcal, Carbohydrate 48 g, Protein 8 g, Fat 1 g, Cholesterol 1 mg, Fiber 11 g, Sugar 17 g

QUICK AND EASY PUMPKIN PIE MILKSHAKE

Quick and Easy Pumpkin Pie Milkshake image

This outrageously delicious pie-shake combines your Thanksgiving favorite, pumpkin pie, with plenty of vanilla ice cream, ice cold milk, and a shot of bourbon to become a tall glass of pumpkin spice heaven. Top this crazy shake with too much whipped cream and a small sliver of pumpkin pie for dunking!

Provided by Matt Wencl

Categories Fruits and Vegetables Vegetables Squash

Time 5m

Yield 2

Number Of Ingredients 6

Ingredients

¼ pumpkin pie
6 scoops vanilla ice cream
2 tablespoons bourbon
½ teaspoon pumpkin pie spice, divided
1 cup whole milk
2 tablespoons whipped cream, or to taste

Steps:

Place pumpkin pie in a blender. Add ice cream, bourbon, 1/4 teaspoon pumpkin pie spice, and whole milk. Blend milkshakes until smooth.
Pour milkshakes into 2 glasses; top with whipped cream and remaining pumpkin pie spice.

Nutrition Facts : Calories 283.5 calories, Carbohydrate 25.9 g, Cholesterol 45.8 mg, Fat 13.3 g, Fiber 1 g, Protein 6.9 g, SaturatedFat 7.3 g, Sodium 153.5 mg, Sugar 21.6 g

PUMPKIN MILKSHAKES

Pumpkin Milkshakes image

Provided by Food Network Kitchen

Time 5m

Yield 2 servings

Number Of Ingredients 0

Ingredients

Steps:

Blend one 14-ounce container softened butter pecan ice cream with 1/4 cup malted milk powder, 2 tablespoons milk and 2 teaspoons pumpkin pie spice. Divide among glasses; top with whipped cream and sprinkle with more pie spice.

PUMPKIN PIE MILKSHAKE

Pumpkin Pie Milkshake image

When fall is in the air, I can't get enough pumpkin! This is for when you have a craving for a good dessert, but not a lot of time. Delicious topped with whipped cream and a sprinkle of cinnamon.

Provided by Chelsea

Categories Fruits and Vegetables Vegetables Squash

Time 5m

Yield 3

Number Of Ingredients 5

Ingredients

5 scoops vanilla ice cream
⅓ cup milk
3 tablespoons pumpkin pie filling
1 teaspoon brown sugar
½ teaspoon pumpkin pie spice

Steps:

Blend ice cream, milk, pumpkin pie filling, brown sugar, and pumpkin pie spice in a blender until smooth.

Nutrition Facts : Calories 90.7 calories, Carbohydrate 11.2 g, Cholesterol 17.6 mg, Fat 4.4 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 2.7 g, Sodium 39.7 mg, Sugar 10.2 g

PUMPKIN SHAKE

Pumpkin Shake image

A can of filling often yields more than what's required for a pie. That extra puree, however, is just enough to blend into a a delicious milk shake.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Number Of Ingredients 4

Ingredients

1/2 cup pumpkin puree
1 cup vanilla ice cream
1/2 cup milk
Pinch of cinnamon

Steps:

Mix together puree, ice cream, milk, and cinnamon in a tall glass. Serve cold.

PUMPKIN PIE MILKSHAKES

Pumpkin Pie Milkshakes image

Enjoy this delicious pumpkin pie milkshake garnished with whipped cream and cinnamon sticks.

Provided by By Betty Crocker Kitchens

Categories Beverage

Time 10m

Yield 2

Number Of Ingredients 6

Ingredients

2 cups vanilla ice cream, slightly softened
1/3 cup milk
1/4 teaspoon pumpkin pie spice or ground cinnamon
1/8 slice cold baked pumpkin pie, cut into chunks (from 9-inch pie)
Sweetened whipped cream, if desired
Cinnamon sticks, if desired

Steps:

In blender, place ice cream, milk and pumpkin pie spice. Cover and blend on high speed until smooth and creamy. Add pie chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
Pour into 2 glasses; top with sweetened whipped cream and garnish with cinnamon stick. Serve immediately.

