Puerto Rican Tacos Recipes
PUERTO RICAN TACOS
Categories Beef Fry Cinco de Mayo
Number Of Ingredients 9
Steps:
- Brown chuck steak cubes in small amount of olive oil Add diced potatoes Add Cumin, chili powder, garlic, salt & pepper, tomato sauce Simmer for 1 hour Put in corn tortillas and fry until crispy Add cut lettuce, tomatoes, sour cream, guacamole,salt, pepper,and Tabasco Sauce. Add cheddar cheese cheese
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- Saute onions and carrots in olive oil until onions are softened, about three minutes. Add in garlic, poblano peppers, and saute for one minute. Crumble ground beef and add to the pan.
- Add in olives, capers, can of tomatoes, vinegar, honey, and bay leaf. If the meat is extra lean, add in two more tablespoons of olive oil. Simmer over very low heat for two hours, stirring occasionally. Alternatively, this can be put into a slow cooker to simmer on low for 4 hours. Remove bay leaf before serving.
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- Sofrito. View Recipe. Let's start with sofrito. It's essential! "Sofrito is the base for most Puerto Rican dishes," says FIVEBRIGS, "and this one is better than store bought.
- Pollo Guisado. View Recipe. Pollo guisado is a delicious and easy chicken stew with sofrito, potatoes, garlic, onions, chicken broth, tomato sauce, sazon, cumin, and bay leaf.
- Asopao de Pollo. View Recipe. This traditional Puerto Rican stew with rice features chicken thighs, garlic, green olives, and adobo seasoning. "Absolutely delicious!"
- Jibarito. View Recipe. Here's an authentic Puerto Rican steak sandwich with garlic and cheese between slices of fried plantain: "My family can't get enough of it," says LOSTNBFE29.
- Puerto Rican Tostones (Fried Plantains) View Recipe. "As a Puerto Rican, I know and love platanos," says Alexis Santos-Vimos. "They're an easy side dish and can take the place of other sides, like rice or potatoes.
- Habichuelas Guisadas. View Recipe. The Puerto Rican version of beans are seasoned with Sazon, sofrito, and a little tomato sauce. "A perfect side dish for Carne Guisada," says FIVEBRIGS.
- Slow Cooker Puerto Rican Shredded Pork. View Recipe. Pop a pork roast into the slow cooker along with orange juice, lime juice, garlic, cumin, and oregano.
- Pastelon (Puerto Rican Layered Casserole) View Recipe. This recipe features "a little bit of salty, sweet, and savory all in one bite," says Jenna M. "This typical Puerto Rican dish is made up of an interesting mix of ingredients that somehow all work together."
- Slow Cooker Pernil Pork. View Recipe. Here's the famous Puerto Rican pork roast, pernil, only it's done in the slow cooker. You'll rub the roast with a paste of mashed garlic, onion, oregano, cumin, chili, olive oil, and vinegar.
- Easy Arroz con Gandules. View Recipe. Rice and pigeon peas are seasoned with sofrito and tomato sauce. "As a Puerto Rican, I'm clearly impressed!" raves ENSHALACOOK.
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