Pull Apart Buffalo Chicken Sliders With Gorgonzola Slaw Recipes

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PULL-APART CHICKEN SLIDERS



Pull-Apart Chicken Sliders image

Delicious pull-apart sliders, perfect for a party. Quick and easy!

Provided by Brooke Wagner

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 40m

Yield 6

Number Of Ingredients 9

12 dinner rolls, halved lengthwise
3 cups chopped cooked chicken
¾ cup shredded Cheddar cheese, or to taste
⅓ cup barbeque sauce
½ red onion, thinly sliced
½ cup finely chopped parsley
2 tablespoons melted butter
¼ cup grated Parmesan cheese
1 tablespoon finely chopped garlic

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, barbeque sauce, onion, and parsley equally over the rolls. Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.
  • Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve.

Nutrition Facts : Calories 262.4 calories, Carbohydrate 7 g, Cholesterol 80.4 mg, Fat 14.8 g, Fiber 0.4 g, Protein 24.4 g, SaturatedFat 7.5 g, Sodium 368.2 mg, Sugar 4.2 g

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