Nutrition Facts : Calories 310, Carbohydrate 36 g, Cholesterol 65 mg, Fat 2 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 10 g, ServingSize 1 serving, Sodium 140 mg, Sugar 27 g, TransFat 1/2 g

PUMPKIN PIE MILKSHAKE

Pumpkin Pie Milkshake image

As any true pumpkin lover can attest, there's more than one way to get your pie fix, and a milkshake just might be the most winning substitution: It's creamy and has the same whipped-cream topper. Add the spices you most like in your pie - go heavier on the ginger if that's your thing, or load up on cinnamon - and adjust the sweetness to your crowd's tastes. Even if you don't drink whisky, there's a time and a place for bourbon, and this is it. Add a splash or two for the adults; they'll thank you.

Provided by Sarah Copeland

Categories ice creams and sorbets, dessert

Time 15m

Yield 4 milkshakes (About 4 1/2 cups)

Number Of Ingredients 11

Ingredients

3/4 cup/180 milliliters heavy cream (or whipping cream)
1 tablespoon cinnamon
1 teaspoon sugar
28 ounces/830 milliliters premium vanilla ice cream
1/3 to 1/2 cup/80 to 120 milliliters milk
1 cup/240 milliliters pumpkin purée
2 teaspoons pure maple syrup
1/4 teaspoon ground ginger
5 large ice cubes (about 1 cup)
2 to 4 tablespoons bourbon (optional)
Caramel sauce (optional)

Steps:

Whip the cream in a medium bowl until it just holds soft peaks (whip in a chilled bowl for faster results). Place the whipped cream and 4 glasses in the refrigerator to chill. Stir together 2 teaspoons cinnamon and 1 teaspoon sugar in a small bowl and set aside.
Scoop the ice cream into a blender and pour 1/3 cup milk over the top. Add pumpkin, maple syrup, ginger, remaining 1 teaspoon cinnamon and ice in a blender and pulse to combine (use a spoon to stir the ingredients between pulses, if needed). Add a few tablespoons more milk, if desired, depending on how thick you like your milkshakes, and blend until smooth. (It may seem thick at first, but once poured, it will melt fairly quickly.) Pulse in the bourbon, if using, and divide among the four chilled glasses.
Spoon the whipped cream over the top and sprinkle with cinnamon sugar. Drizzle with caramel sauce, if desired.

Nutrition Facts : @context http, Calories 249, UnsaturatedFat 5 grams, Carbohydrate 24 grams, Fat 16 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 10 grams, Sodium 78 milligrams, Sugar 20 grams

PUMPKIN SHAKES

Pumpkin Shakes image

This wonderfully rich dessert has a terrific pumpkin flavor that definitely feels like fall. Sprinkle some nutmeg on top if you like.

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 cup half-and-half cream
4 cups vanilla ice cream
1/4 cup canned pumpkin
1/4 teaspoon pumpkin pie spice
Optional toppings: Whipped cream and ground nutmeg

Steps:

In a blender, combine half each of the cream, ice cream, pumpkin and pumpkin pie spice; cover and process until smooth. Pour into 2 chilled glasses. Repeat. If desired, top with whipped cream and nutmeg. Serve immediately.

Nutrition Facts : Calories 351 calories, Fat 21g fat (13g saturated fat), Cholesterol 88mg cholesterol, Sodium 136mg sodium, Carbohydrate 34g carbohydrate (26g sugars, Fiber 1g fiber), Protein 7g protein.

PUMPKIN PIE MILKSHAKE RECIPE BY TASTY

Pumpkin Pie Milkshake Recipe by Tasty image

Craving a sweet treat and have leftover pumpkin pie on hand? Don't just settle for another slice-swirl it into a milkshake instead! Topped with fresh pumpkin pie-spiced whipped cream, this milkshake is sure to be seasonal favorite. Happy sipping!

Provided by Betsy Carter

Categories Drinks

Time 5m

Yield 1 serving

Number Of Ingredients 6

Ingredients

½ cup heavy cream
1 tablespoon powdered sugar
½ teaspoon pumpkin pie spice, plus more for garnish
1 tablespoon maple syrup, plus 1 teaspoon, divided
1 slice pumpkin pie
1 ½ cups vanilla ice cream

Steps:

In a medium bowl, combine the heavy cream, powdered sugar, pumpkin pie spice, and 1 teaspoon maple syrup. Whip with an electric hand mixer until medium peaks form.
In a blender, combine the pumpkin pie, remaining tablespoon of maple syrup, and the ice cream. Blend until smooth.
Pour the milkshake into a glass and top with a dollop of whipped cream and a sprinkle of pumpkin pie spice.
Enjoy!

