Pulled Pork Salad With Peaches And Cilantro Recipes
PULLED PORK SALAD WITH PEACHES AND CILANTRO
Steps:
- In a small bowl, whisk together the vinegar, oil, brown sugar, ginger, and allspice. Season with salt and pepper and set aside. In a large mixing bowl, combine the greens, peach, onion, and cilantro. Add some of the dressing and toss. Arrange the salad on a platter or plates and top with the pork. Drizzle some of the remaining dressing over the pork, top with the almonds, and serve. Serving suggestions To vary the recipe, enjoy it with a nectarine, plums, or apricots instead of the peach. If those fruits aren't in season, try apples, mangoes, or berries. You can also use spinach or arugula instead of the mixed greens. And to make preparation even easier, instead of making the dressing, use your favorite bottled Asian-style or Chinese chicken salad dressing Nutrition per serving Calories: 190 Fat: 9g Saturated Fat: 1g Cholesterol: 40mg Sodium: 190mg Carbohydrate: 14g Protein:14g Fiber: 2g
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VIETNAMESE PULLED PORK SALAD | SUMPTUOUS SPOONFULS
2015-07-14 I totally enjoyed the peach pecan BBQ pulled pork salad I made first, ... 3 – 4 Tablespoons coconut cilantro lime curry sauce (recipe here) – add extra Sriracha for a spicier salad; For the top: About 2 Tablespoons chopped peanuts or toasted cashews; Extra fresh mint leaves and/or cilantro leaves, for garnish ; Instructions. In a medium mixing bowl, toss together the salad …
From sumptuousspoonfuls.com
Estimated Reading Time 2 mins
From sumptuousspoonfuls.com
Estimated Reading Time 2 mins
- Put the salad on your plate and top with chopped peanuts or toasted cashews, then garnish with fresh mint and/or cilantro leaves. Enjoy!
BALSAMIC PORK TENDERLOIN AND PEACH SALAD - SEASONS AND SUPPERS
2018-08-28 This easy and delicious Balsamic Pork Tenderloin and Peach Salad is a great way to enjoy beautiful Summer peaches. And you can cook this one in the oven or on the grill! As with most pork tenderloin recipes, you can be enjoying this salad is just about 30 minutes. Simply grill the pork …
From seasonsandsuppers.ca
Estimated Reading Time 2 mins
From seasonsandsuppers.ca
Estimated Reading Time 2 mins
- For BBQ: Combine sauce ingredients in a small saucepan. Bring to a boil, then reduce heat and simmer a few minutes until thickened. Remove to a small bowl.
- Place pork tenderloin on grill and cook, basting with sauce several times. Cook until pork reaches 140F., reserving the extra sauce to drizzle on salad later. Remove pork to a cutting board to rest. Meanwhile, grill the peach halves until warmed with some grill marks.
- For Oven: Preheat oven to 375F. Combine sauce ingredients in a small bowl. Set aside. Using an oven-proof skillet, pan sear the pork tenderloin in a little cooking oil over medium-high heat. Once seared, pour sauce into pan with the park. Place pan into preheated oven and roast, flipping pork 2-3 times, until pork reaches 140F, about 20 minutes. Remove pork to a cutting board to rest. Remove sauce to a small bowl.
PULLED PORK WITH PEACHES - THE FOOD CHARLATAN
2013-08-12 Place pork roast in a slow cooker. Cook on low for 5 hours. Remove the roast, let the meat rest for 5 minutes or so, then shred with 2 forks. Discard the cooking liquids and return the shredded pork to the slow cooker. In a blender, add the peaches…
From thefoodcharlatan.com
Estimated Reading Time 2 mins
From thefoodcharlatan.com
Estimated Reading Time 2 mins
- Place pork roast in a slow cooker. Cook on low for 5 hours.Remove the roast, let the meat rest for 5 minutes or so, then shred with 2 forks.
