Pumpkin Mochi Cakes Recipes

PUMPKIN MOCHI

Pumpkin Mochi image

Mochi is a sweet Japanese treat. The addition of the pumpkin makes it perfect for fall.

Provided by PIKALA

Categories World Cuisine Recipes Asian Japanese

Time 1h10m

Yield 12

Number Of Ingredients 8

Ingredients

2 ½ cups mochiko (glutinous rice flour)
2 teaspoons baking powder
2 cups white sugar
4 eggs
1 (29 ounce) can pumpkin puree
1 (14 ounce) can sweetened condensed milk
1 cup butter, melted
2 teaspoons vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
Sift together the mochiko, baking powder, and sugar in a large bowl. Mix together the eggs, pumpkin puree, condensed milk, butter, and vanilla extract in a separate bowl. Stir the egg mixture into the mochiko mixture. Pour into the prepared dish.
Bake in preheated oven for 1 hour. Allow to cool before serving.

Nutrition Facts : Calories 539.2 calories, Carbohydrate 83.3 g, Cholesterol 113.8 mg, Fat 20.5 g, Fiber 2.8 g, Protein 7.5 g, SaturatedFat 12.3 g, Sodium 396.9 mg, Sugar 53.6 g

More about "pumpkin mochi cakes recipes"

BLACK SESAME PUMPKIN MOCHI CAKE - SNIXY KITCHEN

Web Apr 8, 2019 ¾ cup + 2 tablespoons pumpkin purée ¾ cup full-fat canned coconut milk 3 large eggs ¼ cup unsalted butter, melted and slightly …
From snixykitchen.com
4.9/5 (22)
Estimated Reading Time 4 mins
Servings 16

Butter an 8x8 baking pan. Line the pan with parchment paper, folding the paper over the edges, and lightly butter the parchment paper.
In a medium bowl, whisk together the sweet rice flour, brown sugar, granulated sugar, baking powder, cinnamon, nutmeg, ginger, cloves, and salt.
In the bowl of a stand mixer fitted with a paddle attachment, or in a separate bowl with a hand mixer or hand whisk, mix together the pumpkin purée, coconut milk, eggs, butter, and vanilla until completely smooth.

See details

PUMPKIN MOCHI RECIPE | BAKED, VEGAN, GLUTEN-FREE FALL …

Web Sep 27, 2022 Place the pumpkin mochi doughs on the baking sheet. Brush vegetable oil or melted butter all over each mochi dough to …
From msshiandmrhe.com
3/5 (1)
Calories 162 per serving
Category Breakfast, Dessert, Snack

See details

PUMPKIN BUTTER MOCHI RECIPE - MOCHI MOMMY

Web Oct 6, 2020 1 29 oz. can pumpkin puree 1 14 oz. can sweetened condensed milk 1 cup butter (two sticks) melted 2 tsp vanilla Instructions …
From mochimommy.com
4.8/5 (9)
Category Dessert, Snack
Cuisine Asian American
Estimated Reading Time 4 mins

See details

PUMPKIN MOCHI TEA CAKE - CANDICE KUMAI

Web Whisk in the unrefined coconut oil, coconut milk, and pumpkin purée. Slowly whisk in the rice flour, pumpkin pie spice, and baking powder. When fully combined, pour the batter into the prepared loaf pan and bake for …
From candicekumai.com

See details

PUMPKIN MOCHI - KIRBIE'S CRAVINGS

Web Oct 20, 2009 Instructions. Preheat oven to 350°F. Grease a 13x9-inch baking dish. In a medium bowl mix mochiko flour and baking powder. In a large bowl mix all the other ingredients. Then add the dry ingredients. …
From kirbiecravings.com

See details

[RECIPE] ADDICTIVE AFTERNOON SNACK – PUMPKIN MOCHI …

Web Dec 1, 2016 Press/roll out the dough with red bean paste gently to make approx 1 cm thick (repeat step 7 to 9 for each piece of dough) Meanwhile, you can heat the pan. Grease the pan with a bit of oil to prevent sticking. …
From eatwitheva.com

See details

PUMPKIN MOCHI WITH PUMPKIN FILLING - THEWOKSOFLIFE.COM

Web Nov 23, 2015 Pumpkin Mochi Recipe Instructions Start by making the filling. Melt the butter in a medium skillet over medium heat. Add 2 cups pumpkin puree, 1/3 cup granulated sugar, and 1/2 teaspoon cinnamon. …
From thewoksoflife.com

See details

PUMPKIN MOCHI CAKE – MARRIAGE & LAUGHTER

Web Nov 30, 2014 Pumpkin Mochi Cake – Marriage & Laughter Pumpkin Mochi Cake Nov. 29, 2014 I hope everyone is having a good holiday weekend. I thought I’d take some time to share a Thanksgiving recipe …
From marriageandlaughter.com

See details

PUMPKIN MOCHI CAKES RECIPE | US FOODS

Web Pumpkin Mochi Cakes Ingredients 200 g Dried Red Beans 1,000 g Water 50 g Sugar 100 g Coconut Milk 500 g Kabocha Flesh, steamed or roasted 360 g Glutinous Rice Flour, divided use 96 g Corn Starch, divided use …
From usfoods.com