Nutrition Facts : Calories 940 calories, Carbohydrate 74 grams, Fat 75 grams, Fiber 2 grams, Protein 12 grams, Sugar 66 grams

BRANDY PUMPKIN PIE MILKSHAKES

Brandy Pumpkin Pie Milkshakes image

Brandy adds a distinctive flavor to this pumpkin milkshake that's ready in 10 minutes.

Provided by Betty Crocker Kitchens

Categories Beverage

Time 10m

Yield 2

Number Of Ingredients 7

Ingredients

2 cups vanilla ice cream, slightly softened
3 tablespoons brandy
2 tablespoons milk
1/4 teaspoon pumpkin pie spice or ground cinnamon
1/8 slice cold baked pumpkin pie, cut into chunks (from 9-inch pie)
Sweetened whipped cream, if desired
Cinnamon sticks, if desired

Steps:

In blender, place ice cream, brandy, milk and pumpkin pie spice. Cover and blend on high speed until smooth and creamy. Add pie chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
Pour into 2 glasses; top with sweetened whipped cream and garnish with cinnamon stick. Serve immediately.

Nutrition Facts : Calories 350, Carbohydrate 34 g, Cholesterol 65 mg, Fat 2 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1 serving, Sodium 130 mg, Sugar 25 g, TransFat 1/2 g

More about "pumpkinmilkshake recipes"

PUMPKIN MILKSHAKE RECIPE - BEST PUMPKIN PIE SHAKE …

Directions: Combine canned pumpkin, milk, 1/4 teaspoon pumpkin pie spice and sugar in a blender. Blend until smooth puree. Add vanilla ice cream and …
From foodviva.com
Estimated Reading Time 50 secs

See details

PUMPKIN MILKSHAKES - KID-FRIENDLY OR BOOZY VERSIONS ~ …

2021-10-14 Instructions. 1) In a large blender, add pumpkin, milk, and vanilla ice cream. Drizzle in molasses and spices. 2) Blend until smooth. 3) Serve milkshakes topped with whipped cream and sprinkled with cinnamon.
From macheesmo.com

See details

PUMPKIN SHAKES RECIPE - PILLSBURY.COM

Thaw just the amount you need for another pumpkin recipe. Nutrition Information. 210 Calories, 9g Total Fat, 6g Protein, 25g Total Carbohydrate, 18g Sugars Nutrition Facts Serving Size: 1 Cup. Calories 210 Calories from Fat 80. Total …
From pillsbury.com

See details

18 MILKSHAKE RECIPES YOU MUST TRY - THE SPRUCE EATS

2021-07-06 18 Milkshake Variations to Try. Oreo Milkshake –1 pint vanilla ice cream, 1 cup milk, 8 Oreo cookies, 1 tablespoon chocolate sauce. Strawberry Milkshake –1/2 pound fresh strawberries, 1 tablespoon sugar, 1 teaspoon …
From thespruceeats.com

See details

PUMPKIN MILKSHAKE - DINING WITH ALICE

2015-09-24 Instructions. In your blender or drink mixer, combine ice cream, pumpkin, half and half, pumpkin pie spice and sweetened condensed milk. Blend until smooth. Pour the Pumpkin Milkshake into two tall milkshake glasses. Top …
From diningwithalice.com

See details

PUMPKIN PIE MILKSHAKE - MOM ON TIMEOUT

2013-10-21 Combine pumpkin, ice cream, milk and spice in a blender. Blend until smooth. Dip a glass into a bowl with the caramel. Next dip the glass into the crushed wafers. Pour milkshake in carefully and top with additional pumpkin …
From momontimeout.com

See details

PUMPKIN PIE MILKSHAKE RECIPE - BOMBSHELL BLING

2017-11-24 Pumpkin Milkshake. Rating . Ingredients. 1 generous slice of Pumpkin Pie; 3 scoops of Vanilla Ice Cream ; ½ cup of milk ... Heap of the Pink Cake Box, Make my Cake in Harlem, and more. She also has 2 books, one of …
From bombshellbling.com

See details

PUMPKIN SPICE MILKSHAKE | MYRECIPES

Step 1. Place 2 cups ice cream, 1/4 cup milk, 3 tablespoons pumpkin, 1/2 teaspoon pumpkin pie spice, and 2 tablespoons caramel sauce in a blender; process until smooth. Pour into a tall glass. Repeat process with remaining ice …
From myrecipes.com

