CREMA DE MAIZ / PUERTO RICAN CORNMEAL CEREAL RECIPE
Delicious and easy to make crema de maiz that will remind you of abuela.
Provided by Joyce Zahariadis
Categories Recipes
Time 15m
Number Of Ingredients 8
Steps:
- Add the ingredients to a medium pot over medium heat and stir.
- Continue to stir regularly until the crema de maiz thickens, about 10-15 minutes.
- Serve and eat warm!
Nutrition Facts : Calories 179 calories, Carbohydrate 24 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 7 grams fat, Fiber 1 grams fiber, Protein 5 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 608 milligrams sodium, Sugar 16 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
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