- Discard the cooking liquids and return the shredded pork to the slow cooker.In a blender, add the peaches, ketchup, vinegar, soy sauce, brown sugar, garlic, and ginger.
PULLED PORK SALAD WITH PEACHES AND CILANTRO - REAL FOOD ...
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From realfoodtraveler.com
Estimated Reading Time 1 min
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Estimated Reading Time 1 min
BBQ PULLED PORK SALAD - THE ANTHONY KITCHEN
2017-09-15 The pulled pork salad begins with leftover, savory pulled pork and ends with a drizzle of quick and easy homemade barbecue dressing. But, let’s not overlook the middle: Pulled pork and coleslaw go hand-in-hand, and keeping this symbiotic relationship in mind, shredded cabbage is mixed in with Romaine lettuce to create the base of the salad.
From theanthonykitchen.com
4.5/5 Estimated Reading Time 5 mins
From theanthonykitchen.com
4.5/5 Estimated Reading Time 5 mins
PULLED PORK COBB SALAD RECIPE - COOK SMARTS
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From cooksmarts.com
Estimated Reading Time 2 mins
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Estimated Reading Time 2 mins
PULLED PORK SALAD WITH PEACHES AND CILANTRO | THE SATURDAY ...
2012-08-09 To vary this recipe, enjoy it with nectarines, plums, or apricots instead of peaches. If those fruits aren’t in season, try apples, mangoes, or berries. You can also use spinach or arugula instead of the mixed greens. If you’re short on time, try your favorite bottled Asian-style salad dressing, and enjoy! Pulled Pork Salad with Peaches and Cilantro …
From saturdayeveningpost.com
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RECIPE: ASIAN SALAD WITH PULLED PORK - GET HEALTHY U
Wash and dry all the veggies, then chop cilantro and green onion. Mix the cabbage, cilantro, snow peas, and green onion in a bowl. In a separate bowl combine the dressing ingredients and whisk dressing until blended. Place 2 cups of salad on 3 plates, top each salad with 1/2 cup of pork, 2 tbsp of dressing, and garnish each salad with almonds.
From gethealthyu.com
Estimated Reading Time 1 min
From gethealthyu.com
Estimated Reading Time 1 min
CILANTRO CHILI LIME PULLED PORK SLIDERS - CAKE 'N KNIFE
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From cakenknife.com
Estimated Reading Time 4 mins
From cakenknife.com
Estimated Reading Time 4 mins
ROAST PORK SALAD RECIPES
Mix the pork, celery, and green onions in a large bowl. Combine the mustard, creamy salad dressing, horseradish, hot pepper sauce, and salt in blender. Blend to make a saucy dressing, about 1 minute. Lightly toss the dressing with the pork mixture. Cover and refrigerate until serving.
From tfrecipes.com
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From pinterest.com
From pinterest.com
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From tfrecipes.com
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From saveur.com
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PULLED PORK SALAD WITH PEACHES AND CILANTRO RECIPES
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PULLED PORK SALAD WITH PEACHES AND CILANTRO RECIPE
Pulled Pork Salad With Peaches and Cilantro sirloin, peach, salad, onion, vinegar, canola oil, brown sugar, almonds, cilantro, ginger Ingredients 8 ounces cooked pulled pork, using lean sirloin, warm 3 tablespoons rice vinegar 1 1/2 tablespoons canola oil or 1 1/2 tablespoons other neutral-flavored oil 2 tablespoons light brown sugar 1 teaspoon ground ginger 1/8 teaspoon ground allspice salt ...
From recipenode.com
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PULLED PORK SALAD WITH PEACHES AND CILANTRO RECIPE ...
Dec 19, 2019 - To vary the recipe, enjoy it with a nectarine, plums, or apricots instead of the peach. If those fruits aren’t in season, try apples, mangoes, or berries. You can also use spinach or arugula instead of the mixed greens. And to make preparation even easier, instead of …
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From pinterest.com
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