See details

PUMPKIN PIE MILKSHAKES - PERFECT FOR LEFTOVER PUMPKIN PUREE

2020-08-28 Start with your favorite brand of vanilla ice cream. Add that to the jar of your blender, followed by your pumpkin puree, pumpkin pie spice mix and milk. If you have leftover pumpkin puree from any fall recipes, this is a great way to use it up! Blend that well until the shake is smooth. Then, turn off your blender and slowly mix in the graham ...
From honeyandbirch.com

See details

BOOZY PUMPKIN MILKSHAKE - SIMPLE JOY

2018-10-12 Boozy Pumpkin Milkshake. Serves: 1 milkshake. (tap # to scale) Prep: 5 minutes. This Boozy Pumpkin Milkshake is the perfect fall grown up drink! With just a few ingredients, you can make this all fall long! print pin it rate.
From simplejoy.com

See details

BOOZY PUMPKIN SPICE MILKSHAKE - FOOD WINE SUNSHINE

2020-09-22 This Boozy Pumpkin Spice Milkshake is easy to make and only requires a few ingredients. The ingredients you will need to make the Best Spiked Pumpkin Milkshake are: Pure Pumpkin. Vanilla Ice Cream. Pumpkin Spice Witches Brew. Spiced Rum. To make this tasty Boozy Spiked Pumpkin Spice Milkshake you simply blend all the ingredients together.
From foodwinesunshine.com

See details

THE ULTIMATE PUMPKIN MILKSHAKE - I AM BAKER

2017-11-21 Place ice cream, milk, pumpkin pie spice, and one pumpkin pie slice (sans crust) in the Wolf Gourmet Blender. Turn the knob to smoothie, and let the blender work its magic. Dip serving glass into caramel sauce. Gently press the pie crust crumbs into the caramel. Once the edge is completely covered, place the glass in the freezer for about 5 ...
From iambaker.net

See details

PUMPKIN PIE MILKSHAKE RECIPE - HOW TO MAKE PUMPKIN PIE …

2021-09-08 Pie Method: In the base of a blender, combine the slice of pie, ice cream, milk and bourbon or rum, if using. Blend on low for 15 seconds, then increase to high for 30 more seconds, or until creamy and smooth.
From thepioneerwoman.com

See details

PUMPKIN MILKSHAKE RECIPE - RECIPES.NET

2022-03-24 Begin by drizzling caramel syrup down a cup and freezing until adding the ice cream. Add ice cream, milk, pumpkin pie filling, brown sugar, pumpkin pie spice (and orange food coloring if desired) to a blender. Blend until combined and smooth. Pour into the caramel-drizzled cups and top with whipped cream and sprinkles.
From recipes.net

See details

YUMMY PUMPKIN MILKSHAKE RECIPE WITH SALTED CARAMEL

2021-09-19 Yummy Pumpkin Milkshake Recipe with Salted Caramel. Jump to Recipe Print Recipe. In just minutes, you can make a decadent Pumpkin Milkshake at home! With a ribbon of salted caramel running through, this tasty fall dessert idea is one your kids will crave! Grab some ice cream and your blender and mix up a batch for a tasty treat! This post was originally …
From cupcakesandcutlery.com

See details

BOOZY PUMPKIN MILKSHAKE - BROMA BAKERY

2015-10-07 Drizzle the warm caramel sauce around the glass, being sure to drizzle up and down the sides of the glass. Set aside. In a blender, combine the vanilla ice cream, pumpkin puree, pumpkin pie spice, cinnamon, milk, and bourbon. Blend on high speed until fully combined. Pour into serving glasses.
From bromabakery.com

See details

PUMPKIN MILKSHAKE RECIPE. FANTASTIC FALL PUMPKIN RECIPES.

Pumpkin Milkshake Recipe Directions: Cut up frozen Banana; Put all ingredients in a blender. Blend on high until smooth. Pour into two tall glasses and serve. Variations: We suggest adding to Harry’s drink. Top the shake with whipped cream and a shake or two of Cinnamon. Also see these great recipes: Pumpkin Recipes – Indeed, over 140 recipes and still growing. Halloween …
From pumpkinnook.com

See details

4 PUMPKIN MILKSHAKE RECIPES TO CELEBRATE FALL - SERIOUS EATS

2020-09-16 Whether you like your milkshakes spicy, chocolaty, extra-creamy, or topped with special maple-flavored whipped cream, you'll find a pumpkin milkshake to enjoy below. Pumpkin Coffee Milkshake This afternoon pick-me up is a little less sweet than many regular milkshakes, adding coffee into the mix—in the form of strong brewed coffee as well as coffee ice cream.
From seriouseats.com

