PULLED PORK TAQUITOS RECIPE
These crispy, cheesy Pulled Pork Taquitos are the perfect snack or meal and take almost no time at all to make!
Provided by Nick @ DudeFoods.com
Categories Appetizer
Yield 10
Number Of Ingredients 13
Steps:
- In a large skillet over medium heat combine chilis, salsa and cilantro. Add lime juice, black pepper, cumin, chili powder, onion powder and cayenne pepper and stir to combine.
- Add pulled pork and cheese and stir until cheese is melted.
- Wrap your stack of tortillas in a damp paper towel or damp dish towel, place them on a plate and microwave them for 2 minutes. This will prevent them from cracking and falling apart as you roll your taquitos.
- Take your tortillas one by one and spoon 1/10th of your taquito filling onto the lower third of each tortilla, roll tightly and secure with toothpicks.
- Heat oil in deep fryer or heavy skillet to 375°F.
- Fry your taquitos in batches for 1 minute or until golden brown.
- Drain on paper towels and serve with chipotle ranch dressing, BBQ sauce or your preferred dipping sauce.
More about "pulled pork taquitos with chipotle ranch dressing recipes"
CROCK POT PULLED PORK TAQUITOS - IOWA GIRL EATS
From iowagirleats.com
5/5 (2)Total Time 5 hrs 35 minsCategory Main CourseCalories 247 per serving
- Trim fat from pork then cut into 8 hunks and place into the bottom of a 5.5 or 6 quart crock pot. Add chicken broth, onion, garlic, chili powder, cumin, and salt then stir to combine. Cook on high for 5-6 hours or low for 10-11 hours, or until very tender. Remove pork then shred and place into a large bowl with 1/2 cup of the cooking liquid. Discard remaining liquid.
- Preheat oven to 425 degrees then line a baking sheet with foil and spray well with nonstick spray. Set aside.
- Wrap 6 tortillas at a time in a damp paper towel then microwave for 40 seconds. Place 3 Tablespoons shredded pork into the center of each warm tortilla then top with 1 Tablespoon shredded cheese. Roll then place seam side down on the prepared baking sheet. Repeat with remaining ingredients then spray tops of the tortillas with nonstick spray and bake for 13-15 minutes or until tops are brown and crunchy.
- For the Chipotle-Ranch Dipping Sauce: Combine ranch dressing, chipotle peppers, and sauce in a food processor then process until smooth. Alternatively, finely chop peppers then stir ingredients together to combine.
CHEESY PULLED PORK TAQUITOS WITH CHIPOTLE RANCH …
From bbqhost.com
Servings 5Total Time 5 hrs 30 mins
PULLED PORK TAQUITOS WITH CHIPOTLE RANCH DRESSING - COPY ME THAT
From copymethat.com
PULLED PORK TAQUITOS WITH CHIPOTLE RANCH DRESSING - FACEBOOK
From facebook.com
PULLED PORK TAQUITOS - REAL FOOD BY DAD
From realfoodbydad.com
PULLED PORK TAQUITOS - LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
PULLED PORK TAQUITOS WITH CHIPOTLE RANCH DRESSING - COPY ME THAT
From copymethat.com
PULLED PORK TAQUITOS RECIPES
From tfrecipes.com
BBQ RANCH CHICKEN WRAP RECIPE (20-MINUTES)
From betterhomebase.com
PULLED PORK TAQUITOS WITH CHIPOTLE RANCH DRESSING - COPY ME THAT
From copymethat.com
PULLED PORK TAQUITOS WITH CHIPOTLE-RANCH DIPPING SAUCE RECIPE
From recipegraze.com
PULLED PORK TAQUITOS WITH CHIPOTLE RANCH DRESSING
From gimmesomegrilling.com
PULLED PORK TAQUITOS - HOMEMADE RECIPES
From recipes-homemade.com
EASY PULLED PORK TAQUITOS - MOLLYSHOMEGUIDE.COM
From mollyshomeguide.com
PULLED PORK TAQUITOS WITH CHIPOTLE RANCH DRESSING - YUMMLY
From yummly.com
PORK TAQUITOS (WITH THE BEST SAUCE!) - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
PULLED PORK TAQUITOS - MY RECIPE MAGIC
From myrecipemagic.com
PULLED CHICKEN TACOS | DIETHOOD
From diethood.com
CHIPOTLE PULLED PORK TAQUITOS - OUT GRILLING
From outgrilling.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



