Pumpkin Whipped Coffee Is The Tiktok Sensation We Cant Stop Drinking Recipes

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PUMPKIN WHIPPED COFFEE IS THE TIKTOK SENSATION WE CAN'T STOP DRINKING



Pumpkin Whipped Coffee is the TikTok Sensation We Can't Stop Drinking image

Yumna Jawad of Feel Good Foodie shares her viral TikTok recipe for Pumpkin Whipped Coffee, which is like pumpkin-flavored Dalgona Coffee and SO good!

Provided by Ally Meyerowitz

Categories     Dessert, 3 ingredient, Beverage/Cocktail, Breakfast

Time 15m

Yield 2

Number Of Ingredients 5

2 Tbsp instant coffee
2 Tbsp sugar
2 Tbsp hot water
16 oz milk for serving
1 Tbsp pumpkin, pureed

Steps:

  • Place the instant coffee, sugar, pumpkin puree, and hot water in a bowl. Use a whisk, hand mixer, or frother to combine. It will take about 5-15 minutes depending on the type of whisk you use. Look for a thickened consistency that's much lighter in color. Serve it as a creamy topping over any milk of choice-iced or hot. Kitchen Counter Calories: 202kcal | Carbohydrates: 27g | Protein: 8g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 23mg | Sodium: 100mg | Potassium: 476mg | Sugar: 23g | Vitamin A: 367IU | Calcium: 263mg | Iron: 1mg

Nutrition Facts :

PUMPKIN SPICE WHIPPED COFFEE



Pumpkin Spice Whipped Coffee image

Whipped coffee is the latest trend in coffees. With so much time on my hands, now that we are on lockdown due to the Coronavirus, I decided to take this coffee drink to another level by flavoring it with pumpkin. I loved it!

Provided by Yoly

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 8

¾ cup milk
2 tablespoons pumpkin puree
1 tablespoon pumpkin spice syrup (such as Torani®)
½ teaspoon pumpkin pie spice, divided
2 packets stevia sweetener (such as Truvia®)
¼ cup boiling water
1 tablespoon instant coffee granules
1 tablespoon white sugar

Steps:

  • Combine milk, pumpkin puree, pumpkin spice syrup, 1/4 teaspoon pumpkin pie spice, and sweetener in a saucepan. Bring to a simmer over medium-high heat. Stir until well combined and heated through.
  • Combine boiling water, coffee granules, sugar, and remaining 1/4 teaspoon pumpkin pie spice in a tall container. Whip with an immersion blender until foamy, about 2 minutes.
  • Pour pumpkin-milk mixture into a mug and top with coffee foam.

Nutrition Facts : Calories 215.3 calories, Carbohydrate 40.6 g, Cholesterol 14.6 mg, Fat 3.8 g, Fiber 1 g, Protein 6.7 g, SaturatedFat 2.4 g, Sodium 157.4 mg, Sugar 31.5 g

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