Puddingfrosting Recipes

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INSTANT PUDDING FROSTING



Instant Pudding Frosting image

Make and share this Instant Pudding Frosting recipe from Food.com.

Provided by Petunia

Categories     Dessert

Time 5m

Yield 1 cake

Number Of Ingredients 4

1 cup cold milk
1 (3 1/2 ounce) package instant pudding mix (any flavor)
1/4 cup powdered sugar
3 1/2 cups Cool Whip (8 oz)

Steps:

  • With a whisk beat the pudding, sugar and milk together in a bowl.
  • Fold in the Cool Whip.
  • Keep this in the refrigerator until ready to use and eat immediately.

FLUFFY PUDDING FROSTING



Fluffy Pudding Frosting image

A very light and easy way to make a quick frosting for cakes or cupcakes. Very creamy and delicious.

Provided by Canadian Jane

Categories     Dessert

Time 10m

Yield 3-4 cups, 6 serving(s)

Number Of Ingredients 3

1 (42 1/2 g) envelope Dream Whip
1 1/2 cups cold milk
1 (106 g) package jello instant pudding mix, any flavour

Steps:

  • Combine all ingredients in a deep narrow bottom mixing bowl.
  • Beat slowly with electric mixer until blended, then beat at high speed until frosting forms soft peaks (4-6 minutes).
  • Spread on cake.

Nutrition Facts : Calories 146.5, Fat 5.2, SaturatedFat 4.1, Cholesterol 8.5, Sodium 293.1, Carbohydrate 23, Sugar 20.1, Protein 2.4

PUDDING & CREAM FROSTING



Pudding & Cream Frosting image

A simple cream frosting that can be adapted to any flavour of instant pudding. I like using vanilla, lemon, and chocolate flavours. This frosting is especially good on angel food cake, because it is not too sweet.

Provided by Cullinaryjudge

Categories     Dessert

Time 5m

Yield 3 cups

Number Of Ingredients 3

1 cup whipping cream
1 (3 1/2 ounce) package instant pudding mix, any flavour
1 cup milk

Steps:

  • In bowl, beat cream to stiff peaks.
  • Set aside.
  • In another bowl, beat pudding mix with milk on low speed for 1 minute.
  • Let set 1 minute.
  • Fold in whipped cream.
  • Chill until ready to use.

Nutrition Facts : Calories 446.9, Fat 32.5, SaturatedFat 20.3, Cholesterol 120.1, Sodium 533, Carbohydrate 35.9, Sugar 29.9, Protein 4.3

PUDDING FROSTING



Pudding Frosting image

This is a great alternative to those sugary, heavy frostings. The best part is, you can change the taste of the frosting by using any flavor of pudding.

Provided by KillerTasteBuds

Categories     Dessert

Time 6m

Yield 3 cups

Number Of Ingredients 3

1 1/2 cups cold milk
1 envelope Dream Whip topping mix
1 (4 ounce) package instant pudding mix (vanilla, chocolate)

Steps:

  • Pour milk into a deep narrow mixer bowl.
  • Add whipped topping mix, and pudding mix.
  • Beat slowly until well blended. Gradually increase speed to high and whip until mixture will for m soft peaks, about 4-6 minutes.
  • Store frosted cake in refrigerator.

Nutrition Facts : Calories 303.3, Fat 10.4, SaturatedFat 8.2, Cholesterol 17.1, Sodium 622, Carbohydrate 48.3, Sugar 42.6, Protein 4.7

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