See details

SIMPLE PUMPKIN PIE MILKSHAKE - CREAMY AND DELICIOUS DESSERT

2020-10-14 Instructions. Add vanilla ice cream to blender. I used almost the whole container of my ice cream, but this will depend on how big your blender is. Now, add in the pumpkin puree, pumpkin spice, maple syrup, and start with a ½ cup milk to start. Blend and add more milk and maple syrup as needed.
From aredspatula.com

See details

PUMPKIN BOURBON MILKSHAKES | MINIMALIST BAKER RECIPES

2014-11-04 Add more almond milk to thin, and more ice cream to thicken. Taste and adjust flavors as needed. Divide between 2 (as original recipe is written // adjust if altering batch size) small glasses and top with coconut whipped cream and additional pumpkin pie spice.
From minimalistbaker.com

See details

16 CANNED PUMPKIN RECIPES + A MUST-TRY MILKSHAKE! - SHELF …

Use 2 cups sugar and ⅔ cup brown sugar, ½ cup pumpkin in place of the peanut butter, and add in a teaspoon ground cinnamon, ½ teaspoon pumpkin pie spice, 10 ounces of cinnamon baking chips, and a cup of chopped pecans. Stir in the cinnamon chips and pecans with the marshmallow cream once it comes off the heat. Pro Tip: Fudge will last for ...
From shelfcooking.com

See details

PUMPKIN PIE MILKSHAKE RECIPE – CREAMY AND DELICIOUS

You can find the full recipe with ingredients and instructions in the printable card below. PUMPKIN PIE MILKSHAKE INGREDIENTS. This quick and easy Pumpkin Pie Milkshake recipe uses everyday kitchen staples to create a delicious snack your family will love. All you need is: pumpkin pie (only 1 piece) vanilla ice cream; whole milk ; vanilla syrup ...
From kellysthoughtsonthings.com

See details

PUMPKIN SPICE MILKSHAKE RECIPE! {5 INGREDIENTS} - THE FRUGAL GIRLS

2016-07-20 Instructions. Add 1 cup Vanilla Ice Cream, Pumpkin, Pumpkin Pie Spice, Milk and Sugar to your Blender and blend thoroughly. Add final 1 cup of Vanilla Ice Cream to blender and blend again until smooth. Take breaks from blending and stir mixture with a spoon as necessary. Get ready for some pumpkin bliss!
From thefrugalgirls.com

See details

SKINNY PUMPKIN PIE MILKSHAKES | GIMME SOME OVEN

2013-09-20 1 cup lowfat milk (or almond or soy milk) 1/2 cup plain lowfat Greek yogurt. 1/2 cup pumpkin puree. 1 ripe banana, cut into chunks and frozen. 1 Tbsp. honey. 1 tsp. pumpkin pie spice. 1/2 tsp. ground cinnamon. 1/2 tsp. vanilla extract, store-bought or …
From gimmesomeoven.com

See details

PUMPKIN PIE MILKSHAKE - OUR BEST BITES

Set ice cream out at room temperature. In the jar of a blender, or bowl, combine pumpkin, 2 tablespoons milk or cream, vanilla, cinnamon, cloves, nutmeg, and brown sugar. Blend or whisk to combine. Add ice cream and process (or smash by hand) to combine. Pour into glasses and top with crumbled graham crackers.
From ourbestbites.com

See details

BEST PUMPKIN SPICE LATTé MILKSHAKE RECIPE - DELISH.COM

2016-08-31 Combine ice cream, milk, pumpkin puree, pumpkin spice, and vanilla in a blender. Blend until smooth. Drizzle the inside of a pint glass (or another tall glass) with caramel. Pour milkshake into ...
From delish.com

See details

PUMPKIN MILKSHAKE RECIPE {DISNEY WORLD COPYCAT} | LIL' LUNA

2020-10-20 Pumpkin Milkshake Recipe. Save Recipe Rate Pin Print. 5 from 3 votes. A copycat version of the delicious Pumpkin Pie Milkshake found at Aunty Gravity's at Magic Kingdom. This delicious shake will sure bring magic into your home and is a delicious fall treat to make! Servings 2. Calories 668 kcal. Author Lil' Luna. Ingredients caramel syrup 4 cups vanilla ice cream 2/3 …
From lilluna.com

