Pumpkin Pie Spiced Sweet Potatoes Fries Recipes

PUMPKIN PIE SPICED SWEET POTATOES FRIES

Steps:

• Preheat oven to 450 degrees. Grease a large baking sheet.
• In a small bowl, combine apple juice and honey. Microwave for 20 seconds to melt honey. Add pumpkin pie spice and mix well.
• Place Fries in a large bowl. Pour honey-spice mixture over the fries. Toss to coat.
• Place fries on greased baking sheet. Bake at 450 degrees. Turn after 15 minutes, cook for an additional 15 - 20 minutes or until the outside is golden brown and slightly crisp.

CAROLYN'S SWEET POTATO FRIES

Steps:

• Preheat an oven to 350 degrees F (175 degrees C).
• Rinse the sweet potato fries with cold water and drain. Spread onto a baking sheet.
• Stir the cinnamon, cardamom, ginger, coriander, and brown sugar together in a bowl; sprinkle over the fries. Drizzle the olive oil over the fries.
• Bake in the preheated oven until tender, about 30 minutes. Season with salt and pepper to serve.

SWEET POTATO-PUMPKIN PIE

Steps:

• Mash sweet potatoes well.
• In a large bowl combine and mix well pumpkin, sweet potatoes, milk, eggs, spices, vanilla, sugars, and syrup.
• Mix until thick ,creamy and well combined.
• Pour into pie crusts.
• Place on a cookie sheet.
• Bake in a preheated 425°F oven for 15 minutes.
• Then lower temperature to 350°F and bake for 45 minutes longer.
• Remove from oven cool completely.
• Serve with Cool-Whip, ice cream, and/or whip cream.
• Enjoy!