Pumpkin Spiced Martini Recipes

PUMPKIN SPICE MARTINI

Steps:

• Place the cinnamon sugar and honey on two separate plates. Dip the rim of each martini glass into the honey first and then the cinnamon sugar. Set aside.
• Add the ice to a cocktail shaker. Add the amaretto, whiskey, Irish cream, vanilla, and pumpkin puree to the shaker. Return the lid to the shaker and shake well for 30 seconds.
• Pour the martinis into the prepared glasses. Garnish with grated nutmeg, additional cinnamon-sugar, and a cinnamon stick in each glass (if desired).
• Always drink responsibly!!

PUMPKIN-SPICED MARTINI

Steps:

• Fill a cocktail shaker with ice; add half-and-half, spiced rum, butterscotch schnapps, coffee-flavored liqueur, and pumpkin pie-flavored syrup. Cover and shake until the outside of shaker has frosted.
• Coat the rim of a martini glass with cinnamon sugar. Strain half-and-half mixture into the glass. Garnish with whipped cream and nutmeg.

PUMPKIN SPICE MARTINI

Steps:

• To a plate large enough to fit the rim of your martini glass, spread the maple butter, and dip the rim of your glass ensuring there is a thin layer of maple butter.
• To a plate large enough to fit the rim of your martini glass, add the pumpkin pie spice and dip/roll the maple buttered portion of the glass ensuring that the spice sticks to the maple butter.
• To a cocktail shaker, add ice, vanilla and pumpkin vodkas, and the rumchata.
• Shake for about 20 seconds, before straining and pouring into your maple and pumpkin spice rimmed glass.
• Serve immediately.

PUMPKIN SPICE MARTINI

Steps:

• Add ice, Baileys, vodka, pumpkin, spice, and cream and syrup if using to a cocktail shaker.
• Shake until blended. Then strain into a martini glass and garnish with a sprinkle of pumpkin spice.

PUMPKIN SPICE VODKA MARTINI

Steps:

• Mix together all the ingredients for the Spice Pumpkin Sugar for the rim.
• Pour 1/4 cup of cold water in a saucer large enough dip a martini glass.
• Add the Spice Pumpkin Sugar mixture to another large saucer.
• Turn the martini glass upside down and dip the rim into the water. Shake excess water off.
• Add all the wet ingredients for the cocktail into a cocktail shaker along with the pumpkin spice.
• Add crushed ice. Shake Vigorously. Pour into spiced sugared rim martini glasses.
• Sprinkle some ground nutmeg on top (optional).
• ENJOY!

PUMPKIN SPICE MARTINI RECIPE

Steps:

• Mix castor sugar and pumpkin spice in a shallow plate.
• Brush the rim of the martini glasses with maple syrup and then press in the sugar to coat the rim.
• Freeze the glass for 15-20 minutes to get a nice frost.
• Add vodka, vanilla extract, pumpkin pie spice, pumpkin puree, sugar syrup, bailey's, and ice cubes in a cocktail shaker.
• Shake well and strain the cocktail into the ready glasses.
• Top with whipped cream.
• Serve immediately.

PUMPKIN SPICE MARTINI

Steps:

• Chill a martini glass 5-10 minutes before rimming the glass
• Coat a plate in simple syrup and run the chilled rim of the martini glass in a circle until the rim is completely covered.
• Use a 50/50 ratio of sugar and pumpkin pie spice on another plate to run the rim of the glass along the mixture, keep rubbing until the rim has a good coating of the sugar and pumpkin pie spice.
• Fill a cocktail shaker up with ice
• Add the Baileys, Pumpkin Spice liqueur, the whipped cream vodka,and the heavy whipping cream into the cocktail shaker.
• Place the lid back onto the cocktail shaker and shake thoroughly for 30-60 seconds until the contents are chilled.
• Carefully pour the cocktail into the martini glass, being careful not to mess up the rim.
• For an extra garnish, you may put a dollop of whipping cream in the center of the drink and sprinkle some nutmeg of pumpkin pie spice on top.

PUMPKIN MARTINI

Steps:

• Gather the ingredients.
• In a small dish, combine the finely crushed graham cracker, sugar, and 1 teaspoon of pumpkin spice, mixing into an even consistency. Pour a bit of Irish cream into a second small dish. Rim a cocktail glass by dipping the rim into the Irish cream, then rolling it in the graham cracker mixture, tapping off any excess. Place the glass in the freezer for a quick chill while making the cocktail.
• In a cocktail shaker , pour the vanilla vodka, 1 1/2 ounces of Irish cream, pumpkin purée, and the remaining 1/2 teaspoon of pumpkin spice. Fill the shaker with ice.
• Shake vigorously for at least 30 seconds.
• Strain into the prepared cocktail glass .
• Garnish with a cinnamon stick.

PUMPKIN MARTINI

Steps:

• Gather the ingredients.
• In a small dish, combine 2 tablespoons finely crushed graham crackers , 1 tablespoon granulated sugar , and 1 teaspoon of pumpkin pie spice , mixing into an even consistency. Pour a bit of Irish cream into a second small dish. Rim a cocktail glass by dipping the rim into the Irish cream, then rolling it in the graham cracker mixture, tapping off any excess. Place the glass in the freezer for a quick chill while making the cocktail.
• In a cocktail shaker, pour 1 1/2 ounces vanilla vodka , 1 1/2 ounces of Irish cream , 1 1/2 tablespoons pumpkin purée , and the remaining 1/2 teaspoon of pumpkin spice . Fill the shaker with ice.
• Shake vigorously for at least 30 seconds.
• Strain into the prepared cocktail glass.
• Garnish with a cinnamon stick.

PUMPKIN SPICE MARTINI

Steps:

• Pour the vanilla flavored vodka, Irish cream liqueur, and pumpkin flavored liqueur into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with a sprinkle of ground cinnamon and ground nutmeg to serve.

PUMPKIN MARTINI

Steps:

• Mix pumpkin spice liqueur, Baileys, vodka, vanilla extract and some ice cubes in martini shaker. Shake for 20 seconds and strain into a chilled martini glass. Garnish with pumpkin spice.

PUMPKIN MARTINI

Steps:

• Crush a graham cracker with your fingers, and place it on a plate. On another plate, add a small pool of maple syrup. Run the rim of a martini glass in the maple syrup first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed graham crackers until evenly coated.
• Place all ingredients in a cocktail shaker. Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.