Pumpernickel Onion Bread Breadmaker 1 12 Lb Loaf Recipes

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BREAD MACHINE PUMPERNICKEL BREAD



Bread Machine Pumpernickel Bread image

"Did this bread come from the bakery?" No, but just like the baker does, we've captured the same unusual spices for great bread color and flavor.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 11

1 cup plus 2 tablespoons water
1 1/2 teaspoons salt
1/3 cup molasses
2 tablespoons vegetable oil
1 cup plus 1 tablespoon rye flour
1 cup plus 2 tablespoons Gold Medal™ whole wheat flour
1 1/2 cups Gold Medal™ Better for Bread™ flour
3 tablespoons baking cocoa
1 1/2 teaspoons instant coffee (dry)
1 tablespoon caraway seed
1 teaspoon bread machine or quick active dry yeast

Steps:

  • Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
  • Select Whole Wheat or Basic/White cycle. Use Medium or Light crust color. Remove bread from pan, and cool on wire rack.

Nutrition Facts : Calories 165, Carbohydrate 34 g, Cholesterol 0 mg, Fiber 4 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 300 mg

"PUMPERNICKEL BREAD" A BREAD MACHINE RECIPE



This is one of my favorite breads. It sure helps having a bread machine! Homemade is so much more flavorful than store bought .I love the crunchy out side of the bread...YUMMY. Nancy. 9/28/13

Provided by Nancy J. Patrykus

Categories     Other Side Dishes

Time 10m

Number Of Ingredients 8

1 c water
1/4 c dark molasses
Tbsp butter or margarine
2 c bread flour
1-1/4 c rye flour
2 Tbsp unsweetened cocoa
2 tsp salt
2-1/2 tsp active dry yeast

Steps:

  • 1. Place all ingredients into the machine bread pan in the order listed.
  • 2. Close lid and start machine. According to your machine instructions and time. My machine is a OASTER BREAD & DOUGH MAKER.
  • 3. When done remove bread to a rack to cool off.
  • 4. When cool enough to handle, slice and enjoy! This is 1-1/2 pound loaf

BREAD MACHINE PUMPERNICKEL BREAD



Bread Machine Pumpernickel Bread image

This is a hearty, good-tasting bread. Just put all the ingredients in the bread machine and walk away.

Provided by Ann Davis

Categories     Bread     Yeast Bread Recipes     Whole Grain Bread Recipes     Rye Bread

Time 3h55m

Yield 12

Number Of Ingredients 11

1 ⅛ cups warm water
1 ½ tablespoons vegetable oil
⅓ cup molasses
3 tablespoons cocoa
1 tablespoon caraway seed
1 ½ teaspoons salt
1 ½ cups bread flour
1 cup rye flour
1 cup whole wheat flour
1 ½ tablespoons vital wheat gluten
2 ½ teaspoons bread machine yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic cycle; press Start.

Nutrition Facts : Calories 118.9 calories, Carbohydrate 22.4 g, Fat 2.3 g, Fiber 3.1 g, Protein 3.4 g, SaturatedFat 0.3 g, Sodium 295.3 mg, Sugar 5.2 g

PUMPERNICKEL ONION BREAD ( BREADMAKER 1 1/2 LB. LOAF)



Pumpernickel Onion Bread ( Breadmaker 1 1/2 Lb. Loaf) image

Make and share this Pumpernickel Onion Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.

Provided by Mercy

Categories     Yeast Breads

Time 3h15m

Yield 16 serving(s)

Number Of Ingredients 13

1 cup water (70º to 80ºF)
2 tablespoons dark molasses
1 tablespoon vegetable oil
4 teaspoons distilled white vinegar
2 tablespoons packed brown sugar
2 1/4 teaspoons unsweetened cocoa
2 1/4 teaspoons instant coffee granules
1 1/2 teaspoons minced onions
1 1/2 teaspoons whole caraway seeds
1 teaspoon salt
2 cups bread flour
1 1/2 cups medium rye flour
2 teaspoons bread machine yeast

Steps:

  • Measure all ingredients into bread machine pan in the order suggested by manufacturer.
  • Process on basic/white bread cycle; use medium/normal crust color setting.
  • Remove bread from pan; cool on wire rack.

Nutrition Facts : Calories 115.1, Fat 1.2, SaturatedFat 0.2, Sodium 148.1, Carbohydrate 23.2, Fiber 1.9, Sugar 3.2, Protein 3

BLACK FOREST PUMPERNICKEL BREAD MACHINE LOAF



Black Forest Pumpernickel Bread Machine Loaf image

this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and homemade potato soup, yummy

Provided by andypandy

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf, 16 serving(s)

Number Of Ingredients 10

1 1/8 cups warm water
1/3 cup molasses
1 1/2 tablespoons canola oil
1 1/2 cups bread flour
1 cup rye flour
1 cup whole wheat flour
1 1/2 teaspoons salt
3 tablespoons cocoa powder
1 1/2 tablespoons caraway seeds
2 teaspoons active dry yeast

Steps:

  • Place all ingredients into your bread maker according to manufacture.
  • Select type to a light crust.
  • Press start.
  • Remembering to check while starting to knead.
  • If mixture is too dry add a tablespoon warm water at a time.
  • If mixture is too wet add flour again a little at a time.
  • Mixture should go into a ball form, and just soft and slightly sticky to the finger touch.
  • This goes for all types of breads when kneading.
  • This recipe makes a one and half pound loaf size.

BREAD MACHINE PUMPERNICKEL BREAD RECIPE



Bread Machine Pumpernickel Bread Recipe image

Change up regular white bread for this uniquely dark, rich, and healthy pumpernickel bread recipe! It's made super easy using a bread machine.

Provided by Recipes.net Team

Categories     Breads & Doughs

Time 3h55m

Yield 12

Number Of Ingredients 11

9 fl oz (1 cup + 2 tbsp), divided water
1½ tsp salt
⅓ cup molasses
2 tbsp vegetable oil
4.24 oz (1 cup + 1 tbsp), divided rye flour
4.49 oz (1 cup + 2 tbsp), divided Gold Medal whole wheat flour
7.17 oz (1 ½ cups + 1 tbsp), for bread, divided Gold Medal Butter
3 tbsp baking cocoa
1½ tsp dry instant coffee
1 tbsp caraway seed
1 tsp or bread machine yeast, quick active dry yeast

Steps:

  • Measure the ingredients carefully then place them in the bread pan of a 2-pound bread machine in the order recommended by the manufacturer.
  • Select Whole Wheat or Basic/White cycle. Use Medium or Light crust color.
  • Once the bread is done, remove from the pan and cool on a wire rack.
  • Serve with a cup of warm coffee, and enjoy!

Nutrition Facts : Calories 245.00kcal, Carbohydrate 23.00g, Cholesterol 36.00mg, Fat 17.00g, Fiber 3.00g, Protein 3.00g, SaturatedFat 11.00g, ServingSize 12.00, Sodium 417.00mg, Sugar 7.00g, TransFat 1.00g

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