PUMPKIN PIE JELLO SHOTS
These Pumpkin Pie Jello Shots are the absolute best thing EVER! Perfect for any fall party. Have fun with these cute little pie shots!
Provided by Flavorite
Categories Dessert
Number Of Ingredients 7
Steps:
- Pour 1 cup of water into medium saucepan and pour the 2 packets of gelatin over. Let stand for two minutes. Turn on heat to medium-high.
- Whisk in pumpkin and sugar, allowing the mixture to simmer. Turn the heat off and let the mixture cool.
- Add rum or vodka, heavy whipping cream, and remaining 1/4 cup of water to the pumpkin mixture. Pour 1/4 cup of the mixture in each graham cracker crust. Chill for 8 hours or overnight.
- Cut each crust into 4 pieces and top with a dollop of whip cream.
PUMPKIN PIE SHOTS
Grown-up treats that feature canned pumpkin and butterscotch schnapps will lure guests back for more. The gelatin shots are made ahead, so they're a great party starter. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 25m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, sprinkle gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Stir in pumpkin, sugar and pie spice; cook and stir until sugar is dissolved. Remove from heat. Stir in liqueur, vodka and cream., Pour into twelve 2-oz. shot glasses; refrigerate until set. Top with sweetened whipped cream.
Nutrition Facts : Calories 39 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 2mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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