See details

PUMPKIN MOCHI WITH RED BEAN PASTE (红豆南瓜饼)

Web Oct 23, 2020 The dough pumpkin mochi cake is made of cooked squash/pumpkin puree, glutinous rice four, a little sugar and oil. Compare to regular wheat flour-based dough for Chinese noodles, dumplings and …
From redhousespice.com

See details

PUMPKIN MUFFINS MADE WITH MOCHI FLOUR - COOKING …

Web Sep 22, 2021 2 cups sweet rice flour Instructions Preheat the oven to 350 degrees F (177 degrees C). Add melted butter, coconut milk, dark brown sugar, vanilla extract, eggs, and pumpkin puree to a large bowl. Mix …
From cooking-therapy.com

See details

PUMPKIN MOCHI CAKE | CHRISTINE'S RECIPES: EASY …

Web Makes 6 mochi cakes, 2 1/2 inch diameter Ingredients: 160 gm pumpkin, peeled and chopped into chunks; 60 gm sugar, or to taste; ... Other pumpkin recipes for Thanksgiving: Pumpkin Cheesecake (from Simply …
From en.christinesrecipes.com

See details

KABOCHA PUMPKIN MOCHI CAKE - TINY URBAN KITCHEN

Web Dec 7, 2011 2 cups milk. 1 cup brown sugar. 1 cup white sugar. 3 eggs, beaten. Combine all ingredients and mix until well combined. Add to a well-greased bundt pan (or other …
From tinyurbankitchen.com
Estimated Reading Time 2 mins

See details

PUMPKIN BUTTER MOCHI RECIPE BY VAN FULTON - MODERN ASIAN BAKING

Web Nov 11, 2021 To make the butter mochi Pre-heat oven to 350°F (180°C). Use an extra-large mixing bowl, add the mochiko flour, granulated sugar, baking powder, pumpkin pie …
From modernasianbaking.com

See details

HOW TO MAKE BAKED PUMPKIN MOCHI FROM SCRATCH (GLUTEN-FREE)

Web Dec 28, 2020 Instructions. Mix mochiko flour, almond flour, sugar together in a bowl. Then add the wet ingredients (eggs, oil, pumpkin puree) into the bowl. Use a whisk to stir the …
From allpurposeveggies.com

See details

PUMPKIN MOCHI: THE PERFECT FALL TREAT - KEEPING IT RELLE

Web To a large bowl add in the mochiko flour, cane sugar, pumpkin puree, and pumpkin pie spice. Mix until well combined. The batter will be thick. Gradually add water and mix until …
From keepingitrelle.com

See details

PUMPKIN MOCHI TEACAKE RECIPE | GLUTEN-FREE RECIPES

Web Heat oven to 350°. Coat an 8-inch-by-4-inch loaf pan with cooking spray. In a bowl, whisk together eggs and sugar. Whisk in pumpkin purée, coconut oil, and coconut milk. Slowly …
From yogajournal.com

See details

VEGAN PUMPKIN MOCHI CAKE - ELLIE LIKES COOKING

Web Dec 5, 2019 Preheat oven to 350°F. Grease an 8×8" baking dish and set aside. In a large mixing bowl, combine sugar, pumpkin, coconut milk, and vanilla. Use a sieve to sift in …
From ellielikes.cooking

See details

PUMPKIN MOCHI TEA CAKE - CAMILLE STYLES

Web Instructions Preheat the oven to 350F. Spray an 8 x 4-inch loaf pan with coconut oil or olive oil cooking spray. In a large bowl, whisk together the eggs and sugar. Whisk in the unre …
From camillestyles.com

See details

THE BEST PUMPKIN MOCHI PANCAKES RECIPE (CHEWY, HEALTHY

Web Jul 30, 2022 In a clean bowl, mix all the dry ingredients together (the flours, sugar, baking powder) Add the wet ingredients (eggs, oil, pumpkin puree) and mix until smooth. The …
From allpurposeveggies.com

See details

PUMPKIN BUTTER MOCHI - KEEPING IT RELLE

Web 1 teaspoon pumpkin pie spice 1/2 teaspoon salt 1/2 cup unsalted butter melted Instructions Preheat oven to 350F. In a medium mixing bowl combine wet ingredients: eggs, milk, …
From keepingitrelle.com

See details

KETO VANILLA MUG CAKE (JUST 4 INGREDIENTS!) - KIRBIE'S CRAVINGS

Web Apr 22, 2023 This keto-friendly vanilla mug cake is easy to make and comes out fluffy and moist. It is just 4 ingredients. Print Pin Rate Ingredients 1/4 cup (28 g) superfine …
From kirbiecravings.com

See details

STEAMED PUMPKIN MOCHI CAKE / NIAN GAO RECIPE FOR CHINESE NEW …

Web Dec 18, 2022 About 60-90 seconds. (This is an optional step to make the mochi chewier. Read notes**) Mix the hot cream mixture with brown sugar and pumpkin puree. Add the …
From allpurposeveggies.com

See details