PULCINELLA'S ITALIAN DRESSING
Make and share this Pulcinella's Italian Dressing recipe from Food.com.
Provided by Ceezie
Categories Salad Dressings
Time 10m
Yield 3 cups
Number Of Ingredients 9
Steps:
- Place bell pepper, onion, tomato, celery, olives, vinegar and ketchup in a food processor or blender, and pulse until very finely chopped but not smooth. With motor running, slowly add the olive oil, blending until emulsified. Season to taste with salt and pepper.
Nutrition Facts : Calories 998.3, Fat 108.5, SaturatedFat 15, Sodium 206.5, Carbohydrate 8.7, Fiber 1.4, Sugar 5.9, Protein 1.1
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