Pumpkin Pie Spiced Parsnip Fries Recipes

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PUMPKIN PIE FRIES



Pumpkin Pie Fries image

Preheat the oven to 350. Divide the dough in half. Roll out each half into a 10 inch circle on a lightly floured piece of parchment paper. The crust should be ¼

Provided by Shoshana Ohriner

Categories     Desserts

Time 38m

Yield about 15 Servings

Number Of Ingredients 4

1 recipe of pie crust for a double crust pie
2/3 cup pumpkin butter (homemade or storebought)
1 egg*
pumpkin pie spice and coarse sugar for sprinkling on the fries

Steps:

  • Preheat the oven to 350. Divide the dough in half. Roll out each half into a 10 inch circle on a lightly floured piece of parchment paper. The crust should be ¼ inch thick, if the circles are slightly smaller than 10 inches that is fine as long as the thickness is right. Spread the pumpkin butter evenly over one pie crust, leaving a ¼ inch border around the edges. Top with the second crust. Using a pastry cutter (or sharp knife) cut the dough into ¾ inch strips. Cut the strips in half to make fry shapes. Transfer the fries to a parchment lined cookie sheet. Combine the egg and one tablespoon of water and beat with a fork to mix. Brush the fries with the egg wash and sprinkle with the pumpkin pie spice. Generously sprinkle the fries with coarse sugar. Bake for 16-18 minutes, or until the fries are golden brown. Let cool before serving. Dip in this flavorful Cinnamon Pastry Cream if you like. *to make these vegan omit the egg wash and simply brush the fries with water to help the sugar and spices stick.

Nutrition Facts :

PUMPKIN PIE SPICED SWEET POTATOES FRIES



Pumpkin Pie Spiced Sweet Potatoes Fries image

Provided by Alea

Categories     Side Dish

Time 35m

Yield 6

Number Of Ingredients 4

3 large sweet potatoes or yams, cut into large fries
2 tablespoons apple juice
1 tablespoon honey
1 teaspoon pumpkin pie spice (How to make Pumpkin Pie Spice)

Steps:

  • Preheat oven to 450 degrees. Grease a large baking sheet.
  • In a small bowl, combine apple juice and honey. Microwave for 20 seconds to melt honey. Add pumpkin pie spice and mix well.
  • Place Fries in a large bowl. Pour honey-spice mixture over the fries. Toss to coat.
  • Place fries on greased baking sheet. Bake at 450 degrees. Turn after 15 minutes, cook for an additional 15 - 20 minutes or until the outside is golden brown and slightly crisp.

PUMPKIN PIE-SPICED PARSNIP FRIES



Pumpkin Pie-Spiced Parsnip Fries image

Make and share this Pumpkin Pie-Spiced Parsnip Fries recipe from Food.com.

Provided by Camden Cook

Categories     < 30 Mins

Time 30m

Yield 4 , 4 serving(s)

Number Of Ingredients 4

6 parsnips
2 tablespoons butter
2 tablespoons honey
1 tablespoon pumpkin pie spice

Steps:

  • Preheat the oven to 450°F.
  • Peel the parsnips and cut into 2 inch wedges and place in a large bowl.
  • Heat the honey, butter and spice mix in the microwave. Then toss in the bowl with the fries to coat.
  • Bake the fries for 10 minutes, then flip them and bake for an additional 10 to 15 minutes.

Nutrition Facts : Calories 87.6, Fat 5.9, SaturatedFat 3.7, Cholesterol 15.3, Sodium 51.8, Carbohydrate 9.6, Fiber 0.2, Sugar 8.7, Protein 0.2

HOMEMADE PUMPKIN PIE SPICE



Homemade Pumpkin Pie Spice image

To add delicious flavor to your pumpkin pie recipe, try this pumpkin spice. This pumpkin pie spice blend can also be used to make spiced nuts. -Mary Dixon, Catlin, Illinois

Provided by Taste of Home

Time 5m

Yield about 2-1/2 tablespoons.

Number Of Ingredients 4

4 teaspoons ground cinnamon
2 teaspoons ground ginger
1 teaspoon ground cloves
1/2 teaspoon ground nutmeg

Steps:

  • Mix all ingredients. Store in an airtight container in a cool, dry place up to 6 months., Homemade Pumpkin Pie Spice may be used as a substitute for store-bought pumpkin pie spice or to prepare the following recipe: Spiced Nuts.

Nutrition Facts : Calories 1 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

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