Pumpkin Pie Wontons Recipes

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PUMPKIN PIE WONTONS



Pumpkin Pie Wontons image

Make and share this Pumpkin Pie Wontons recipe from Food.com.

Provided by Miss Annie

Categories     Dessert

Time 33m

Yield 16 Wontons

Number Of Ingredients 8

1 cup canned pumpkin
2 tablespoons maple syrup
3 tablespoons brown sugar
1 teaspoon pumpkin pie spice
16 packaged wonton wrappers
granulated sugar, for dusting
ground cinnamon, for dusting
cooking spray

Steps:

  • Preheat oven to 400ºF.
  • In a medium bowl, mix pumpkin, maple syrup, brown sugar, and pumpkin pie spice.
  • Place one wonton wrapper flat on work surface.
  • Spoon 1 Tbsp.
  • filling into center.
  • Moisten edges of wonton with water and fold in half to form triangle.
  • Press edges to seal.
  • Repeat with remaining filling and wontons.
  • Arrange filled wontons on ungreased baking sheet.
  • Lightly coat wontons with nonstick cooking spray and sprinkle each with sugar and cinnamon.
  • Bake until golden, about 16 minutes.
  • Turn and bake 2 more minutes.
  • Set baking sheet on wire rack to cool.

Nutrition Facts : Calories 45.2, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.7, Sodium 83.7, Carbohydrate 10.2, Fiber 0.6, Sugar 4.5, Protein 1

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