See details

BOOZY PUMPKIN MILKSHAKE - SHAKE DRINK REPEAT

2018-09-28 Now add booze. This shake is so dreamy, it may even replace Grandma’s traditional pumpkin pie at Thanksgiving! Here’s what you need: Pumpkin Puree (bonus points if you make your own from scratch. Nah, just kidding. The canned stuff works perfectly here) A little Caramel Sauce and Whipped Cream for topping and garnish.
From shakedrinkrepeat.com

See details

PUMPKIN MILKSHAKES - BUTTER WITH A SIDE OF BREAD

2021-09-21 Vanilla ice cream – You need 1 pint of vanilla ice cream. That’s 2 cups. And the recipe makes 4 pretty decent sized milkshakes since you add so much milk and pumpkin. Make sure to let the ice cream sit out for 10-15 minutes before using and it will be a lot easier to blend. Milk – Any variety of milk will work.
From butterwithasideofbread.com

See details

PUMPKIN PIE MILKSHAKE | RECIPE BY LEIGH ANNE WILKES

2018-11-05 Instructions. Combine ice cream, milk and pie in blender. Pulse to blend. Keep in freezer if not serving immediately. When ready to serve, stir and scoop with a big spoon into mugs. serve with a dollop of whipped cream, a drizzle of caramel sauce and a …
From yourhomebasedmom.com

See details

HOW TO MAKE THE BEST PUMPKIN PIE MILKSHAKE | CRAVE THE GOOD

2021-04-23 CHILL your pie. It helps keep your milkshake cold just a little longer! START with 3/4 cup of milk - I like an extra thick milkshake, so I usually add a smidge less milk. VANILLA ice cream is definitely the right base for this kickass pumpkin pie milkshake. It's creamy, dreamy, and takes on the pumpkin pie flavour perfectly.
From cravethegood.com

See details

PUMPKIN MILKSHAKE RECIPE - A DAY IN MOTHERHOOD

2013-11-23 But after you make this super simple, 4 ingredient Pumpkin Milkshake Recipe, you will crave it in a snowdrift in Alaska. They are that good! The recipe for this came from my daughter’s preschool teacher. The kids made them in class and my little one raved and raved and raved. Now I know why. The recipe is a matter of throw it in a blender and enjoy. I love that I …
From adayinmotherhood.com

See details

PUMPKIN SPICE MILKSHAKE - JAYS SWEET N SOUR LIFE

2021-06-29 This pumpkin milkshake recipe fits the bill on sneaking in some pumpkin benefits in a fresh and tasty way. Getting The Right Consistency. It takes practice to find what type of consistency you want with your shakes. Some people prefer a little thicker consistency while others like more liquidy so you can drink through a straw with ease. Here are a few tips to help …
From jayssweetnsourlife.com

See details

PUMPKIN CHEESECAKE MILKSHAKE RECIPE - SERIOUS EATS

2018-08-30 Pumpkin Cheesecake Milkshake Recipe. Maggie Hoffman is a writer and editor focusing on cocktails and food. She was the managing editor for Serious Eats until 2016 and is the digital director for Epicurious. Cream cheese makes this pumpkin milkshake extra creamy and a little tangy. Consider serving in mini-portions: it's seriously rich.
From seriouseats.com

See details

PUMPKIN SPICE MILKSHAKE RECIPE | POPSUGAR FOOD

2020-10-03 Spread cream cheese frosting on the rims of the glasses and coat with sprinkles. Whirl together all ingredients (except the whipped cream) in a blender until smooth. Pour the shakes into two tall ...
From popsugar.com

See details

LEFTOVER PUMPKIN PIE MILKSHAKE - BROOKLYN FARM GIRL

2021-10-04 Instructions. Add all ingredients except whipped cream into a blender. Blend until smooth. Pour into 2 glasses. Add whipped cream on top of each. Serve with a straw and a spoon! Course: Dessert. Cuisine: American. Keyword: leftover pumpkin pie, pumpkin pie milkshake.
From brooklynfarmgirl.com

See details

PUMPKIN MILKSHAKE | SIMPLY BLENDED SMOOTHIES

2018-10-03 Instructions. Combine ice cream, pumpkin puree, coconut milk (or regular milk), pie spice and vanilla extract in a blender and blend until smooth and creamy. Pour into a glass and top with whipped cream and then graham cracker crumbles. Enjoy!
From simplyblendedsmoothies.com

See details